Craft Beer Kitchen Kokorono Tsuki posts July 26 tap list in Yokohama
Craft Beer Kitchen Kokorono Tsuki, a beer pub in Miyakawa-cho, Yokohama, shared its tap list for Sunday, July 26. The lineup includes six beers from Seapine Brewing, Repabrew, Barbaric Works, Lucky Envelope Brewing, and Hop Kotan Brewing, giving drinkers a clear snapshot of the day’s options.
Hop BroToday the tap list at Kokoro no Tsuki in Miyagawacho, Yokohama is looking seriously good. They open at 2 p.m. on July 26, and there are six beers built around fruit and tartness.
MugiWait, six fruity and tangy beers? That sounds like the perfect summer reward set! What are they pouring?
Hop BroThey've got Seapine Brewing's Blackberry Gose, Lucky Envelope Brewing's Watermelon Splash Sour, and even Repabrew's Thunderstruck. The names alone already make you thirsty.
MugiHold on, Blackberry Gose? I get blackberry, but what is gose? That suddenly sounds like a magic spell!
Hop BroGose is a salty sour style with classic roots. When you layer soft acidity and fruit on top, it cuts right through rich Chinese food.
MugiWhoa, so Chinese food and craft beer isn't just stylish, it actually makes sense as a pairing!
Hop BroExactly, and their line about clean beer with Chinese food really says it all. They've also got Ongoing and kimi from Hop Kotan Brewery, plus Green Massive from Barbaric Works, so the range goes from easygoing to distinctive.
MugiThose names are already intense! Green Massive sounds like one sip and my personality grows three sizes.
Hop BroNo instant giant mode, but the choices are crystal clear, and that's part of this pub's appeal. In the Noge area, they make the rotating taps easy to follow, so you can try them in order.
MugiI'm sold. I want to start with watermelon or berry, then move into the standards. Sunday at 2 p.m. suddenly feels like an appointment with destiny!
Hop BroThat plan is solid. A side-by-side tasting with some Chinese dishes sounds like the ideal daytime drinking session at Kokoro no Tsuki on July 26.
July 26 Tap List
Craft Beer Kitchen Kokorono Tsuki in Miyakawa-cho, Naka-ku, Yokohama, posted its business update for Sunday, July 26 along with the day’s tap list. The shop’s caption highlights beer and Chinese food together, which fits the pub’s format as a place where craft beer and food are meant to be enjoyed side by side.
The lineup for the day features `Blackberry Gose` from Seapine Brewing, `Thunderstruck` from Repabrew, `Ongoing` from Hop Kotan Brewing, `Green Massive` from Barbaric Works, `Watermelon Splash Sour` from Lucky Envelope Brewing, and `kimi` from Hop Kotan Brewing. With fruit-forward names, a gose, a sour, and a few more distinctive selections, the list suggests a range from bright, refreshing pours to beers with clear personality.
Kokorono Tsuki is a beer pub in the Noge area of Yokohama, and its straightforward tap-list posts make it easy to see what is available on a given day. For beer fans, that makes the shop an appealing stop: check the board, choose a style, and pair it with food while moving through the lineup at your own pace.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday the tap list at Kokoro no Tsuki in Miyagawacho, Yokohama is looking seriously good. They open at 2 p.m. on July 26, and there are six beers built around fruit and tartness.
MugiWait, six fruity and tangy beers? That sounds like the perfect summer reward set! What are they pouring?
Hop BroThey've got Seapine Brewing's Blackberry Gose, Lucky Envelope Brewing's Watermelon Splash Sour, and even Repabrew's Thunderstruck. The names alone already make you thirsty.
MugiHold on, Blackberry Gose? I get blackberry, but what is gose? That suddenly sounds like a magic spell!
Hop BroGose is a salty sour style with classic roots. When you layer soft acidity and fruit on top, it cuts right through rich Chinese food.
MugiWhoa, so Chinese food and craft beer isn't just stylish, it actually makes sense as a pairing!
Hop BroExactly, and their line about clean beer with Chinese food really says it all. They've also got Ongoing and kimi from Hop Kotan Brewery, plus Green Massive from Barbaric Works, so the range goes from easygoing to distinctive.
MugiThose names are already intense! Green Massive sounds like one sip and my personality grows three sizes.
Hop BroNo instant giant mode, but the choices are crystal clear, and that's part of this pub's appeal. In the Noge area, they make the rotating taps easy to follow, so you can try them in order.
MugiI'm sold. I want to start with watermelon or berry, then move into the standards. Sunday at 2 p.m. suddenly feels like an appointment with destiny!
Hop BroThat plan is solid. A side-by-side tasting with some Chinese dishes sounds like the ideal daytime drinking session at Kokoro no Tsuki on July 26.
