Kotokoto Beer to Hold Three Special Classes at JEUGIA Takanohara
The Kyoto craft brewery Kotokoto Beer will hold a special class, "Craft Beer Class: The More You Know, the More Fun It Gets," at the JEUGIA Culture Center Aeon Mall Takanohara. According to an Instagram announcement, the class will be held once a month from April through June and will include tastings.
Hop BroToday we're talking about the special Kotokoto Beer class in Kyoto, and it's happening once a month starting in April at JEUGIA Takanohara!
MugiWait, a class where you can drink and learn at a shopping mall? That's basically the perfect day off!
Hop BroThe class is called "Craft Beer Class: The More You Know, the More Fun It Gets," and the instructor is Tomoya Bando, the head of Kotokoto Beer. It's three Saturday sessions starting at 4:00 p.m.
MugiOh, nice! But what exactly do they do in the May pairing session? Is it a snack showdown?
Hop BroClose, but more analytical than that. It's a session on matching flavors. In June, the tasting session digs into aroma and bitterness so you can put your own preferences into words.
MugiPutting it into words suddenly sounds super professional! I saw the fee is 2,750 yen including tax, but is that really the price?
Hop BroYes, that's the tuition fee, and the materials fee is extra, starting at 1,200 yen. They also say online attendance is available, so it's easy to join even if you're far away.
MugiThat's a relief! But if there's tasting, then it's one of those "take public transportation home" situations, right?
Hop BroExactly, and it's limited to people 20 and over, so safety is covered too. Plus, because it starts with the basics, it's practical even for beginners.
Hop BroIt also touches on the regional context around the Kizugawa area and helps you get closer to "your own ideal pint" by understanding ingredients, brewing methods, and styles.
MugiJust hearing about it is making me thirsty! After the class, let's head out for a craft beer toast, Hop!
Kotokoto Beer Announces a "Drink and Learn" Culture Class
On March 14, 2026 at 15:11, Kotokoto Beer announced on Instagram that it will hold a special class at the JEUGIA Culture Center Aeon Mall Takanohara. The post says the course is designed to share knowledge that will help people enjoy craft beer more, along with tasting sessions.
Class Overview (Based on Public Information)
The class is titled "Craft Beer Class: The More You Know, the More Fun It Gets <For Ages 20 and Up>". On JEUGIA's course page, the instructor is listed as Tomoya Bando, Representative Director of Kotokoto Beer Co., Ltd. The schedule is as follows, with all sessions held on Saturdays from 4:00 p.m. to 5:00 p.m.
- April 11: Basic knowledge of craft beer
- May 9: Pairing
- June 13: Tasting
The tuition fee is 2,750 yen (tax included), with an additional materials fee of 1,200 yen and up. The class is limited to participants aged 20 and over, and because tastings are included, the announcement recommends using public transportation. The post also says online attendance is available, making it easy to join from afar.
Kyoto's Regional Context and Kotokoto Beer's Outreach
Kotokoto Beer is a brewery based in Kyoto. Through its official communications, it has continued to highlight the local character of the Kizugawa area, which lies between Kyoto City and Nara City, while promoting the appeal of craft beer. This class is not just a tasting event; it is designed to help participants discover "their own ideal pint" by learning about ingredients, brewing methods, and beer styles as well.
It looks like a practical class for both beginners and experienced drinkers, offering a chance to deepen how they see the beer they usually drink. Applications are being accepted through the relevant course page on the JEUGIA Culture Center website.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroToday we're talking about the special Kotokoto Beer class in Kyoto, and it's happening once a month starting in April at JEUGIA Takanohara!
MugiWait, a class where you can drink and learn at a shopping mall? That's basically the perfect day off!
Hop BroThe class is called "Craft Beer Class: The More You Know, the More Fun It Gets," and the instructor is Tomoya Bando, the head of Kotokoto Beer. It's three Saturday sessions starting at 4:00 p.m.
MugiOh, nice! But what exactly do they do in the May pairing session? Is it a snack showdown?
Hop BroClose, but more analytical than that. It's a session on matching flavors. In June, the tasting session digs into aroma and bitterness so you can put your own preferences into words.
MugiPutting it into words suddenly sounds super professional! I saw the fee is 2,750 yen including tax, but is that really the price?
Hop BroYes, that's the tuition fee, and the materials fee is extra, starting at 1,200 yen. They also say online attendance is available, so it's easy to join even if you're far away.
MugiThat's a relief! But if there's tasting, then it's one of those "take public transportation home" situations, right?
Hop BroExactly, and it's limited to people 20 and over, so safety is covered too. Plus, because it starts with the basics, it's practical even for beginners.
Hop BroIt also touches on the regional context around the Kizugawa area and helps you get closer to "your own ideal pint" by understanding ingredients, brewing methods, and styles.
MugiJust hearing about it is making me thirsty! After the class, let's head out for a craft beer toast, Hop!
