Shinobazu Brewery Hitsuji Ice, based in Taito, Tokyo, introduced its new beer "Mellowly Wheat" on Instagram. In the post, it describes the style as Wheat Ale and the alcohol content as 4.2%.

What stands out is the use of NZ-grown Nectaron hops. According to the brewery, the finished beer is characterized by a drinking feel and texture reminiscent of peach nectar, with a crisp mouthfeel up front and then a gentle follow-up of smoothness and hop bitterness.

Built on the softness that comes from wheat and layered with fruity nuances and restrained bitterness, this beer seems like one that leans on balance rather than flash. Its lower ABV also gives it the impression of being easy to enjoy with a meal.

Shinobazu Brewery Hitsuji Ice is a brewery based in Taito, Tokyo. It shares updates with hashtags such as Ueno and Yushima, continuing to make craft beer rooted in the local area. This new release also seems positioned as a beer to enjoy as part of everyday life.

At the time of writing, the post does not clearly state a sales start date or service start date, but anyone interested should check the brewery's official website and social media.

Reference: Shinobazu Brewery Hitsuji Ice Official Site