Moyamoya Base in Sapporo taps Y.MARKET BREWING's 'Mata Ashita Hazy IPA'
Moyamoya Base, a beer pub in central Sapporo, announced a one-keg changeover featuring Y.MARKET BREWING's 'Mata Ashita Hazy IPA.' The bar focuses on domestic craft beer and keeps a daytime-friendly opening time.
Hop BroSpeaking of Sapporo, Y.MARKET BREWING just landed on tap at Moyamoya Base with Mata Ashita Hazy IPA. A guest keg swap can change the whole mood of a pub.
MugiWhat! Mata Ashita Hazy IPA is such a sweet name. It already sounds like a beer that makes you say, "Let’s do this again tomorrow!"
Hop BroAnd the place is Moyamoya Base in Minami 2-jo Higashi, Sapporo. It focuses on Japanese craft beer, and opening at 2 p.m. is a strong move.
MugiWhoa, 2 p.m. opening means you can grab a pint in the middle of a walk and still act like your day is under control!
Hop BroThe style here is Hazy IPA. You get bright hop aroma, but the texture stays soft and smooth, which is the whole appeal.
MugiWait, what does hazy mean? Please tell me it does not mean somebody forgot to polish the glass!
Hop BroImportant distinction. That cloudy look is part of the style, and it usually means juicy hop character with a fluffy, easygoing mouthfeel.
MugiOhhh, so this one-keg swap is not just a menu update. It is basically a local beer event!
Hop BroExactly. At a place like Moyamoya Base, the tap lineup is half the fun. They also have snacks and soft drinks, so it stays relaxed and approachable.
MugiNow I really want one. That hop aroma plus a Sapporo afternoon and a beer called "See You Tomorrow" sounds way too perfect!
Hop BroSame here. I do not want to miss that soft finish while this keg is on. This is exactly the kind of beer worth making time for.
MugiThen it is settled. Sapporo day drinking at Moyamoya Base, and maybe we start chasing the next guest keg too!
Moyamoya Base, a beer pub on the second floor of M's Nijo Yokocho in South 2 East, Sapporo, has rotated one keg. In its post, the bar announced that Y.MARKET BREWING's "Mata Ashita Hazy IPA" has been put on tap.
New tap
- Y.MARKET BREWING / Mata Ashita Hazy IPA
Moyamoya Base mainly serves Japanese craft beer. It opens from 2:00 p.m. on business days, which makes it an easy stop for daytime drinking or an early pint while walking around the city center. The pub also offers a few snacks and soft drinks, so it works as a relaxed place to focus on beer without feeling overly formal.
"Mata Ashita Hazy IPA" is the kind of beer that naturally draws attention from hop-focused drinkers. In a bar like Moyamoya Base, where guest beers change regularly, each new tap gives regulars a reason to come back and see what is pouring now.
For craft beer fans in Sapporo, following the live tap list is part of the appeal. This latest keg change is another reminder to keep an eye on what appears next at Moyamoya Base.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroSpeaking of Sapporo, Y.MARKET BREWING just landed on tap at Moyamoya Base with Mata Ashita Hazy IPA. A guest keg swap can change the whole mood of a pub.
MugiWhat! Mata Ashita Hazy IPA is such a sweet name. It already sounds like a beer that makes you say, "Let’s do this again tomorrow!"
Hop BroAnd the place is Moyamoya Base in Minami 2-jo Higashi, Sapporo. It focuses on Japanese craft beer, and opening at 2 p.m. is a strong move.
MugiWhoa, 2 p.m. opening means you can grab a pint in the middle of a walk and still act like your day is under control!
Hop BroThe style here is Hazy IPA. You get bright hop aroma, but the texture stays soft and smooth, which is the whole appeal.
MugiWait, what does hazy mean? Please tell me it does not mean somebody forgot to polish the glass!
Hop BroImportant distinction. That cloudy look is part of the style, and it usually means juicy hop character with a fluffy, easygoing mouthfeel.
MugiOhhh, so this one-keg swap is not just a menu update. It is basically a local beer event!
Hop BroExactly. At a place like Moyamoya Base, the tap lineup is half the fun. They also have snacks and soft drinks, so it stays relaxed and approachable.
MugiNow I really want one. That hop aroma plus a Sapporo afternoon and a beer called "See You Tomorrow" sounds way too perfect!
Hop BroSame here. I do not want to miss that soft finish while this keg is on. This is exactly the kind of beer worth making time for.
MugiThen it is settled. Sapporo day drinking at Moyamoya Base, and maybe we start chasing the next guest keg too!
