KAWASAKI Craft Beer Stand in Azalea to Host HOKKAIDO CRAFT FES on June 13
KAWASAKI Craft Beer Stand by Tokaido Beer, located in Kawasaki Azalea, will host HOKKAIDO CRAFT FES on June 13. The post also spotlights KUNITACHI BREWERY's newly tapped `903/take.8` alongside an 18-beer lineup.
Hop BroJune 13 is all about HOKKAIDO CRAFT FES. KAWASAKI Craft Beer Stand by Tokaido Beer in Kawasaki Azalea is hosting four new Hokkaido breweries plus Tokaido BEER on the same day
MugiWait, right by Kawasaki Station and I can compare Hokkaido beers there? That is dangerously convenient after work!
Hop BroAnd it's a stand-style beer pub, so it's easy to drop in. You can bring food, stop by while shopping, or even grab takeout
MugiThat is chaos in the best way! The moment I heard 18 taps on deck, my decision-making skills filed for leave!
Hop BroThe featured pour is KUNITACHI BREWERY's newly tapped 903/take.8. It's an Altbier at 4.5% ABV, which is a very smart place to start
MugiOkay, but what is Altbier? It sounds like a boss battle and I did not study for this!
Hop BroPut simply, it's a copper-colored ale. It uses top fermentation, so you get aroma and character, but the finish stays pretty clean with a nice malt backbone
MugiTop fermentation? science class alert! So it smells expressive, but it still goes down smoothly?
Hop BroExactly. 903/take.8 has spicy hop aroma, plus toast-and-nut richness and a bread-like sweetness, so now I want a glass immediately
MugiAnd with Tokaido BEER's 1623 IPA, Kuzumochi Ale, and Black Tide Brewing's HOYA BOYA around, June 13's first pint is definitely not stopping at one. I want in too!
Located inside Kawasaki Azalea, just a short walk from Kawasaki Station, KAWASAKI Craft Beer Stand by Tokaido Beer is a standing-style beer pub that is easy to drop into. The venue allows outside food, so it works well for a quick drink after shopping, a stop before a night out, or a takeout-only visit.
On June 13, the shop is set to hold HOKKAIDO CRAFT FES. The event brings together four new breweries from Hokkaido and Tokaido BEER, giving drinkers in Kawasaki a chance to compare a broad range of local styles in one place.
The recommended beer in the post is KUNITACHI BREWERY's newly tapped `903/take.8`. It is an Altbier at 4.5% ABV, described as having a spicy hop aroma, toasted and nutty depth, and a bread-like sweetness.
The 4:35 p.m. lineup includes Tokaido BEER's `1623` IPA, `黒い弛緩` Porter, `FRO AGARI YELL` Harb Ale, `黒に浮かぶ` Coffee Stout, `グァバ` Fruit Hazy IPA, `玉孔雀` Pale Ale, `くず餅エール` Amber Ale, and `宵のいろ` Scotch Ale, plus `UTAMARO ALE` Milk Shake IPA. Other taps listed are Novoru Brewing's `Novoru` Session IPA, HAKUBACRAFT's `Avalanche` IPA, TKBREWING's `TeardropAmber` American Amber, Black Tide Brewing's `HOYA BOYA` Hazy IPA, OZONE BEER's `きしめんだもんで` American Wheat, Yokohama Beer’s `Pub Crawl IPA`, Shiokaze Brew Lab's `芳霞Houka` Hazy IPA, and ISHINOMAKI HOP WORKS' `巻風WHEAT` Weizen.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroJune 13 is all about HOKKAIDO CRAFT FES. KAWASAKI Craft Beer Stand by Tokaido Beer in Kawasaki Azalea is hosting four new Hokkaido breweries plus Tokaido BEER on the same day
MugiWait, right by Kawasaki Station and I can compare Hokkaido beers there? That is dangerously convenient after work!
Hop BroAnd it's a stand-style beer pub, so it's easy to drop in. You can bring food, stop by while shopping, or even grab takeout
MugiThat is chaos in the best way! The moment I heard 18 taps on deck, my decision-making skills filed for leave!
Hop BroThe featured pour is KUNITACHI BREWERY's newly tapped 903/take.8. It's an Altbier at 4.5% ABV, which is a very smart place to start
MugiOkay, but what is Altbier? It sounds like a boss battle and I did not study for this!
Hop BroPut simply, it's a copper-colored ale. It uses top fermentation, so you get aroma and character, but the finish stays pretty clean with a nice malt backbone
MugiTop fermentation? science class alert! So it smells expressive, but it still goes down smoothly?
Hop BroExactly. 903/take.8 has spicy hop aroma, plus toast-and-nut richness and a bread-like sweetness, so now I want a glass immediately
MugiAnd with Tokaido BEER's 1623 IPA, Kuzumochi Ale, and Black Tide Brewing's HOYA BOYA around, June 13's first pint is definitely not stopping at one. I want in too!
