Himalaya table in Kanda posts an eight-tap lineup for August 17
August 17, 2026
Himalaya table, a beer pub in Kanda, has published its August 17 tap list. The lineup features two Oni Densetsu pale ales, beers from Nara Brewing, Mojiko Retro Beer, Baeren Brewery, U.B.P Brewery, and T.Y. HARBOR.
Hop Bro
Kanda's Himalaya table just dropped its August 17 tap list, and it's stacked. Eight kegs with Oni Densetsu and Nara Brewing on the same board is absolutely worth talking about.
Mugi
What! A place with Nepalese food and beer and that lineup? That's unfair in the best way. Tell me the headliners first!
Hop Bro
The stars are two Kin-Oni Pale Ales from Oni Densetsu: 'Rock ver.II' and 'Citra Single Ver.' Same pale ale lane, totally different hop expression.
Mugi
What is that! Citra Single sounds like a finishing move. What does it even mean? My brain just turned it into a band name!
Hop Bro
It means single-hop focus: you use one hop so its character is easy to taste. 'Rock ver.II' builds the aroma a different way, so side-by-side drinking is the fun part.
Mugi
Ooh! Then TIMMUR and CAMOUFLAGE from Nara Brewing sound wild too. Nepal pepper lager and Hazy IPA is already a lot for one menu!
Hop Bro
TIMMUR is a lager with a lift of Nepal pepper, and CAMOUFLAGE is a Hazy IPA, so you get a cloudy look and soft hop aroma. Pair that with spiced food and the table gets loud fast.
Mugi
Hold on, Hazy IPA sounds like a science project. So it's not just bitter, it's more juicy and aromatic?
Hop Bro
Exactly, and they also have Mojiko Retro Beer Weizen, Baeren's Tsunagu Beer Kohaku Lager, U.B.P BREWERY's Legendary Daddy, and T.Y. HARBOR's Modern Session IPA. I'd want to start there and work my way across the board.
Mugi
I can't choose anymore! I want the full eight-tap flight with Nepalese food and just keep going in order. My stomach is ready before I am.
Himalaya table, located on the second floor in Uchikanda, pairs Nepalese food with craft beer. Its August 17 lineup brings together eight taps across several styles.
The highlight is a pair of Oni Densetsu pale ales: `Koni Pale Ale “Rock ver. II”` and `Koni Pale Ale “Citra Single Ver.”`. Nara Brewing is also represented with `TIMMUR (Nepal Sansho Lager)` and `CAMOUFLAGE (Hazy IPA)`. The rest of the board includes `Weizen` from Mojiko Retro Beer, `Tsunagu Beer Kohaku-iro no Lager` from Baeren Brewery, `Legendary Daddy (Red Ale)` from U.B.P Brewery, and T.Y. HARBOR’s `Modern Session IPA`.
With lager, weizen, red ale, and IPA all on the same list, the selection is easy to match with food. For drinkers looking to pair spiced Nepalese dishes with a varied beer flight, this is a practical and well-balanced tap list.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop Bro
Kanda's Himalaya table just dropped its August 17 tap list, and it's stacked. Eight kegs with Oni Densetsu and Nara Brewing on the same board is absolutely worth talking about.
Mugi
What! A place with Nepalese food and beer and that lineup? That's unfair in the best way. Tell me the headliners first!
Hop Bro
The stars are two Kin-Oni Pale Ales from Oni Densetsu: 'Rock ver.II' and 'Citra Single Ver.' Same pale ale lane, totally different hop expression.
Mugi
What is that! Citra Single sounds like a finishing move. What does it even mean? My brain just turned it into a band name!
Hop Bro
It means single-hop focus: you use one hop so its character is easy to taste. 'Rock ver.II' builds the aroma a different way, so side-by-side drinking is the fun part.
Mugi
Ooh! Then TIMMUR and CAMOUFLAGE from Nara Brewing sound wild too. Nepal pepper lager and Hazy IPA is already a lot for one menu!
Hop Bro
TIMMUR is a lager with a lift of Nepal pepper, and CAMOUFLAGE is a Hazy IPA, so you get a cloudy look and soft hop aroma. Pair that with spiced food and the table gets loud fast.
Mugi
Hold on, Hazy IPA sounds like a science project. So it's not just bitter, it's more juicy and aromatic?
Hop Bro
Exactly, and they also have Mojiko Retro Beer Weizen, Baeren's Tsunagu Beer Kohaku Lager, U.B.P BREWERY's Legendary Daddy, and T.Y. HARBOR's Modern Session IPA. I'd want to start there and work my way across the board.
Mugi
I can't choose anymore! I want the full eight-tap flight with Nepalese food and just keep going in order. My stomach is ready before I am.