Weekend x Hobo Brewing New Beer Launch Event in Shibuya on 3/21
Mikkeller Kiosk/Bar’s March post announced that a “Beer Launch Party with Hobo Brewing” will be held on March 21. Centered on Weekend’s first original beer, “Weekend,” it’s an event where you can also enjoy several Hobo Brewing beers.
Hop BroThere’s a March 21 launch party at Mikkeller Kiosk/Bar in Shibuya. It’s an event where you can enjoy Weekend’s first original beer, “Weekend,” along with Hobo Brewing beers.
MugiWhat! Weekend’s first original beer!? That alone makes me feel like I have to drink it. What kind of beer is it?
Hop BroThe style is Kölsch style, designed for spring with a light, easy-drinking body and a hint of hop aroma. It goes down smoothly, but still has a clear personality.
MugiKölsch style, huh! Light but with personality sounds kind of contradictory, doesn’t it? The beer world is suddenly talking like a humanities major!
Hop BroSimply put, Kölsch originated in Cologne, Germany, and is a refined, easy-drinking style. Add a little hop aroma, and it gets a brightness that suits spring air.
MugiOhhh! So it’s the kind of beer you can gulp down, but it also gives you a little burst on the nose. Hearing designed for spring makes me want to go see some cherry blossoms!
Hop BroAnd it was brewed with Hobo Brewing’s support at Teshima Factory on Teshima in Kagawa Prefecture. Just knowing it was made at a brewery on an island already makes it feel romantic, doesn’t it?
MugiBrewed on an island!? Wait, does beer get sea breeze too? Just hearing brewed on Teshima makes me think it has to taste good!
Hop BroOn the day of the event, it won’t just be Weekend either. They’re planning to serve many Hobo Brewing beers too. The nice thing is it doesn’t end with one glass, so it’s perfect for tasting side by side.
MugiAnd it runs from 15:00 to 23:30! The DJ starts at 18:00, and if there are tacos too, you could basically hang out there from afternoon until night!
Hop BroAdmission is free, with a one-drink order required, so it’s easy to drop by casually. Making your first drink in Shibuya a Weekend beer sounds pretty great.
MugiAlright, I’ve decided, I’m drinking Weekend on site! Let’s go together, Hop bro, and make our best face while we talk about Kölsch over tacos and beer!
At Mikkeller Kiosk/Bar, the beer pub on the 1st floor of all day place shibuya in Shibuya, a beer launch party on Saturday, March 21 will be held. The post title is “March is packed with events!” At its core is the collaboration project by Weekend and Hobo Brewing.
The main attraction this time is Weekend’s first original beer, “Weekend.” According to the post, the style is Kölsch style, designed for spring with a slightly hop-forward profile. With a light, easy-drinking character at its core, it seems aimed at expressing individuality through its aroma.
Brewing was carried out at Teshima Factory on Teshima in Kagawa Prefecture, with Hobo Brewing’s support. In addition, the day’s lineup is said to include many Hobo Brewing beers as well, so expectations are high for a selection that goes beyond a single collaboration pour.
As event information, the venue is Mikkeller KIOSK/BAR, the party runs from 15:00 to 23:30, and the DJ starts at 18:00. Admission is free, with a one-drink order required. UPDATE STAND tacos will also be available.
In Shibuya, an area with strong station-area walkability, a format that lets you stay from afternoon into late night should be easy to use for meeting up with fellow craft beer fans. As the place to be among the first to taste the new “Weekend,” it looks set to be a notable event in the latter half of March.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThere’s a March 21 launch party at Mikkeller Kiosk/Bar in Shibuya. It’s an event where you can enjoy Weekend’s first original beer, “Weekend,” along with Hobo Brewing beers.
MugiWhat! Weekend’s first original beer!? That alone makes me feel like I have to drink it. What kind of beer is it?
Hop BroThe style is Kölsch style, designed for spring with a light, easy-drinking body and a hint of hop aroma. It goes down smoothly, but still has a clear personality.
MugiKölsch style, huh! Light but with personality sounds kind of contradictory, doesn’t it? The beer world is suddenly talking like a humanities major!
Hop BroSimply put, Kölsch originated in Cologne, Germany, and is a refined, easy-drinking style. Add a little hop aroma, and it gets a brightness that suits spring air.
MugiOhhh! So it’s the kind of beer you can gulp down, but it also gives you a little burst on the nose. Hearing designed for spring makes me want to go see some cherry blossoms!
Hop BroAnd it was brewed with Hobo Brewing’s support at Teshima Factory on Teshima in Kagawa Prefecture. Just knowing it was made at a brewery on an island already makes it feel romantic, doesn’t it?
MugiBrewed on an island!? Wait, does beer get sea breeze too? Just hearing brewed on Teshima makes me think it has to taste good!
Hop BroOn the day of the event, it won’t just be Weekend either. They’re planning to serve many Hobo Brewing beers too. The nice thing is it doesn’t end with one glass, so it’s perfect for tasting side by side.
MugiAnd it runs from 15:00 to 23:30! The DJ starts at 18:00, and if there are tacos too, you could basically hang out there from afternoon until night!
Hop BroAdmission is free, with a one-drink order required, so it’s easy to drop by casually. Making your first drink in Shibuya a Weekend beer sounds pretty great.
MugiAlright, I’ve decided, I’m drinking Weekend on site! Let’s go together, Hop bro, and make our best face while we talk about Kölsch over tacos and beer!
