Beer Pub Nekotoazarashi Announces 10-Tap Lineup for 5/27
Beer Pub Nekotoazarashi in Mitaka announced its tap list for its May 27, 17:00-23:00 service. Ten beers, ranging from Romanchikku Mura sour to Shiga Kogen Beer and T.Y.HARBOR, are lined up, along with weekday-only food items.
Hop BroBeer Pub Nekotoazarashi in Mitaka is throwing out 10 beers all at once from 17:00 to 23:00 on May 27. It feels like they are basically telling you to stop by after work.
MugiWow! 10 taps sounds like the kind of happiness that leaves you lost before you even choose! And you can just drink there during business hours too? That is strong!
Hop BroIf you're starting off strong, go with the Romanchikku Mura sour. Wake up your palate with the fruitiness, then move on to the stout, and the flow is perfect.
MugiStout, huh! Is that the one where roasted character takes center stage? Just saying black beer makes it feel a little like climbing the steps into adulthood.
Hop BroExactly. You get the richness of roasted malt. And Daisen G Beer's stout has a nice balance of sweetness and bitterness, so it can be easier to drink than it looks.
MugiOhhh! Then I want to pair it with food! The Currywurst Dog sounds like a total beer thief just from the name!
Hop BroExactly. There is also the weekday-only salsiccia spring roll, plus dishes like char siu piled high and cold tofu loaded with condiments, so the snack range is really broad.
MugiThat is like the ideal izakaya! And if the food-pairing beers are strong too, then it is the kind of place that stays fun from start to finish.
Hop BroThe beers are solid too, with Bay Pilsner, T.Y.HARBOR's Pale Ale, Shiga Kogen's BlondeAle, and even Kind of Gold. In other words, they have everything from bright and easygoing to something you can linger over.
MugiAnd you can even make a phone reservation, but walk-ins are welcome too? Amazing! I want to make a Mitaka tasting day happen today!
Beer Pub Nekotoazarashi in Mitaka announced the details of its Wednesday, May 27, 17:00-23:00 service. The post promoted 10 kinds of craft beer, and the food lineup includes the weekday-only Currywurst Dog, salsiccia spring rolls, a dish loaded with char siu, and cold tofu piled high with condiments.
The lineup for the day spans a wide range, from fruit-forward sours to standard styles. If you want to start light, go with Romanchikku Mura / Tochigi Berry Berry Sour. If you want to enjoy something toasty, Daisen G Beer / Stout is a good choice, while Yokohama Bay Brewing / Bay Pilsner and T.Y.HARBOR / Pale Ale are easy picks as beers to drink with food. Other confirmed beers include Locobeer / Super Saison 2024, Shiga Kogen Beer / from scratch BlondeAle, GROUNDTAP BREWERY / Asanagi, Ushitora Brewery / Sachi Hop, Shiga Kogen Beer / DOGFISH HEAD x OXBOW x SHIGA KOGEN / Kind of Gold, and T.Y.HARBOR / WheatAle.
The post also said phone reservations would be accepted during business hours, and walk-ins are welcome. It sounds like a dependable tap lineup for a day in Mitaka when you want to compare a broad range of beer styles alongside food. In addition, Ichi's Kitchen is scheduled for June 7, and there is also an announcement for Bier Hearn Tap TakeOver at the end of June, drawing attention to what comes next.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Pub Nekotoazarashi in Mitaka is throwing out 10 beers all at once from 17:00 to 23:00 on May 27. It feels like they are basically telling you to stop by after work.
MugiWow! 10 taps sounds like the kind of happiness that leaves you lost before you even choose! And you can just drink there during business hours too? That is strong!
Hop BroIf you're starting off strong, go with the Romanchikku Mura sour. Wake up your palate with the fruitiness, then move on to the stout, and the flow is perfect.
MugiStout, huh! Is that the one where roasted character takes center stage? Just saying black beer makes it feel a little like climbing the steps into adulthood.
Hop BroExactly. You get the richness of roasted malt. And Daisen G Beer's stout has a nice balance of sweetness and bitterness, so it can be easier to drink than it looks.
MugiOhhh! Then I want to pair it with food! The Currywurst Dog sounds like a total beer thief just from the name!
Hop BroExactly. There is also the weekday-only salsiccia spring roll, plus dishes like char siu piled high and cold tofu loaded with condiments, so the snack range is really broad.
MugiThat is like the ideal izakaya! And if the food-pairing beers are strong too, then it is the kind of place that stays fun from start to finish.
Hop BroThe beers are solid too, with Bay Pilsner, T.Y.HARBOR's Pale Ale, Shiga Kogen's BlondeAle, and even Kind of Gold. In other words, they have everything from bright and easygoing to something you can linger over.
MugiAnd you can even make a phone reservation, but walk-ins are welcome too? Amazing! I want to make a Mitaka tasting day happen today!
