Marumugi in Shinjuku lists five craft beers for July 30
July 30, 2026
Beer Pub Marumugi in Arakicho, Shinjuku, released its craft beer lineup for July 30. The day’s taps span five beers from breweries in Shizuoka, Akita, Iwate, and Aichi, including a Session IPA, a fruit-forward sour, a summer pilsner, a Schwarz, and a hop-forward pale ale.
Hop Bro
Today’s update from Ji Beer Bar Marumugi in Arakicho, Shinjuku is a five-tap lineup for July 30, and the food-friendly balance is really well built.
Mugi
Wait, five taps today already sounds dangerous for my decision-making. What’s on the list?
Hop Bro
First up is Baird Brewing x Shibataya’s MEET² (Meat & Meat). It’s a 5.0% Session IPA designed to lift the savory punch of meat dishes.
Mugi
Session IPA means all-night drinking beer, right? That name sounds like a trap for never going home.
Hop Bro
Pretty close, actually. Think of it as a lighter IPA with restrained alcohol, so it stays easy to drink alongside food.
Mugi
Okay, that makes sense! Then what about HOPDOG BREWING’s Akita Peach Sour? The name already smells like summer vacation.
Hop Bro
That one’s 3.5%, and the key is crisp and dry. It’s not sugary peach juice, it’s more like peach aroma that zips through cleanly.
Mugi
Nice! And they also have Baird Brewing’s Cool Breeze Pils. Also, “Bohemian Pils” sounds weirdly royal.
Hop Bro
That part matters. This summer-only Bohemian Pils is a lager that shows off refreshing hops and rich malt, perfect for big thirsty gulps.
Mugi
I’m also curious about Baeren’s Schwarz. Dark but easy-drinking feels like a full comedy twist in beer form.
Hop Bro
Exactly. Schwarz has a toasty roasted note but still drinks lightly, and Y.MARKET BREWING’s Purple Jet Sky is a hop-boosted pale ale, so the lineup stays sharp all the way through.
Mugi
At large for 1,200 yen plus and small for 900 yen plus, this is way beyond just one drink in Shinjuku. I just need to remember they’re closed on Tuesdays and holidays.
Hop Bro
I can already see the perfect drinking order: meat with MEET², peach sour and pils in the middle, then Schwarz to finish. Talking about it has fully made me want a glass.
Beer Pub Marumugi in Arakicho, Shinjuku, posted its beer list for July 30. The serving prices are large 1,200 yen+ / small 900 yen+, with some selections carrying an additional 100 yen. The shop is closed on Tuesdays and public holidays.
The lineup focuses on clear, food-friendly styles:
- MEET² / Baird Brewing x Shibataya Sake Shop (Shizuoka) 5.0% - A Session IPA described as a beer that brings out the flavor of meat dishes. - Akita no Momo no Sour / HOPDOG BREWING (Akita) 3.5% - A dry, refreshing fruit beer with Akita peach aroma. - Cool Breeze Pils / Baird Brewing (Shizuoka) 5.5% - A summer-only Bohemian pilsner with bright hop character and malt depth. - Schwarz / Baeren Brewery (Iwate) 5.5% - A Schwarzbier with roasted aroma and an unexpectedly light finish. - Purple Jet Sky / Y.MARKET BREWING (Aichi) 5.5% - A hop-amplified, crisp pale ale with a lively, refreshing profile.
Marumugi’s appeal is straightforward: a compact beer pub in Tokyo’s Arakicho neighborhood where the tap list is built around variety and balance. On this day, the selection ranges from a meat-friendly IPA to a peach-scented sour, a summer pilsner, a dark lager, and a hop-forward pale ale, making it an easy stop for drinkers who want to match the beer to the moment or the meal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop Bro
Today’s update from Ji Beer Bar Marumugi in Arakicho, Shinjuku is a five-tap lineup for July 30, and the food-friendly balance is really well built.
Mugi
Wait, five taps today already sounds dangerous for my decision-making. What’s on the list?
Hop Bro
First up is Baird Brewing x Shibataya’s MEET² (Meat & Meat). It’s a 5.0% Session IPA designed to lift the savory punch of meat dishes.
Mugi
Session IPA means all-night drinking beer, right? That name sounds like a trap for never going home.
Hop Bro
Pretty close, actually. Think of it as a lighter IPA with restrained alcohol, so it stays easy to drink alongside food.
Mugi
Okay, that makes sense! Then what about HOPDOG BREWING’s Akita Peach Sour? The name already smells like summer vacation.
Hop Bro
That one’s 3.5%, and the key is crisp and dry. It’s not sugary peach juice, it’s more like peach aroma that zips through cleanly.
Mugi
Nice! And they also have Baird Brewing’s Cool Breeze Pils. Also, “Bohemian Pils” sounds weirdly royal.
Hop Bro
That part matters. This summer-only Bohemian Pils is a lager that shows off refreshing hops and rich malt, perfect for big thirsty gulps.
Mugi
I’m also curious about Baeren’s Schwarz. Dark but easy-drinking feels like a full comedy twist in beer form.
Hop Bro
Exactly. Schwarz has a toasty roasted note but still drinks lightly, and Y.MARKET BREWING’s Purple Jet Sky is a hop-boosted pale ale, so the lineup stays sharp all the way through.
Mugi
At large for 1,200 yen plus and small for 900 yen plus, this is way beyond just one drink in Shinjuku. I just need to remember they’re closed on Tuesdays and holidays.
Hop Bro
I can already see the perfect drinking order: meat with MEET², peach sour and pils in the middle, then Schwarz to finish. Talking about it has fully made me want a glass.