Kunisawa Beer to Reopen on February 2, Free Gift for First 100 Visitors
KUNISAWA BREWING in Shinbashi, Tokyo, will reopen on February 2, 2026. In an Instagram post at 8:09 p.m. on January 29, it announced the resumption of operations. On the day, it will be open from 5:00 p.m. to 10:30 p.m., and the first 100 customers will receive free beer tickets usable on their next visit.
Hop BroBreaking news: KUNISAWA BREWING in Shinbashi, Tokyo, is reopening on February 2, 2026!
MugiWhat! That Shinbashi brewery? A reopening is seriously exciting!
Hop BroOn the day, it’ll be open from 5:00 p.m. to 10:30 p.m., with last order at 10:00 p.m. And get this: the first 100 customers get a free beer ticket for their next visit. That’s insanely generous.
MugiNo way! That’s basically getting a "future pint" in advance!
Hop BroExactly. Kunisawa Beer is a "hands-on" brewery that was launched in Shinbashi in 2022 by brewer Ryosuke Kunisawa, who brought the craftsmanship of the printing business into brewing.
MugiWhoa, but when I saw "horizontal storage tanks improve lager quality," it suddenly felt like I was in a science class!
Hop BroGood one! Lager styles are defined by crispness that comes from slow maturation at low temperatures, and horizontal storage tanks make that process easier to manage. Kunisawa Beer also has a 600-liter brew kettle plus nine tanks, so the equipment is solid too.
MugiOhhh, so that means their signature Shinbashi Classic Lager has even more to look forward to! Aiming straight for lager lovers’ hearts!
Hop BroExactly. Along with the regular Shinbashi Classic Lager, they also have seasonal beers, so the reopening is an event where you can enjoy both a familiar pint and a new discovery in the refreshed space.
MugiIt’s settled! Let’s check Instagram and the official website for the latest updates, and then we’ll toast in Shinbashi too! Now I’m craving a beer!
Overview of the Reopening
Kunisawa Beer announced in an Instagram post, "At the reborn Kunisawa Brewing, you’ll be the first to enjoy it!" that it will reopen on Monday, February 2, 2026. The announced hours are 5:00 p.m. to 10:30 p.m. (last order 10:00 p.m.). In addition, the first 100 customers will receive a free beer ticket redeemable on a future visit.
A Brewery Born from Shinbashi "Handiwork"
Kunisawa Beer is a brewery based in Shinbashi, Tokyo. On its official website’s "Our Story" page, it explains that company president and brewer Ryosuke Kunisawa combined the craftsmanship he honed in the printing industry with his homebrewing experience and established the brewery in Shinbashi in 2022.
Its parent company, Kawachiya, is a printing company founded in 1971 and also operates the stationery brand KUNISAWA. Against that backdrop of "making things," the brewery has emphasized an uncompromising approach to beer making as well.
Key Points for Beer Fans
According to the site, the brewery is equipped with a 600-liter brew kettle and a total of nine tanks, and it has also introduced horizontal storage tanks to improve lager quality. In addition to Shinbashi Classic Lager, it also serves seasonal beers. This reopening should be a chance for existing fans to enjoy a familiar pint in a new space, while first-time visitors will likely find it an entry point into Kunisawa Beer’s current character.
For operating details and the latest information, check Kunisawa Beer’s Instagram and official website.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroBreaking news: KUNISAWA BREWING in Shinbashi, Tokyo, is reopening on February 2, 2026!
MugiWhat! That Shinbashi brewery? A reopening is seriously exciting!
Hop BroOn the day, it’ll be open from 5:00 p.m. to 10:30 p.m., with last order at 10:00 p.m. And get this: the first 100 customers get a free beer ticket for their next visit. That’s insanely generous.
MugiNo way! That’s basically getting a "future pint" in advance!
Hop BroExactly. Kunisawa Beer is a "hands-on" brewery that was launched in Shinbashi in 2022 by brewer Ryosuke Kunisawa, who brought the craftsmanship of the printing business into brewing.
MugiWhoa, but when I saw "horizontal storage tanks improve lager quality," it suddenly felt like I was in a science class!
Hop BroGood one! Lager styles are defined by crispness that comes from slow maturation at low temperatures, and horizontal storage tanks make that process easier to manage. Kunisawa Beer also has a 600-liter brew kettle plus nine tanks, so the equipment is solid too.
MugiOhhh, so that means their signature Shinbashi Classic Lager has even more to look forward to! Aiming straight for lager lovers’ hearts!
Hop BroExactly. Along with the regular Shinbashi Classic Lager, they also have seasonal beers, so the reopening is an event where you can enjoy both a familiar pint and a new discovery in the refreshed space.
MugiIt’s settled! Let’s check Instagram and the official website for the latest updates, and then we’ll toast in Shinbashi too! Now I’m craving a beer!
