Mugibaru in Kamata Updates Its Draft Lineup, Featuring Space Paradise and Five Domestic Brews
The beer pub Mugibaru in Nishi-Kamata, Tokyo, shared its draft lineup for the day on Instagram. The post features Uchu Brewing's Space Paradise alongside Japanese craft beers from COEDO, Y.Market Brewing, Ise Kadoya Beer, and others, while also introducing the next candidates.
Hop BroThe Kamata beer pub Mugibaru has updated its draft lineup, and opening with Space Paradise is already a strong move.
MugiWhoa, Space Paradise sounds like it's already taking off! And the snack is iburigakko mascarpone? That's suddenly way too stylish.
Hop BroWhat makes that pairing interesting is how the smoky richness of iburigakko mascarpone lets the hop aroma bloom.
MugiI hear "hop" all the time, but what does it mean when you say the hop character really comes forward? Is my nose drinking the beer first?
Hop BroIn short, it means the aroma takes center stage, and Mugibaru's lineup today is appealing because the flavor directions are so varied.
MugiI see! It is fun to choose from the easy-drinking ones in whatever order you want. You could probably tell someone's personality by where they start!
Hop BroFor example, COEDO's Marihana is a session IPA at 4.5%, while Yellow Monkey Brewing's Godzone Beat is an NZ Double IPA at 8.5%, so it covers everything from light and lively to a real punch.
Mugi8.5% is already the world of solid bitterness and body! But when there's fruitiness like in Minamichita Blood Orange IPA, it feels a little reassuring.
Hop BroAnd Ise Kadoya Beer's Hat Trick is a TDH Hazy IPA, meaning it's the slot for enjoying haze and hop character. They're really pushing the envelope today.
MugiIf there's also a next candidate like the Kalan Iyo Mandarin Fruit Ale, it sounds like there will be days when you want something light and aromatic too! And since it's dog-friendly, I feel like dropping by for a relaxed drink in Kamata.
Hop BroFinishing with Jukusen is classy, and with the next candidates to look forward to too, this definitely makes me want to have a pint somewhere tonight.
MugiYeah, now I'm completely in the mood to raise a toast in Kamata! I want to keep up with every tap at Mugibaru!
Mugibaru Updates Its Draft Lineup
The beer pub Mugibaru in Nishi-Kamata, Ota Ward, Tokyo, posted its tap list for the day on Instagram. The opening of the post also includes a photo pairing Uchu Brewing's Space Paradise with iburigakko mascarpone as a snack.
Drafts for the Day
- Marihana / COEDO (Saitama) / Session IPA 4.5%
- Godzone Beat / Yellow Monkey Brewing (Kanagawa) / NZ Double IPA 8.5%
- Minamichita Blood Orange IPA / Y.Market Brewing (Aichi) / Fruit IPA 6%
- Hat Trick / Ise Kadoya Beer (Mie) / TDH Hazy IPA 7%
- Jukusen / Asahi / Pilsner 5.5%
Looking at the tap lineup, it ranges widely from an easy-drinking session IPA to an NZ Double IPA with firm bitterness and body, a fruit IPA with a citrusy feel, and a TDH Hazy IPA with haze and hop character. True to Mugibaru's style, it's a lineup that lets you keep drinking while shifting the flavor direction with each glass.
NEXT Notice
The post also teases the following as next candidates:
- Kalan Iyo Mandarin Fruit Ale / Hime Beer (Ehime) / Fruit Ale 2%
- Pineapple Ale / Sankt Gallen (Kanagawa) / Brut IPA 5%
From a low-ABV pour to enjoy the aroma, to an IPA with a clear hop profile, it's a lineup that's easy to choose from depending on your mood.
The #Mugibaru post also carries the #DogFriendly tag, making this an easy stop on a day when you want to relax with craft beer in Kamata. This update is worth checking out.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe Kamata beer pub Mugibaru has updated its draft lineup, and opening with Space Paradise is already a strong move.
MugiWhoa, Space Paradise sounds like it's already taking off! And the snack is iburigakko mascarpone? That's suddenly way too stylish.
Hop BroWhat makes that pairing interesting is how the smoky richness of iburigakko mascarpone lets the hop aroma bloom.
MugiI hear "hop" all the time, but what does it mean when you say the hop character really comes forward? Is my nose drinking the beer first?
Hop BroIn short, it means the aroma takes center stage, and Mugibaru's lineup today is appealing because the flavor directions are so varied.
MugiI see! It is fun to choose from the easy-drinking ones in whatever order you want. You could probably tell someone's personality by where they start!
Hop BroFor example, COEDO's Marihana is a session IPA at 4.5%, while Yellow Monkey Brewing's Godzone Beat is an NZ Double IPA at 8.5%, so it covers everything from light and lively to a real punch.
Mugi8.5% is already the world of solid bitterness and body! But when there's fruitiness like in Minamichita Blood Orange IPA, it feels a little reassuring.
Hop BroAnd Ise Kadoya Beer's Hat Trick is a TDH Hazy IPA, meaning it's the slot for enjoying haze and hop character. They're really pushing the envelope today.
MugiIf there's also a next candidate like the Kalan Iyo Mandarin Fruit Ale, it sounds like there will be days when you want something light and aromatic too! And since it's dog-friendly, I feel like dropping by for a relaxed drink in Kamata.
Hop BroFinishing with Jukusen is classy, and with the next candidates to look forward to too, this definitely makes me want to have a pint somewhere tonight.
MugiYeah, now I'm completely in the mood to raise a toast in Kamata! I want to keep up with every tap at Mugibaru!
