Baeren Brewery launches Shiso Lemon Radler with Kawai red shiso
Baeren Brewery will release Shiso Lemon Radler on July 18. The low-alcohol beer combines Kawai red shiso from Miyako, registered as a geographic indication, with Sicilian lemon juice.
Hop BroToday’s topic is Bearen Brewery’s new Shiso Lemon Radler. It sounds like the perfect summer release with red shiso and lemon in one can.
MugiWhat! Red shiso and lemon together? My brain can’t decide if this is super Japanese or suddenly Mediterranean!
Hop BroThat’s exactly why it’s interesting. It uses Kawai red shiso from Miyako, Iwate, plus Sicilian lemon juice, so it should balance cool herbal freshness with bright acidity.
MugiWhoa! But wait, what is a radler? The name sounds like it should be riding a bicycle through a breeze!
Hop BroHonestly, that vibe is not far off. A radler is a traditional German beer cocktail, made to be lighter and easier to drink by combining beer with citrus.
MugiOkay, that actually sounds beginner-friendly! And the article mentioned GI-registered shiso too. Is that a big deal?
Hop BroVery much. GI means geographical indication, basically a regional seal of quality. Kawai red shiso was registered in 2025, so its local identity really matters here.
MugiNo way, the shiso is basically a celebrity ingredient now! And with 2.5% ABV, this sounds perfect for a hot day when you want something easygoing.
Hop BroExactly. It’s a 350ml can for 398 yen including tax, made with malt, sugars, shiso extract, lemon juice, and hops, and that vivid red color could be a huge part of the appeal. It’s also the second Kawai shiso release after last year’s version.
MugiThat settles it. It has Bearen’s local craft feel and sounds like the ultimate summer treat. I absolutely want one ice-cold right now!
Baeren Brewery will release Shiso Lemon Radler on July 18. The new radler uses Kawai red shiso from Miyako, Iwate, and combines the herb's clean, cooling character with the bright acidity of Sicilian lemon juice.
Radler is a traditional German beer cocktail that blends beer with citrus for an easier, more refreshing drinking experience. In this release, the color from the red shiso also stands out, giving the beer a distinct visual identity alongside its light profile. The alcohol content is 2.5%, making it a low-alcohol option for warm-weather drinking.
Baeren Brewery is an Iwate-based craft brewery with production facilities in Morioka and Shizukuishi. It is known for classic beers such as Classic and TG Pilsner, as well as limited releases that highlight local ingredients and seasonal themes. This product follows last year's beer made with the same Kawai red shiso, making it the second release in that line.
- Product: Shiso Lemon Radler 350ml can
- Style: Radler
- Price: JPY 398
- ABV: 2.5%
- Ingredients: malt, sugar, shiso extract, lemon juice, hops
It is a straightforward seasonal release that combines local character with an easy-drinking finish.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroToday’s topic is Bearen Brewery’s new Shiso Lemon Radler. It sounds like the perfect summer release with red shiso and lemon in one can.
MugiWhat! Red shiso and lemon together? My brain can’t decide if this is super Japanese or suddenly Mediterranean!
Hop BroThat’s exactly why it’s interesting. It uses Kawai red shiso from Miyako, Iwate, plus Sicilian lemon juice, so it should balance cool herbal freshness with bright acidity.
MugiWhoa! But wait, what is a radler? The name sounds like it should be riding a bicycle through a breeze!
Hop BroHonestly, that vibe is not far off. A radler is a traditional German beer cocktail, made to be lighter and easier to drink by combining beer with citrus.
MugiOkay, that actually sounds beginner-friendly! And the article mentioned GI-registered shiso too. Is that a big deal?
Hop BroVery much. GI means geographical indication, basically a regional seal of quality. Kawai red shiso was registered in 2025, so its local identity really matters here.
MugiNo way, the shiso is basically a celebrity ingredient now! And with 2.5% ABV, this sounds perfect for a hot day when you want something easygoing.
Hop BroExactly. It’s a 350ml can for 398 yen including tax, made with malt, sugars, shiso extract, lemon juice, and hops, and that vivid red color could be a huge part of the appeal. It’s also the second Kawai shiso release after last year’s version.
MugiThat settles it. It has Bearen’s local craft feel and sounds like the ultimate summer treat. I absolutely want one ice-cold right now!
