Yokohama Bay Brewing Kannai Lists 14 Beers, Including Award-Winning Pilsner
Yokohama Bay Brewing Kannai has announced a 14-beer lineup centered on its own brewery. The selection ranges from an award-winning pilsner to hop-forward IPAs, with a spiced fried fish dish recommended as a pairing.
Hop BroYokohama Bay Brewing Kannai Main Store in Fukutomicho has an incredible 14 beers on tap today.
MugiWhat, fourteen?! That's a beer tasting paradise. I might spend all night choosing!
Hop BroThe must-try is Bay Pilsner, winner of gold at the 2025 World Beer Cup—a crisp award-winning pilsner.
MugiI hear “lager” everywhere, but what makes it different? Does a crisp finish mean it cuts like a knife?
Hop BroNo tongues harmed! Lagers are fermented slowly at cooler temperatures, which gives them a clean, refreshing smooth disappearing finish.
MugiWow, perfect for the first glass! Just hearing gold medal pilsner makes me want to raise a toast.
Hop BroLager fans can try SAAZ419, Tag Lager, Bay Dark, and Bay Weiss, while hop lovers get a strong IPA lineup.
MugiSo IPA is the kind of beer where hops shout, “Look at me!” A bold hop-forward beer?
Hop BroExactly! Sprint IPA, Heavy Climb, and Team Up IPA showcase citrus-like aromas and bitterness in a true hops take center stage moment.
MugiLike hops headlining a concert! Weekend Journey and the other limited-feeling selections sound tempting too.
Hop BroFor food, get the spice-fried small horse mackerel and Manganji peppers. The crunchy spice and gentle heat make a perfect beer pairing.
MugiThey're open from 1 p.m. to 11 p.m., so we can take our time. Let's toast in Kannai and dive into all fourteen taps!
Yokohama Bay Brewing Kannai, a beer pub in Fukutomicho, Yokohama, has shared its current beer menu. The lineup features 14 taps built around beers from Yokohama Bay Brewing, offering a broad look at the brewery’s range.
The highlight is Bay Pilsner, which received a gold medal at the 2025 World Beer Cup. Other Yokohama Bay Brewing selections include SAAZ419, Tag Lager, Bay Dark, Bay Weiss, Weekend Journey, Bay Pilsner Hallertau Edition, and Classic Is New.
Drinkers looking for more hop character can choose Sprint IPA, Heavy Climb, or Team Up IPA. Pilsner Northern Style is also listed, brewed by Craft Beer Base. Two additional taps are marked “Coming soon,” suggesting that the selection may continue to change.
The pub’s featured food is fried horse mackerel and manganji pepper with spices. The crisp-fried fish, fragrant seasoning, sweet pepper, and chili heat are presented as a combination that pairs naturally with beer. The pub is open from 1:00 p.m. to 11:00 p.m., with last orders at 10:30 p.m., making it a convenient stop for exploring Yokohama craft beer in Kannai.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroYokohama Bay Brewing Kannai Main Store in Fukutomicho has an incredible 14 beers on tap today.
MugiWhat, fourteen?! That's a beer tasting paradise. I might spend all night choosing!
Hop BroThe must-try is Bay Pilsner, winner of gold at the 2025 World Beer Cup—a crisp award-winning pilsner.
MugiI hear “lager” everywhere, but what makes it different? Does a crisp finish mean it cuts like a knife?
Hop BroNo tongues harmed! Lagers are fermented slowly at cooler temperatures, which gives them a clean, refreshing smooth disappearing finish.
MugiWow, perfect for the first glass! Just hearing gold medal pilsner makes me want to raise a toast.
Hop BroLager fans can try SAAZ419, Tag Lager, Bay Dark, and Bay Weiss, while hop lovers get a strong IPA lineup.
MugiSo IPA is the kind of beer where hops shout, “Look at me!” A bold hop-forward beer?
Hop BroExactly! Sprint IPA, Heavy Climb, and Team Up IPA showcase citrus-like aromas and bitterness in a true hops take center stage moment.
MugiLike hops headlining a concert! Weekend Journey and the other limited-feeling selections sound tempting too.
Hop BroFor food, get the spice-fried small horse mackerel and Manganji peppers. The crunchy spice and gentle heat make a perfect beer pairing.
MugiThey're open from 1 p.m. to 11 p.m., so we can take our time. Let's toast in Kannai and dive into all fourteen taps!
