CRAFT PORT FUNABASHI Offers "Moon Shine" and More with Temporary Hours Before the Long Weekend
CRAFT PORT FUNABASHI, the beer pub in Honcho, Funabashi, updated its service information on the evening of March 19. Although there were no new taps, it urged customers to come early, noting that popular beers were likely to sell out quickly. The post specifically introduced two recommended beers for the cherry blossom season.
Hop BroTonight's Funabashi topic is CRAFT PORT FUNABASHI's temporary hours before the long weekend.
MugiWait! That's something to check before going out, right? So this is an update posted on March 19!
Hop BroExactly. There were no new taps that day, but since things could sell out fast, they were recommending an early visit.
MugiWhat! What does new taps even mean? Suddenly it's industry jargon!
Hop BroOpening a tap means they hook up a new keg. Today there were no additions, so the current taps are more likely to become a first-come, first-served situation.
MugiOhhh! So the picks this time are the two specifically introduced beers? Now I'm curious about the names!
Hop BroStreetlight Brewing's Moon Shine, and Kyoto Brewing's Naimitsu Wane! Both are in the guest_beer slot, and the main idea is not the style name itself but that they're for a slow-drinking evening.
MugiI see, so it's like something for the pre-cherry-blossom season, both outdoors and indoors. In other words, it's also a hanami companion suggestion!
Hop BroThat's right. It's a second-floor beer pub in the Funabashi Station area, and it works well for both solo drinking and meals. On days like this, getting there early is the practical move.
MugiI'm in! First I'll settle in with a glass inside, and if there's room, I want to carry it over to hanami too! I'm in the mood to start tilting a glass right now!
In a post dated March 19, 2026, the beer pub CRAFT PORT FUNABASHI in Honcho, Funabashi City, Chiba Prefecture, announced temporary hours ahead of the long weekend. As of that day, there were no new taps. However, because the existing taps were expected to turn over quickly, the pub encouraged visitors who had a beer in mind to come in early.
The post specifically highlighted two beers as options for a "slow drink" during a time when evening temperatures were still low.
- Streetlight Brewing "Moon Shine"
- Kyoto Brewing "Naimitsu Wane"
Both were introduced as suggestions for nights when you want to relax and slowly tip back your glass. Because the cherry blossom bloom was becoming a topic of conversation, the pub also suggested drinking craft beer as a companion to hanami. In line with the start of outdoor drinking season, it presented both an option for lingering over drinks inside and a way to enjoy the season.
CRAFT PORT FUNABASHI is a second-floor beer pub in the Funabashi Station area centered on craft beer. Its posts continue to use hashtags for solo drinking and meal visits, showing the shop's intent to appeal to everything from everyday use to casual bar-hopping. Because tap conditions can change quickly around the long weekend, if there is a beer you want, arriving early is the practical choice.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroTonight's Funabashi topic is CRAFT PORT FUNABASHI's temporary hours before the long weekend.
MugiWait! That's something to check before going out, right? So this is an update posted on March 19!
Hop BroExactly. There were no new taps that day, but since things could sell out fast, they were recommending an early visit.
MugiWhat! What does new taps even mean? Suddenly it's industry jargon!
Hop BroOpening a tap means they hook up a new keg. Today there were no additions, so the current taps are more likely to become a first-come, first-served situation.
MugiOhhh! So the picks this time are the two specifically introduced beers? Now I'm curious about the names!
Hop BroStreetlight Brewing's Moon Shine, and Kyoto Brewing's Naimitsu Wane! Both are in the guest_beer slot, and the main idea is not the style name itself but that they're for a slow-drinking evening.
MugiI see, so it's like something for the pre-cherry-blossom season, both outdoors and indoors. In other words, it's also a hanami companion suggestion!
Hop BroThat's right. It's a second-floor beer pub in the Funabashi Station area, and it works well for both solo drinking and meals. On days like this, getting there early is the practical move.
MugiI'm in! First I'll settle in with a glass inside, and if there's room, I want to carry it over to hanami too! I'm in the mood to start tilting a glass right now!
