Bakushu Yumeyomi in Kyoto taps Nara Brewing’s Watermelon Head
Bakushu Yumeyomi, a beer pub in Kyoto’s Gion area, will pour Nara Brewing’s Watermelon Head on draft from 4:00 p.m. on Sunday, August 30. The post also previews the next tap change, including YOROCCO’s Lager du Soleil.
Hop BroToday’s topic is Bakushu Yumeyomi in Gion, Kyoto, where the guest draft is switching over.
MugiWait, and the beer is Watermelon Head? That name is basically summer vacation in a glass!
Hop BroExactly. It’s a watermelon-packed wheat ale from Nara Brewing, with a soft, easy texture.
MugiWhoa, hold on. Wheat ale sounds fancy, but what does that actually mean? My brain is foaming over here!
Hop BroIt’s an ale brewed with wheat, so it often feels soft and gentle on the palate instead of sharply bitter.
MugiOhhh, got it! Add watermelon on top and that whole summer rushing through line suddenly makes total sense!
Hop BroAnd they’re only pouring 10 liters that day, so getting there early really matters if you want a glass.
MugiOnly 10 liters? That’s the kind of keg that disappears fast! And with peanuts on the side, it’s basically saying focus on the beer!
Hop BroThat fits the place perfectly. They’ve got a real “WALL OF BEER” vibe, and next Thursday the LUKR tower is set for YOROCCO’s LAGER DU SOLEIL too.
MugiNow I want the watermelon wheat ale and next week’s pils too. This is making me want a pint right now in Gion-Shijo!
Bakushu Yumeyomi in Kyoto’s Gion district is updating its draft lineup. On Sunday, August 30, from 4:00 p.m. to 10:00 p.m., the bar will serve Nara Brewing’s Watermelon Head on draft.
The beer is a wheat ale brewed with plenty of watermelon, and the venue describes it as a summer beer that runs from nose to throat. This time it will be poured in a smaller 10L run, so the bar is encouraging guests to visit early.
Bakushu Yumeyomi is a beer pub on the second floor of the Shimaya Building near Gion-Shijo Station. True to its "WALL OF BEER" style, it is a place for taking your time with a pint. Solo guests are welcome, reservations are not taken, and the atmosphere is geared toward relaxed, focused beer drinking.
Food on the day includes plenty of peanuts, keeping the pairing simple and beer-forward.
The post also says next Thursday’s Ebisu beer will be off, and the LUKR tower will switch to YOROCCO’s Lager du Soleil, a French-hop pilsner. For beer fans in Kyoto, it is a timely update worth noting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday’s topic is Bakushu Yumeyomi in Gion, Kyoto, where the guest draft is switching over.
MugiWait, and the beer is Watermelon Head? That name is basically summer vacation in a glass!
Hop BroExactly. It’s a watermelon-packed wheat ale from Nara Brewing, with a soft, easy texture.
MugiWhoa, hold on. Wheat ale sounds fancy, but what does that actually mean? My brain is foaming over here!
Hop BroIt’s an ale brewed with wheat, so it often feels soft and gentle on the palate instead of sharply bitter.
MugiOhhh, got it! Add watermelon on top and that whole summer rushing through line suddenly makes total sense!
Hop BroAnd they’re only pouring 10 liters that day, so getting there early really matters if you want a glass.
MugiOnly 10 liters? That’s the kind of keg that disappears fast! And with peanuts on the side, it’s basically saying focus on the beer!
Hop BroThat fits the place perfectly. They’ve got a real “WALL OF BEER” vibe, and next Thursday the LUKR tower is set for YOROCCO’s LAGER DU SOLEIL too.
MugiNow I want the watermelon wheat ale and next week’s pils too. This is making me want a pint right now in Gion-Shijo!
