YELL! ALE!! GIFU Marks Its 10th Anniversary with the Anniversary-Week Serving of “YEGIFU!!-Wheat Lager-”
At YELL! ALE!! GIFU in Hanemachi, Gifu City, an anniversary week for the 10th-anniversary brew, “YEGIFU!!-Wheat Lager-,” will be held from May 11 to 17. It is an evolved version of the 8th-anniversary beer, and glassware promotions plus discounts on popular menu items are also available.
Hop BroThe YELL! ALE!! GIFU anniversary special in Gifu City’s Hanemachi has released its 10th-anniversary beer, “YEGIFU!!-Wheat Lager-.”
MugiWhoa! Just the name sounds powerful! What kind of beer is YEGIFU!!-Wheat Lager-?
Hop BroIt was brewed by Y.MARKET BREWING, and it’s an evolved version of the 8th-anniversary beer, “YEGIFU-Dortmunder-.”
MugiDortmunder? What is that? The name suddenly sounds like a German textbook, but is it a lager?
Hop BroExactly. This time it’s a lager made with wheat malt, and it focuses on silky foam and smooth drinkability.
MugiWow, silky foam sounds so fancy! What does it taste like? I’m also curious about that orange-gold look!
Hop BroIt’s a cloudy orange-gold, with malt sweetness and honey-like notes, plus the gentle acidity of wheat and floral hops layered on top.
MugiWait, honey, flowers, and wheat? That’s a lot of information! And a non-filtered finish sounds like something for advanced beer fans!
Hop BroBecause it’s unfiltered, it has more body, and you can also enjoy the changes that come with aging. Plus, during the May 11 to 17 anniversary week, you can drink it at a special price.
MugiThen I have to go! And a logo-glass bonus that gets you a free L-size pour, plus 300 yen off sausages? That’s amazing!
Hop BroThey’ve got a space renovated from a historic dance hall, 12 kinds of draft beer, and even inventive Chinese dishes. For an anniversary pint, this is definitely a place to sit down and savor it.
MugiYeah, just imagining it makes me hungry! This was an article that makes you want to raise a toast tonight.
At the beer pub “YELL! ALE!! GIFU” in Hanemachi, Gifu City, the commemorative brewed beer YEGIFU!!-Wheat Lager- has been released for the venue’s 10th anniversary. The brewery is Y.MARKET BREWING. According to the post, this beer is an evolved lager version of YEGIFU-Dortmunder-, brewed for the 8th anniversary, and is designed with wheat malt, with a focus on silky foam and smooth drinkability.
Its flavor features a cloudy orange-gold color and a light-medium body. Soft malt sweetness, hints reminiscent of honey, and the gentle acidity derived from wheat malt are layered with a floral, vibrant hop character to create balance. Finishing it unfiltered adds depth, and it is said to offer the enjoyment of changes that come with aging.
The anniversary week runs from May 11 to May 17. During the period, the commemorative beer will be offered at a special price, and customers who purchase a Spiegelau-made glass with the Y.MARKET logo will receive a free L-size pour of YEGIFU!!-Wheat Lager-. In addition, the popular “sausage assortment” menu item will be discounted by 300 yen for each variety.
The shop features a calm space renovated from a historic dance hall, and it offers 12 kinds of draft craft beer. It also has a lineup of inventive Chinese dishes designed to pair with beer, making it a great place to slowly enjoy an anniversary pint.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe YELL! ALE!! GIFU anniversary special in Gifu City’s Hanemachi has released its 10th-anniversary beer, “YEGIFU!!-Wheat Lager-.”
MugiWhoa! Just the name sounds powerful! What kind of beer is YEGIFU!!-Wheat Lager-?
Hop BroIt was brewed by Y.MARKET BREWING, and it’s an evolved version of the 8th-anniversary beer, “YEGIFU-Dortmunder-.”
MugiDortmunder? What is that? The name suddenly sounds like a German textbook, but is it a lager?
Hop BroExactly. This time it’s a lager made with wheat malt, and it focuses on silky foam and smooth drinkability.
MugiWow, silky foam sounds so fancy! What does it taste like? I’m also curious about that orange-gold look!
Hop BroIt’s a cloudy orange-gold, with malt sweetness and honey-like notes, plus the gentle acidity of wheat and floral hops layered on top.
MugiWait, honey, flowers, and wheat? That’s a lot of information! And a non-filtered finish sounds like something for advanced beer fans!
Hop BroBecause it’s unfiltered, it has more body, and you can also enjoy the changes that come with aging. Plus, during the May 11 to 17 anniversary week, you can drink it at a special price.
MugiThen I have to go! And a logo-glass bonus that gets you a free L-size pour, plus 300 yen off sausages? That’s amazing!
Hop BroThey’ve got a space renovated from a historic dance hall, 12 kinds of draft beer, and even inventive Chinese dishes. For an anniversary pint, this is definitely a place to sit down and savor it.
MugiYeah, just imagining it makes me hungry! This was an article that makes you want to raise a toast tonight.
