Kishiwada Beer to Sell a Limited-Quantity Variety Set of 7 Bottles Including Suisei
Kishiwada Beer, a craft brewery in Osaka's Kishiwada, is offering a 7-bottle set that combines three standard beers with its winter new release, "Suisei." Centered on the new beer made with green lemon from Kishiwada, the lineup is designed to satisfy both tasting comparisons and gift demand.
Hop BroToday's article is pretty hot. Kishiwada Beer in Osaka's Kishiwada is releasing a limited-quantity 7-bottle set that includes its winter special, "Suisei."
MugiWhoa! A new release in a 7-bottle set!? That is exactly the kind of thing that grabs beer-comparison nerds by the heart!
Hop BroThe structure is really smart. One bottle each of Tekkou, Kurotetsu, and Shirotetsu, plus 3 bottles of Suisei, for a total of 7. It's 3,780 yen tax included and sold through the official online store.
MugiWhat!? Tekkou and Kurotetsu sound so cool, like they're from a robot anime! How are they different in taste?
Hop BroTekkou is a wheat ale made with over 50% wheat malt, so it's softer; Kurotetsu is a brown porter with toasty notes from roasted malt; and Shirotetsu is a light ale with a crisp feel. The differences in style are really clear.
MugiRoasted malt!? Suddenly that's like a spell! So Kurotetsu is the "toasty" one, right?
Hop BroExactly. And the new Suisei uses green lemon from Kishiwada, layering a refreshing aroma and tartness with hop bitterness in an IPA-like style. Everything is standardized at 330 ml and 5% ABV, and it has to be kept refrigerated.
MugiOhhh! And Suisei starts limited sales from Monday, December 8, 2025, right? Citrus vibes in winter like that would absolutely lift the mood!
Hop BroThey also support noshi and simple wrapping, so it's gift-friendly. And as you'd expect from a brewery that grew out of a steelworks in Kishiwada, they're doing things with local ingredients and donations to a foundation, which is great because they're working together with the community.
MugiThey're nailing not just the flavor but the background too, which is unfair! This is definitely the kind of thing I'd buy as a gift and keep one for myself.
Hop BroExactly. Start with Shirotetsu to warm up, then Kurotetsu for depth, Tekkou for softness, and finish with Suisei's bright snap. The flow is perfect.
MugiI can't take it anymore, my throat is reading this article, not my stomach! I want to toast with Kishiwada Beer right now!
Kishiwada Beer, based in Kishiwada City, Osaka Prefecture, is selling its "Variety Set (one each of Tekkou, Kurotetsu, and Shirotetsu, plus 3 bottles of Suisei)" on its official online store. The tax-included price listed on the product page is 3,780 yen. It also supports noshi gift wrapping and simple packaging options, making it suitable for gift-giving.
The main highlight this time is the winter seasonal flavor beer "Suisei". According to the official announcement, sales are set to begin in limited quantities from Monday, December 8, 2025. It is made with green lemon from Kishiwada. The description says it has the refreshing aroma and tartness of green lemon layered with hop bitterness, resulting in an IPA-like finish. Alcohol content is 5%, volume is 330 ml, and it must be refrigerated.
The remaining three bottles in the set are Kishiwada Beer's standard lineup.
- Tekkou: a wheat ale made with more than 50% wheat malt
- Kurotetsu: a brown porter with toasty notes from roasted malt
- Shirotetsu: a light ale with a crisp, easy-drinking profile
All of them are standardized at 5% alcohol and 330 ml, making side-by-side comparison of different styles easy. The fact that you can try the new citrus-flavored beer together with the character of the existing three varieties in one set makes it a clear entry point even for first-time drinkers of this brewery.
Kishiwada Beer describes itself on its official website as "craft beer made by a steelworks in Kishiwada." Making use of the metalworking and equipment design expertise of its parent company, Hokkai Tekkojo, it carries out brewing locally. It also emphasizes an operating policy built around regional collaboration, including donating part of its profits to the "Kodomo MIRAI Fund Kishiwada," using local ingredients, and effectively reusing brewing byproducts.
This set, centered on the seasonal limited edition "Suisei," is not just a new product; it is a project that expresses in flavor the direction Kishiwada Beer is taking by incorporating local ingredients. It is a lineup worth enjoying for the steady reliability of the three standard beers, topped off with a winter limited flavor.
Official information:
- Product page: https://www.kishiwada-beer.com/product/82
- Brewery official site: https://www.kishiwada-beer.com/
- Initiative overview: https://www.kishiwada-beer.com/page/10
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroToday's article is pretty hot. Kishiwada Beer in Osaka's Kishiwada is releasing a limited-quantity 7-bottle set that includes its winter special, "Suisei."
MugiWhoa! A new release in a 7-bottle set!? That is exactly the kind of thing that grabs beer-comparison nerds by the heart!
Hop BroThe structure is really smart. One bottle each of Tekkou, Kurotetsu, and Shirotetsu, plus 3 bottles of Suisei, for a total of 7. It's 3,780 yen tax included and sold through the official online store.
MugiWhat!? Tekkou and Kurotetsu sound so cool, like they're from a robot anime! How are they different in taste?
Hop BroTekkou is a wheat ale made with over 50% wheat malt, so it's softer; Kurotetsu is a brown porter with toasty notes from roasted malt; and Shirotetsu is a light ale with a crisp feel. The differences in style are really clear.
MugiRoasted malt!? Suddenly that's like a spell! So Kurotetsu is the "toasty" one, right?
Hop BroExactly. And the new Suisei uses green lemon from Kishiwada, layering a refreshing aroma and tartness with hop bitterness in an IPA-like style. Everything is standardized at 330 ml and 5% ABV, and it has to be kept refrigerated.
MugiOhhh! And Suisei starts limited sales from Monday, December 8, 2025, right? Citrus vibes in winter like that would absolutely lift the mood!
Hop BroThey also support noshi and simple wrapping, so it's gift-friendly. And as you'd expect from a brewery that grew out of a steelworks in Kishiwada, they're doing things with local ingredients and donations to a foundation, which is great because they're working together with the community.
MugiThey're nailing not just the flavor but the background too, which is unfair! This is definitely the kind of thing I'd buy as a gift and keep one for myself.
Hop BroExactly. Start with Shirotetsu to warm up, then Kurotetsu for depth, Tekkou for softness, and finish with Suisei's bright snap. The flow is perfect.
MugiI can't take it anymore, my throat is reading this article, not my stomach! I want to toast with Kishiwada Beer right now!
