Kyobashi Hatohoru to Tap 14 Beers on March 15, Including a Limited Coffee Lager
Craft Beer Spot Hathor, a beer pub in Kyobashi, Osaka, updated its March 15 draft lineup. A wide range of styles is on offer, including Minamishinshu Beer’s "Spring Session," the limited "Specialty Coffee Lager" by Miyazaki Hideji Beer x ROSA COFFE!, and Dew de Ciel!’s "Imoralite (Hedonism)."
Hop BroCraft Beer Spot Hathor in Kyobashi updated its taps for March 15, and it’s looking like a drink-around day with 14 beers, including limited releases.
MugiWait, that many choices in Kyobashi? Just hearing about the 16-tap setup gets me fired up!
Hop BroThe day’s opening beer is Minamishinshu Beer’s Spring Session, and what’s nice is that they’re also covering richer lager styles like Jukusen.
MugiOhh! But what exactly is a “session” beer? Does that mean something you can drink for a long time?
Hop BroExactly. Session beers are usually lighter, with a low-ABV design that still has aroma without feeling too heavy.
MugiWhat is that! Miyazaki Hideji Beer x ROSA COFFE!’s Specialty Coffee Lager sounds like something I want to drink just from the name!
Hop BroThe interesting part is that they blend in a Nicaraguan bean mix during brewing, making it a lager-style beer that brings out coffee aroma and acidity.
MugiAnd Dew de Ciel!’s Imoralite, "double dry-hopped" sounds like a spell or something!?
Hop BroIt’s a method where hops are added again after fermentation to massively boost aroma, and this imperial IPA with Mosaic, Citra, and Simcoe really pushes the envelope, just like its name suggests.
MugiBeing able to build a whole progression from a light Spring Session to a heavy stout sounds perfect. Tonight is definitely a Kyobashi crawl night!
Hop BroAgreed. Start fresh and finish with barrel-aged beers, because this is just the kind of day you want to drink with everything you’ve got!
Featured Taps on March 15
In the "3/15 Draft Beer" lineup published by Craft Beer Spot Hatohoru (Kyobashi, Osaka), you can see a tasting-friendly selection spanning everything from lagers to high-alcohol IPAs and barrel-aged dark beers.
The day’s "today’s newly tapped beer" is Minamishinshu Beer’s Spring Session. The description also mentions Asahi’s premium draft beer, Asahi Premium Nama Beer Jukusen, highlighting its richness and aroma derived from long aging.
The "today’s recommended beer" features Specialty Coffee Lager by Miyazaki Hideji Beer and the Miyazaki City roaster ROSA COFFE!. This beer was brewed with an original blend using Nicaraguan beans, and is notable for a recipe designed to bring out aroma and acidity. In addition, Dew de Ciel!’s Imoralite (Hedonism) is introduced as a double dry-hopped imperial IPA using Mosaic, Citra, and Simcoe.
Main Labels Confirmed on Tap That Day
- Jukusen (Asahi Breweries)
- Specialty Coffee Lager (Miyazaki Hideji Beer x ROSA COFFE!)
- Hoegaarden White (Hoegaarden)
- Spring Session (Minamishinshu Beer)
- Mugicha Bitter Real Ale ver (Minoh Beer)
- Zaatsu Zaatsu (Good Hops)
- Imperial Red Ale (Isekadoya Brewery)
- Another Cut (Isekadoya Brewery x Battere)
- 1t IPA (Shiga Kogen Beer)
- Imoralite (Hedonism) (Dew de Ciel!)
- Barrel-Aged Imperial Stout Real Ale ver (Minoh Beer)
True to the bar’s 16-tap setup in Kyobashi, the lineup mixes core staples with collaboration beers that feel special. From a light session beer to a heavy stout, it’s the kind of day that makes it easy to build a drinking flow over multiple pours during a visit.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroCraft Beer Spot Hathor in Kyobashi updated its taps for March 15, and it’s looking like a drink-around day with 14 beers, including limited releases.
MugiWait, that many choices in Kyobashi? Just hearing about the 16-tap setup gets me fired up!
Hop BroThe day’s opening beer is Minamishinshu Beer’s Spring Session, and what’s nice is that they’re also covering richer lager styles like Jukusen.
MugiOhh! But what exactly is a “session” beer? Does that mean something you can drink for a long time?
Hop BroExactly. Session beers are usually lighter, with a low-ABV design that still has aroma without feeling too heavy.
MugiWhat is that! Miyazaki Hideji Beer x ROSA COFFE!’s Specialty Coffee Lager sounds like something I want to drink just from the name!
Hop BroThe interesting part is that they blend in a Nicaraguan bean mix during brewing, making it a lager-style beer that brings out coffee aroma and acidity.
MugiAnd Dew de Ciel!’s Imoralite, "double dry-hopped" sounds like a spell or something!?
Hop BroIt’s a method where hops are added again after fermentation to massively boost aroma, and this imperial IPA with Mosaic, Citra, and Simcoe really pushes the envelope, just like its name suggests.
MugiBeing able to build a whole progression from a light Spring Session to a heavy stout sounds perfect. Tonight is definitely a Kyobashi crawl night!
Hop BroAgreed. Start fresh and finish with barrel-aged beers, because this is just the kind of day you want to drink with everything you’ve got!
