Shiga Kogen Beer 'Draft Pale Ale' Newly Tapped at Beer Space On Tap
At the beer pub Beer Space On Tap on Motomachi-dori in Kobe, Shiga Kogen Beer's 'Draft Pale Ale (Real Ale ver.)' has been newly tapped. The tap list also included Choryo Shuzo's fruit sour, KAMIKATZ BEER, DD4D BREWING, and more, offering a diverse lineup.
Hop BroAt Beer Space On Tap on Motomachi-dori in Kobe, Shiga Kogen Beer's "Draft Pale Ale (Real Ale ver.)" has been newly tapped. If you spot it, it's the kind of beer that makes you want to start with a glass right away.
MugiWhoa, Shiga Kogen Beer's "Draft Pale Ale"!? The name alone already sounds delicious!
Hop BroIt's an American Pale Ale, and the drinkability at 5% ABV is great too. The citrusy freshness and cleanly balanced bitterness really take center stage.
MugiBut wait, what's a "Real Ale ver."? Sounds like the beer is suddenly alive!
Hop BroRoughly speaking, it's a serving method that brings out a softer mouthfeel. The foam is finer and the aroma rises gently, so the hop's floral character comes through beautifully.
MugiOhhh! And a malt base from Maris Otter sounds kind of advanced!
Hop BroExactly. The soft foundation of British Maris Otter is layered with the aromas of American and NZ hops plus homegrown hops. It's not overly flashy, but the beer is highly polished, which makes it easy to pair with food.
MugiPairing with food is the best! Then I'm curious about the tap lineup too. What else is there?
Hop BroThis time's Today's on Tap is a lot of fun. FRUITS SOUR - Strawberry -, KAMIKATZ BEER's "Yamainudake," Yokosuka Beer's WEIZEN BOCK, and DD4D BREWING's Capybara Love are all on tap, so you can choose based on your mood.
MugiWow, there's both sweet-tart and rich beers! A lineup you can choose from based on your mood is basically a win.
Hop BroAnd in the calm space in the basement of Kobe Plaza Hotel, the charm of this place is that you can drink while following the changing taps. If you're drinking craft beer in Kobe's Motomachi, it's a spot you'll want to stop by.
MugiI'm already completely in the mood to drink! I'll start with the citrus pale ale, and Hop bro will have the Real Ale, right?
Hop BroSounds good. Then let's have one in Kobe today. I'll take the Draft Pale Ale, and Mugi-chan can pick the tap that catches your eye. Let's line them up and toast.
At the beer pub Beer Space On Tap, located in the basement floor of Kobe Plaza Hotel on Motomachi-dori in Kobe, Shiga Kogen Beer's Draft Pale Ale (Real Ale ver.) has been newly tapped. At 5% ABV, the style is an American Pale Ale. Its refreshing citrus-like character and cleanly balanced bitterness stand out, while the soft malt derived from British Maris Otter is layered with the lively aroma of American, New Zealand, and homegrown hops. Rather than flashiness, it is a beer that values polish and pairs easily with food.
In the calm underground space of the hotel, one of the shop's charms is being able to drink while following the changing taps. This time, Today's on Tap featured a lineup with a wide range of personalities.
* Shiga Kogen Beer / Draft Pale Ale (Real Ale ver.)
* Choryo Shuzo / FRUITS SOUR - Strawberry -
* Edelpils
* KAMIKATZ BEER / Yamainudake
* Yokosuka Beer / WEIZEN BOCK
* DD4D BREWING / Capybara Love
* Session's Brewery / Tachimachi
From a fruit-forward sour to a robust bock and a pale ale with aromatic hops, it is a lineup you can choose from according to your mood. If you're drinking craft beer in Kobe's Motomachi, this is one spot worth stopping by to check the taps.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Beer Space On Tap on Motomachi-dori in Kobe, Shiga Kogen Beer's "Draft Pale Ale (Real Ale ver.)" has been newly tapped. If you spot it, it's the kind of beer that makes you want to start with a glass right away.
MugiWhoa, Shiga Kogen Beer's "Draft Pale Ale"!? The name alone already sounds delicious!
Hop BroIt's an American Pale Ale, and the drinkability at 5% ABV is great too. The citrusy freshness and cleanly balanced bitterness really take center stage.
MugiBut wait, what's a "Real Ale ver."? Sounds like the beer is suddenly alive!
Hop BroRoughly speaking, it's a serving method that brings out a softer mouthfeel. The foam is finer and the aroma rises gently, so the hop's floral character comes through beautifully.
MugiOhhh! And a malt base from Maris Otter sounds kind of advanced!
Hop BroExactly. The soft foundation of British Maris Otter is layered with the aromas of American and NZ hops plus homegrown hops. It's not overly flashy, but the beer is highly polished, which makes it easy to pair with food.
MugiPairing with food is the best! Then I'm curious about the tap lineup too. What else is there?
Hop BroThis time's Today's on Tap is a lot of fun. FRUITS SOUR - Strawberry -, KAMIKATZ BEER's "Yamainudake," Yokosuka Beer's WEIZEN BOCK, and DD4D BREWING's Capybara Love are all on tap, so you can choose based on your mood.
MugiWow, there's both sweet-tart and rich beers! A lineup you can choose from based on your mood is basically a win.
Hop BroAnd in the calm space in the basement of Kobe Plaza Hotel, the charm of this place is that you can drink while following the changing taps. If you're drinking craft beer in Kobe's Motomachi, it's a spot you'll want to stop by.
MugiI'm already completely in the mood to drink! I'll start with the citrus pale ale, and Hop bro will have the Real Ale, right?
Hop BroSounds good. Then let's have one in Kobe today. I'll take the Draft Pale Ale, and Mugi-chan can pick the tap that catches your eye. Let's line them up and toast.
