Beer Pub Ishii taps four beers on lamb-roasting day; Shiga Kogen IPA and more on deck
Beer Pub Ishii in Sendagi, Bunkyo-ku, Tokyo, posted on Instagram that it would "roast lamb" and revealed its current tap lineup. Four beers are currently being served, including Miyata Beer’s Pale Ale, while Shiga Kogen Beer’s IPA and Let’s Beer Works’ HOPPY HUE are lined up and waiting to be tapped.
Hop BroBeer Pub Ishii in Sendagi posted on Instagram that it was going to "roast lamb," and shared its tap status.
MugiWhat! A story about beer on lamb-roasting day is already amazing.
Hop BroRight now, the beers on tap are Miyata Beer’s Pale Ale, Brasserie Knot’s WIND, North Island’s Pilsner, and Chichibu Beer’s Minano Honey Cabbage Seltzer.
MugiWow. But Honey Cabbage Seltzer sounds like it contains way too much information just from the name.
Hop BroSeltzer means something light and sparkling, and here it carries the character of pumpkin and honey, so it helps reset your palate between bites.
MugiI see! So it has an easy-drinking core, which makes it a good match for the lamb fat.
Hop BroExactly. And waiting to be tapped are Shiga Kogen Beer’s IPA, Kanpai! Brewing’s Gekizaka Dark Mild Ale, Let’s Beer Works’ HOPPY HUE, and Hoppukotan Brewing’s Umegachigachi.
MugiWhoa, even the preview of bitterness is lined up. That’s teasing beer lovers way too much!
Hop BroLooking at the lineup, it’s structured so you can start with the pale ale and pilsner, then enjoy the range later with the IPA and Dark Mild Ale.
MugiThe way the flavors shift alongside the meal feels like there’s a story in every glass.
Hop BroThe hours are Wednesday through Saturday from 17:00 to 01:00, and Sunday from 15:00 to 22:00, and there’s also a notice about a temporary closure on April 1, so check before you go.
MugiOkay, just imagining the lamb and beer combination is making me hungry!
Hop BroThen tonight is the kind of night that makes you want to toast to lamb and the IPA waiting in the wings.
Beer Pub Ishii in Sendagi, Bunkyo-ku, Tokyo, posted on Instagram that it would "roast lamb" and shared its tap list at the shop. At the time of the post, four beers had already started being served. The lineup is easy to understand and makes it simple to choose a glass that pairs well with the food.
Beers currently on tap
- Miyata Beer: Pale Ale
- Brasserie Knot: WIND
- North Island: Pilsner
- Chichibu Beer: Minano Honey Cabbage Seltzer
Beers waiting to be tapped
- Shiga Kogen Beer: IPA
- Kanpai! Brewing: Gekizaka Dark Mild Ale
- Let's Beer Works: HOPPY HUE
- Hoppukotan Brewing: Umegachigachi
Looking at the lineup, it starts with approachable choices like a pale ale and a pilsner, then adds a distinctive honey-and-pumpkin seltzer, with bitter options such as an IPA and a Dark Mild Ale waiting in reserve. As a drink for lamb-roasting day, it is the kind of selection you can enjoy by moving back and forth between the meal and the beer.
Beer Pub Ishii is a beer pub in a residential neighborhood of Sendagi. Hours are Wednesday through Saturday from 17:00 to 01:00, and Sunday from 15:00 to 22:00; it is closed on Mondays and Tuesdays. The post also noted a temporary closure on Wednesday, April 1, 2026, so it would be wise to check the operating status before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Pub Ishii in Sendagi posted on Instagram that it was going to "roast lamb," and shared its tap status.
MugiWhat! A story about beer on lamb-roasting day is already amazing.
Hop BroRight now, the beers on tap are Miyata Beer’s Pale Ale, Brasserie Knot’s WIND, North Island’s Pilsner, and Chichibu Beer’s Minano Honey Cabbage Seltzer.
MugiWow. But Honey Cabbage Seltzer sounds like it contains way too much information just from the name.
Hop BroSeltzer means something light and sparkling, and here it carries the character of pumpkin and honey, so it helps reset your palate between bites.
MugiI see! So it has an easy-drinking core, which makes it a good match for the lamb fat.
Hop BroExactly. And waiting to be tapped are Shiga Kogen Beer’s IPA, Kanpai! Brewing’s Gekizaka Dark Mild Ale, Let’s Beer Works’ HOPPY HUE, and Hoppukotan Brewing’s Umegachigachi.
MugiWhoa, even the preview of bitterness is lined up. That’s teasing beer lovers way too much!
Hop BroLooking at the lineup, it’s structured so you can start with the pale ale and pilsner, then enjoy the range later with the IPA and Dark Mild Ale.
MugiThe way the flavors shift alongside the meal feels like there’s a story in every glass.
Hop BroThe hours are Wednesday through Saturday from 17:00 to 01:00, and Sunday from 15:00 to 22:00, and there’s also a notice about a temporary closure on April 1, so check before you go.
MugiOkay, just imagining the lamb and beer combination is making me hungry!
Hop BroThen tonight is the kind of night that makes you want to toast to lamb and the IPA waiting in the wings.
