umbrella RiB taps Lervig's "Passion Tan" on March 27
umbrella RiB, a beer pub in Tomogano-cho, Osaka, is open on Friday, March 27 from 17:00 to 24:00. It has released the day's tap list, including Lervig's "Passion Tan," and is announcing the rotating taps.
Hop Broumbrella RiB in Osaka's Togano-cho has tapped "Passion Tan" on March 27. It's a springlike and intriguing one, coming from Lervig in Norway.
MugiWhoa, it's a new face from Lervig!? The name already sounds sour, and somehow stylish too!
Hop BroThe style is Passionfruit Sour Ale, with 7% alcohol. It brings out the tartness and aroma of passion fruit, while still having real drinking depth.
MugiA sour ale means, like, a sour beer? Huh, beer can be sour? That's a little nerve-wracking...!
Hop BroPut simply, it's a style that lets you enjoy acidity, with notes from lactic acid bacteria or wild yeast. It's interesting because it has more than just a juice-like feel; the malt backbone means it works well with food too.
MugiAnd this day's tap list is incredibly diverse, isn't it? There's saison, IPA, and bitter too, and just looking at it makes my stomach busy!
Hop BroExactly. They've got the Himitsu Beer collaboration saison, Uchu Deluxe Citra, and even Nara Brewing's Lighthouse Nitro Ver., so checking the rotating taps is part of the fun.
MugiAnd more than 60 bottled and canned beers too? They're trying to drag indecisive people into a rabbit hole with all these options...!
Hop BroHours are Monday through Friday from 17:00 to 24:00, and Saturday, Sunday, and holidays from 15:00 to 24:00. Food last order is 22:30, and they say "there are still seats available," so it's easy to drop by.
MugiThey even do Guinness pints in the basement Umbrella!? So the excuse of "just one drink today" doesn't work anymore...!
Hop BroThey've also got OUR Brewing TTO on April 4 and 5, and umbrella 15th Party on May 9 and 10, so it's worth following the next tap changes too.
MugiYeah, this is the kind of place that makes you want to keep going back...! First I want to go drink "Passion Tan," and then maybe do a tasting lineup too!
The beer pub umbrella RiB in Osaka's Umeda area was open on Friday, March 27 from 17:00 to 24:00 and tapped one keg of "Passion Tan" by Norway's Lervig. The style is Passionfruit Sour Ale, and the alcohol content is 7%. In that day's post, the current tap lineup was also introduced.
Today's Craft Beer
- Tomodachi Saison / Himitsu Beer (Mie) x torne x Kemuper (Osaka)
- Nacchan and Ina-chan's Goku Goku Smoke / NAMACHA Brewing (Tokyo) x Inakiku Sake Store (Osaka)
- Code Breaker / Trademark (California)
- Mr. Kusaka's White Grape Saison / Ushitora Brewery (Tochigi)
- Element / Naparbier (Spain)
- Rakko IPA / Himitsu Beer (Mie)
- Uchu Deluxe Citra / Uchu Brewing (Yamanashi)
- Daylong / Nara Brewing (Nara)
- Weizen / Fujizakura Heights Beer (Yamanashi)
- Passion Tan / Lervig (Norway)
- Recreational Bitter / Mugi Zakkoku Kobo (Saitama)
- Lighthouse Nitro Ver. / Nara Brewing (Nara)
The shop is located on the first floor of Juraku Building, 9-23 Togano-cho, Kita Ward, Osaka City. Hours are Monday through Friday from 17:00 to 24:00, and Saturday, Sunday, and holidays from 15:00 to 24:00, with food last order at 22:30. The post notes that "there are still seats available," and also says more than 60 kinds of bottled and canned craft beer are on sale. They also offer a good-value beer ticket that covers six of the smallest beer sizes, and the basement Umbrella can also pour Guinness pints.
Future events announced include OUR Brewing TTO on April 4 and 5, and umbrella 15th Party on May 9 and 10. For anyone who wants to follow the changing taps while enjoying food and tastings, this is a place worth checking regularly.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop Broumbrella RiB in Osaka's Togano-cho has tapped "Passion Tan" on March 27. It's a springlike and intriguing one, coming from Lervig in Norway.
MugiWhoa, it's a new face from Lervig!? The name already sounds sour, and somehow stylish too!
Hop BroThe style is Passionfruit Sour Ale, with 7% alcohol. It brings out the tartness and aroma of passion fruit, while still having real drinking depth.
MugiA sour ale means, like, a sour beer? Huh, beer can be sour? That's a little nerve-wracking...!
Hop BroPut simply, it's a style that lets you enjoy acidity, with notes from lactic acid bacteria or wild yeast. It's interesting because it has more than just a juice-like feel; the malt backbone means it works well with food too.
MugiAnd this day's tap list is incredibly diverse, isn't it? There's saison, IPA, and bitter too, and just looking at it makes my stomach busy!
Hop BroExactly. They've got the Himitsu Beer collaboration saison, Uchu Deluxe Citra, and even Nara Brewing's Lighthouse Nitro Ver., so checking the rotating taps is part of the fun.
MugiAnd more than 60 bottled and canned beers too? They're trying to drag indecisive people into a rabbit hole with all these options...!
Hop BroHours are Monday through Friday from 17:00 to 24:00, and Saturday, Sunday, and holidays from 15:00 to 24:00. Food last order is 22:30, and they say "there are still seats available," so it's easy to drop by.
MugiThey even do Guinness pints in the basement Umbrella!? So the excuse of "just one drink today" doesn't work anymore...!
Hop BroThey've also got OUR Brewing TTO on April 4 and 5, and umbrella 15th Party on May 9 and 10, so it's worth following the next tap changes too.
MugiYeah, this is the kind of place that makes you want to keep going back...! First I want to go drink "Passion Tan," and then maybe do a tasting lineup too!
