Beer Cafe Ninkasi in Kunitachi Serves Y.MARKET BREWING's "Hysteric IPA"
Beer Pub/Beer Cafe NINKASI in Kunitachi, Tokyo, is introducing Y.MARKET BREWING's core IPA, "Hysteric IPA." With its layered aroma and firm bitterness, it is a guest beer worth taking your time with in the calm interior.
Hop BroAt Beer Cafe Ninkasi in Kunitachi, Y.MARKET BREWING's Hysteric IPA has arrived. It's a guest beer feature, and this one really nails both the aroma and the bitterness.
MugiWhoa! The name alone already has a lot of energy! What kind of beer is Hysteric IPA?
Hop BroIt's an American IPA, and it uses US Simcoe, Citra, and Chinook, plus NZ Motueka and Mosaic. At 7.0% ABV and 77 IBU, it's designed to be properly bitter and satisfyingly substantial.
MugiWhen I hear IBU 77, the number alone sounds scary! Does that mean it's really bitter?
Hop BroExactly, and the key point is that it's aiming for a high-quality bitterness, not just a rough one. Since the hop aroma layers passion fruit, citrus, grapefruit, lychee, and green apple, it's the kind of beer that's bitter but pulls you in with the aroma.
MugiWhat is that! It's like a fruit platter! That sounds like an explosion of hop aroma!
Hop BroNINKASI, which is serving it, is the second location of Beer Cafe Gambrinus in Kokubunji, and it opened in January 2016. As a beer cafe in Kunitachi, the nice thing is that you can drop in without feeling stiff or formal.
MugiI see! Even with such an accessible atmosphere, they take the beer seriously.
Hop BroExactly. It's a place where you can take your time with a strongly aromatic IPA in a calm interior. It also has the easygoing appeal of six counter seats, 14 table seats, a completely non-smoking environment, no cover charge, and being welcoming to children.
MugiIt sounds great both for drinking alone at the counter and for sharing with friends! A beer you can take your time with is kind of inspiring!
Hop BroWhat's more, with this kind of IPA, when the temperature rises a little, the citrus and tropical notes open up. If you drink it while following the changes in aroma, even 7.0% becomes more and more interesting.
MugiJust imagining it makes my throat tighten up! I want to put it on my drink-tonight shortlist, and I'd love to try it slowly at Ninkasi!
At Beer Cafe NINKASI / BEER CAFE NINKASI in Fujimidai, Kunitachi, Tokyo, a post introducing Y.MARKET BREWING's "Hysteric IPA" has been published. The article is mainly composed around an embedded Instagram post and is meant to announce the arrival of the guest beer.
"Hysteric IPA" is an American IPA from Y.MARKET BREWING. It uses US Simcoe, US Citra, US Chinook, NZ Motueka, and US Mosaic; its alcohol content is 7.0%, and its IBU is 77. Medium-bodied with a slightly substantial drinking presence, it layers hop character reminiscent of passion fruit, citrus, grapefruit, lychee, and green apple. The bitterness is designed not only for intensity, but also with an emphasis on quality.
NINKASI opened in January 2016 as the second location of Beer Cafe Gambrinus in Kokubunji. While it now operates as a casual beer cafe, it maintains a commitment to careful craft beer quality control. With six counter seats, 14 table seats, a completely non-smoking interior, no cover charge, and a child-friendly atmosphere, it is an easy place to visit. It is a space suited both to quietly enjoying a drink alone and to sharing a few beers with friends. It stands out as a place where you can calmly enjoy a strongly aromatic IPA without pretension.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Beer Cafe Ninkasi in Kunitachi, Y.MARKET BREWING's Hysteric IPA has arrived. It's a guest beer feature, and this one really nails both the aroma and the bitterness.
MugiWhoa! The name alone already has a lot of energy! What kind of beer is Hysteric IPA?
Hop BroIt's an American IPA, and it uses US Simcoe, Citra, and Chinook, plus NZ Motueka and Mosaic. At 7.0% ABV and 77 IBU, it's designed to be properly bitter and satisfyingly substantial.
MugiWhen I hear IBU 77, the number alone sounds scary! Does that mean it's really bitter?
Hop BroExactly, and the key point is that it's aiming for a high-quality bitterness, not just a rough one. Since the hop aroma layers passion fruit, citrus, grapefruit, lychee, and green apple, it's the kind of beer that's bitter but pulls you in with the aroma.
MugiWhat is that! It's like a fruit platter! That sounds like an explosion of hop aroma!
Hop BroNINKASI, which is serving it, is the second location of Beer Cafe Gambrinus in Kokubunji, and it opened in January 2016. As a beer cafe in Kunitachi, the nice thing is that you can drop in without feeling stiff or formal.
MugiI see! Even with such an accessible atmosphere, they take the beer seriously.
Hop BroExactly. It's a place where you can take your time with a strongly aromatic IPA in a calm interior. It also has the easygoing appeal of six counter seats, 14 table seats, a completely non-smoking environment, no cover charge, and being welcoming to children.
MugiIt sounds great both for drinking alone at the counter and for sharing with friends! A beer you can take your time with is kind of inspiring!
Hop BroWhat's more, with this kind of IPA, when the temperature rises a little, the citrus and tropical notes open up. If you drink it while following the changes in aroma, even 7.0% becomes more and more interesting.
MugiJust imagining it makes my throat tighten up! I want to put it on my drink-tonight shortlist, and I'd love to try it slowly at Ninkasi!