Kochi Campagne Brewery Announces Golden Week Special Hours and Pop-Up Vendor Lineup at TOSACO TAP STAND
Kochi Campagne Brewery has announced its Golden Week operating schedule for TOSACO TAP STAND, the brewery-attached beer stand in Kami City. On May 1 and 2, it will stay open until 9:00 p.m., and day-by-day food pop-ups are also planned throughout the period.
Hop BroKochi Campagne Brewery's GW special hours are here. The TOSACO TAP STAND in Kami City is set up so you can enjoy it properly from daytime through evening, right?
MugiWhat! They're open until 9:00 p.m.? Then you can drink during the day and just stay through the night!
Hop BroExactly. On May 1 and 2 it's open from 11:00 a.m. to 9:00 p.m., and with the 9-tap server you can choose from core beers and limited releases.
MugiWhat is that! With nine taps, I end up with the what should I order dilemma!
Hop BroThat's where the beer flight comes in handy. You can sample a little of each, so you can enjoy comparing TOSACO's easy-drinking design.
MugiWow! And there are daily food pop-ups too? That's pretty serious festival vibes, isn't it?
Hop BroExactly. From Masakasatacos on April 26 to Shimanto Turkey and Curry Shop Muskan, they've got a lineup that pairs perfectly with beer.
MugiWhat, tacos, smoked food, and karaage!? That's a total Golden Week traffic jam in my stomach!
Hop BroOn top of that, TOSACO's signature is using Kochi-grown ingredients, and the location overlooking the Monobe River is great too. You can get there by bus from JR Tosa-Yamada Station, so toasting without a car is easy.
MugiI can't take it anymore, now I want a drink! With delicious Kochi beer in hand, I want to eat through all the food too!
GW Period Hours
TOSACO TAP STAND, operated by Kochi Campagne Brewery, has announced its Golden Week operating schedule. On May 1 and 2, it will offer special hours from 11:00 a.m. to 9:00 p.m., making it a place to enjoy everything from daytime drinking to a nightcap. From May 3 onward, it will operate based on its regular schedule, with some days featuring guest vendors.
Daily Food Is Part of the Appeal
A highlight of this announcement is that food vendors pairing well with TOSACO's beer will also be on site during the period. The lineup includes Masakasatacos on April 26, homemade smoke workshop CaCooo on April 27, Shimanto Turkey on April 29, Curry Shop Muskan on May 3, and Akichan Karaage on May 6, among others, all well matched to beer. With food options available, the appeal goes beyond a simple standing bar and becomes a place to linger and spend time.
What Is TOSACO TAP STAND?
TOSACO is the brand of Kochi Campagne Brewery, based in Kami City, Kochi Prefecture. On its official website, it highlights beer made with Kochi ingredients and designs that are easy to drink even for people who do not usually like beer. The adjoining TAP STAND is a small space with about five seats, but its 9-tap server offers everything from regular beers to limited releases, along with draft beer sold by volume and beer flights.
Its location overlooking the Monobe River is another distinctive feature. Because it is accessible by bus from JR Tosa-Yamada Station, it is easy to visit even without a car. Golden Week operations featuring local ingredients, beer, and regional food vendors neatly embody TOSACO's stance: "Delicious Kochi, delicious beer."
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroKochi Campagne Brewery's GW special hours are here. The TOSACO TAP STAND in Kami City is set up so you can enjoy it properly from daytime through evening, right?
MugiWhat! They're open until 9:00 p.m.? Then you can drink during the day and just stay through the night!
Hop BroExactly. On May 1 and 2 it's open from 11:00 a.m. to 9:00 p.m., and with the 9-tap server you can choose from core beers and limited releases.
MugiWhat is that! With nine taps, I end up with the what should I order dilemma!
Hop BroThat's where the beer flight comes in handy. You can sample a little of each, so you can enjoy comparing TOSACO's easy-drinking design.
MugiWow! And there are daily food pop-ups too? That's pretty serious festival vibes, isn't it?
Hop BroExactly. From Masakasatacos on April 26 to Shimanto Turkey and Curry Shop Muskan, they've got a lineup that pairs perfectly with beer.
MugiWhat, tacos, smoked food, and karaage!? That's a total Golden Week traffic jam in my stomach!
Hop BroOn top of that, TOSACO's signature is using Kochi-grown ingredients, and the location overlooking the Monobe River is great too. You can get there by bus from JR Tosa-Yamada Station, so toasting without a car is easy.
MugiI can't take it anymore, now I want a drink! With delicious Kochi beer in hand, I want to eat through all the food too!
