Osaka's umbrella RiB will feature 12 taps centered on OUR Brewing on April 11
The beer pub umbrella RiB in Toganocho, Osaka, will be open from 15:00 to 24:00 on Saturday, April 11. In a post, it announced 12 craft beers centered on OUR Brewing (Fukui), including Trademark, Lervig, and Minoh Beer.
Hop BroOn Saturday, April 11, umbrella RiB in Toganocho, Osaka, is lining up 12 taps centered on OUR Brewing. Since it’s open from 15:00 to 24:00, it’s an easy stop after work.
MugiWhoa, that many!? With 12 kinds all at once, I’d probably freeze up trying to decide what to order!
Hop BroFirst, there’s a big showing from OUR Brewing in Fukui, with a wide range from fruit-and-spice beers like Fukufukue~ru and Runner's High all the way to lager styles.
MugiWait, English Pale Ale w/ Persimmon & Cardamom? What even is that! Persimmon and cardamom in beer?
Hop BroIt works. The soft sweetness of persimmon and the aroma of cardamom open up as you drink. It’s the playful side of an English-style pale ale.
MugiOh wow! Oat Cream Hazy IPA and QDH Hazy Triple IPA sound intense already! It feels like a hazy festival!
Hop BroExactly. The oat-based smoothness gives it body, and QDH is designed to layer on even more hops. But it’s not just heavy; what’s interesting is how it pushes through with layers of aroma.
MugiAnd on top of that, Trademark, Lervig, and Minoh Beer too!? This is like a local-versus-overseas showdown!
Hop BroMinoh Beer’s Nice Bitter Nitro Ver. is in there too, so finishing with the fine texture of nitro is a solid option. There are also more than 60 kinds of bottles and cans, so the shelves are pretty much a danger zone.
MugiAnd there’s a limited-quantity burger too, right! Hearing that arriving early is safest makes me want to dash in at opening!
Hop BroAnd if there are no customers one hour before closing, they shut down, so before closing, earlier is safer. Honestly, now I want to grab a drink right away too.
MugiMe too! That settles tonight’s plan, let’s make this tonight’s drink choice and go out for a beer!
On Saturday, April 11, umbrella RiB in Toganocho, Osaka, will be open from 15:00 to 24:00. The post shared the day's "craft beers," and the lineup, with a wide range of styles, is set up for an easy stop after work in the Umeda area. A limited-quantity burger is also being promoted, making it a place where you can enjoy a meal along with your beer.
There are 12 taps on this day. From OUR Brewing (Fukui), the lineup includes Fukufukue~ru, an English Pale Ale w/ Persimmon & Cardamom 5%; Municher Dunkel, a Brown Lager 5%; Magic Flavor Brewers Blend Ver., an Oat Cream Hazy IPA 6.5%; Four Dimensions, a British Pale Ale 5.5%; Runner's High, a Pilsner w/ Yuzu 5.5%; Second, a QDH Hazy Triple IPA 9%; Oh My Valentine, an Oat Cream Stout 6.5%; Taglich Pils, a German Pilsner 5%; and Hop Breeze, a West Coast IPA 6.5%.
Also on tap are Trademark's Codebreaker, a West Coast IPA 7% from California; Lervig's Passion Tan, a Fruit Sour Ale 7% from Norway; and Minoh Beer’s Nice Bitter Nitro Ver., an English Bitter 3.5% from Osaka, creating a lineup that lets you compare local and overseas beers side by side. The post also notes that more than 60 kinds of craft beer bottles and cans are being sold. It also includes a caution that if there are no customers one hour before closing, the venue will shut down, so arriving early is the safer choice.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroOn Saturday, April 11, umbrella RiB in Toganocho, Osaka, is lining up 12 taps centered on OUR Brewing. Since it’s open from 15:00 to 24:00, it’s an easy stop after work.
MugiWhoa, that many!? With 12 kinds all at once, I’d probably freeze up trying to decide what to order!
Hop BroFirst, there’s a big showing from OUR Brewing in Fukui, with a wide range from fruit-and-spice beers like Fukufukue~ru and Runner's High all the way to lager styles.
MugiWait, English Pale Ale w/ Persimmon & Cardamom? What even is that! Persimmon and cardamom in beer?
Hop BroIt works. The soft sweetness of persimmon and the aroma of cardamom open up as you drink. It’s the playful side of an English-style pale ale.
MugiOh wow! Oat Cream Hazy IPA and QDH Hazy Triple IPA sound intense already! It feels like a hazy festival!
Hop BroExactly. The oat-based smoothness gives it body, and QDH is designed to layer on even more hops. But it’s not just heavy; what’s interesting is how it pushes through with layers of aroma.
MugiAnd on top of that, Trademark, Lervig, and Minoh Beer too!? This is like a local-versus-overseas showdown!
Hop BroMinoh Beer’s Nice Bitter Nitro Ver. is in there too, so finishing with the fine texture of nitro is a solid option. There are also more than 60 kinds of bottles and cans, so the shelves are pretty much a danger zone.
MugiAnd there’s a limited-quantity burger too, right! Hearing that arriving early is safest makes me want to dash in at opening!
Hop BroAnd if there are no customers one hour before closing, they shut down, so before closing, earlier is safer. Honestly, now I want to grab a drink right away too.
MugiMe too! That settles tonight’s plan, let’s make this tonight’s drink choice and go out for a beer!
