Tap List


At the beer pub "NEIGHBOR craftbeer&grill" in Nogata, Nakano Ward, Tokyo, eight taps were introduced as today's lineup. The selection includes Numazu Craft's FLEUR DE SAISON, Atsumi Peninsula Brewing's KOIWAIWAI, Miyazaki Hideji Beer's Kurikuro, Brasserie Knot's FLOWER, Bighand Bros. Beer’s KURGANTAITE, Gangi Brewing's ON CIRCUS, Miura Brewery's MIURA Coast IPA, and Barebottle Brewing's Miami Rice.

The styles are also broad, ranging from Saison, Sour Ale, Dark Chestnut Ale, Belgian Wit, English Pale Ale, Hazy IPA with Spice & Herb, IPA, and West Coast IPA with Jasmine Rice, making it easy to choose according to your mood, from a light, easygoing glass to a satisfyingly full-bodied IPA. You can start with lighter beers like sours and wits, then finish with an IPA or a darker label.

NEIGHBOR's appeal lies in its relaxed atmosphere as an easy-to-drop-in beer pub in the Nogata Station area. The post notes that it opened at 17:00 that day, suggesting a place suitable for anything from a casual "just one drink" stop to a full meal. The food offerings included classics like a hot dog, charcoal-grilled lettuce Caesar salad, sirloin steak, white liver mousse, jerk chicken rice, rare-grilled tuna, and squid and bottarga peperoncino.

What makes NEIGHBOR interesting on this day is the chance to compare the character of each tap while exploring food pairings. Do you start with a light sour or wit, or go straight for an IPA with meat dishes? For craft beer fans, it was a lineup that made the way you build your drinking experience part of the fun.