NEIGHBOR in Nogata Reveals Eight-Tap Lineup Featuring VERTERE and Kyoto Brewing
NEIGHBOR, a beer pub in Nogata, Tokyo, has shared an eight-beer tap list. The selection ranges from a VERTERE collaboration and tropical IPA to fruit-infused sour beer, brown ale, stout, and light lagers.
Hop BroNEIGHBOR, a beer pub about a minute from Nogata Station, now has eight taps on offer. Choosing might be half the fun.
MugiEight taps?! And not just IPA—there’s lager through stout too? I’ll get thirsty before I decide!
Hop BroThe highlight is Pyracantha, a NEIGHBOR-VERTERE collaboration. It’s a 5.5% NZ Pale Ale built around expressive New Zealand hops.
MugiDoes NZ Pale Ale mean it flew in from New Zealand? Do the hops carry tiny passports?
Hop BroNot quite! NZ points to the hop character, often bringing tropical hop aromas—think citrus or lush fruit notes.
MugiOoh! Then Kyoto Brewing’s Tokimeki Netsushisen IPA must smell dazzling too. At 7%, that gaze really is intense!
Hop BroIt should have fruity aromatics and solid body. Meanwhile, Minoh Beer’s plum-infused Gose is 4.5%, with a gentle tartness that sounds great between bites.
MugiPlum and tartness! And Nara Brewing’s ENNUI is a brown ale with adzuki and condensed milk? Beer has entered dessert-shop territory!
Hop BroThe ingredients are wonderfully adventurous. There’s the smooth oatmeal stout Black Swallow and cedar-accented AMATSUKAZE—a lineup full of character.
MugiI want a tasting flight solo, or food and shared pours with friends! Let’s head to NEIGHBOR for tonight’s perfect beer!
Eight varied taps in Nogata
NEIGHBOR, a beer pub in Nogata, Nakano, Tokyo, has announced its latest tap list. The eight-beer lineup covers a broad range of styles, including hop-forward pale ale and IPA, a tart fruit beer, malt-driven brown ale and stout, and crisp lagers. It offers plenty of room for both tasting across styles and pairing beer with food.
The highlight is “Pyracantha,” a collaboration between NEIGHBOR and VERTERE. This 5.5% NZ Pale Ale is built around expressive New Zealand hop character while remaining approachable enough for a first pour.
Kyoto Brewing’s “Tokimeki Netsushisen” is a 7% Tropical IPA, bringing a more aromatic and full-bodied option to the lineup. Minoh Beer’s “PLUM GOSE” is a 4.5% Plum Gose, combining plum character with refreshing acidity.
Nara Brewing’s “ENNUI” is a 7% Brown Ale made with azuki beans and condensed milk. Its malt depth is complemented by sweet, dessert-like nuances. “Black Swallow” from AND BEER is a 4.6% Oatmeal Stout, offering a smooth texture and roasted character.
The list also includes NUDE BEER’s “AMATSUKAZE,” a 4.5% West Coast Lager brewed with Kitayama cedar; FLORA FERMENTATION’s “Witte Wieven,” a 7% White IPA; and the 4.5% “Mexican Light Lager,” a collaboration with Bighand Bros.Beer. From crisp and easy-drinking pours to ingredient-driven and hop-focused beers, the selection suits a wide range of preferences.
NEIGHBOR is located about a one-minute walk from Nogata Station on the Seibu-Shinjuku Line. With counter and table seating, the pub works well for solo visits as well as beer-and-food sessions with friends. It is located at J-ARC Nogata 1F, 6-30-26 Nogata, Nakano, Tokyo. Tap availability and opening hours should be confirmed with the venue before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroNEIGHBOR, a beer pub about a minute from Nogata Station, now has eight taps on offer. Choosing might be half the fun.
MugiEight taps?! And not just IPA—there’s lager through stout too? I’ll get thirsty before I decide!
Hop BroThe highlight is Pyracantha, a NEIGHBOR-VERTERE collaboration. It’s a 5.5% NZ Pale Ale built around expressive New Zealand hops.
MugiDoes NZ Pale Ale mean it flew in from New Zealand? Do the hops carry tiny passports?
Hop BroNot quite! NZ points to the hop character, often bringing tropical hop aromas—think citrus or lush fruit notes.
MugiOoh! Then Kyoto Brewing’s Tokimeki Netsushisen IPA must smell dazzling too. At 7%, that gaze really is intense!
Hop BroIt should have fruity aromatics and solid body. Meanwhile, Minoh Beer’s plum-infused Gose is 4.5%, with a gentle tartness that sounds great between bites.
MugiPlum and tartness! And Nara Brewing’s ENNUI is a brown ale with adzuki and condensed milk? Beer has entered dessert-shop territory!
Hop BroThe ingredients are wonderfully adventurous. There’s the smooth oatmeal stout Black Swallow and cedar-accented AMATSUKAZE—a lineup full of character.
MugiI want a tasting flight solo, or food and shared pours with friends! Let’s head to NEIGHBOR for tonight’s perfect beer!
