Kyoto's Bakushu Yumeemi Taps Baeren Brewery's "Onmenburoi" on Draft
At the beer pub Bakushu Yumeemi in Gion-Shijo, Kyoto, draft service has begun for Baeren Brewery's limited-edition beer "Onmenburoi." The Rauchbock, with its smoky, toasty aroma and solid body, can be enjoyed in a calm setting.
Hop BroAt the Kyoto Gion-Shijo beer pub Bakushu Yumeemi, a draft has been tapped and Baeren Brewery's limited beer "Onmenburoi" is now on. That's a pretty interesting one for today.
MugiWhoa! Even the name Onmenburoi sounds strong! What kind of beer is it, lager or ale?
Hop BroThis is a Rauchbock-style beer. It's a rich lager with the toasty aroma of smoked malt and the solid body you'd expect from a Bock.
MugiA lager with a campfire feel? That's suddenly a forest-level explanation! But if it's smoky, does it have that smoked aroma?
Hop BroExactly. According to Baeren Brewery, it uses 65% German Rauch malt, so the character of the smoked malt comes through very clearly. And at 7.5%, it has plenty of heft too.
Mugi7.5%!? That's definitely a take-your-time-with-it beer. Not one to chug casually, but one to savor slowly!
Hop BroExactly. And with 100% German hops, the aroma is fairly gentle. The toastiness is the star, and the hops support it cleanly from the side.
MugiOhhh! Then the aroma won't be so strong that it clashes. It seems like it would taste even better in the calm second-floor seating!
Hop BroThat's the best thing about Bakushu Yumeemi: it's a space where you can focus on what's in the glass rather than flashy spectacle. They care about the pour and the beer's condition too, so this beer is a great fit.
MugiI see, so that's why you can enjoy the changes as it warms up! Watching the aroma and body shift little by little is kind of exciting in a beer-nerd way!
Hop BroIn the end, it's the fact that it's a limited draft beer you can enjoy in Kyoto that makes it great. If you like classic German-style beers, this is one you'll want to go drink right away.
MugiYeah, there's no stopping me now, tonight's drink is decided! If it's smoky with a solid body, that's the kind of beer both me and Hop big bro would want to drink together!
Tap Information
At the beer pub Bakushu Yumeemi in Gion-Shijo, Kyoto, Baeren Brewery's limited beer "Onmenburoi" has appeared on draft. The post described it as "the draft from today," and the shop's quiet second-floor space offers a place to focus on a single glass and take your time with it.
`Onmenburoi` is a Rauchbock-style beer. According to Baeren Brewery's information, it uses 65% German Rauch malt overall, and its defining traits are the fragrant aroma of smoked malt, a substantial 7.5% body, and a gentle aroma from 100% German hops. Within its smoky outline, it has the depth of a Bock, making it the kind of beer whose impression you will want to check as the temperature changes.
Bakushu Yumeemi is a beer pub in Kyoto's Higashiyama Ward, in the Gion area along Shijo Street, and is known as a place that takes care with beer condition and pouring. For beer lovers, its appeal lies less in flashy presentation and more in being able to calmly enjoy what is in the glass. This draft release is notable as a chance to taste a beer with the character of smoked malt in the center of Kyoto.
Because it is a shop where part of the fun is choosing the day's beer while following the rotation of limited releases, the arrival of a distinctive lager like Onmenburoi gives visitors one more reason to stop by. It is especially appealing for people who want to slowly appreciate smoky aromas and for fans of classic German-style beers.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt the Kyoto Gion-Shijo beer pub Bakushu Yumeemi, a draft has been tapped and Baeren Brewery's limited beer "Onmenburoi" is now on. That's a pretty interesting one for today.
MugiWhoa! Even the name Onmenburoi sounds strong! What kind of beer is it, lager or ale?
Hop BroThis is a Rauchbock-style beer. It's a rich lager with the toasty aroma of smoked malt and the solid body you'd expect from a Bock.
MugiA lager with a campfire feel? That's suddenly a forest-level explanation! But if it's smoky, does it have that smoked aroma?
Hop BroExactly. According to Baeren Brewery, it uses 65% German Rauch malt, so the character of the smoked malt comes through very clearly. And at 7.5%, it has plenty of heft too.
Mugi7.5%!? That's definitely a take-your-time-with-it beer. Not one to chug casually, but one to savor slowly!
Hop BroExactly. And with 100% German hops, the aroma is fairly gentle. The toastiness is the star, and the hops support it cleanly from the side.
MugiOhhh! Then the aroma won't be so strong that it clashes. It seems like it would taste even better in the calm second-floor seating!
Hop BroThat's the best thing about Bakushu Yumeemi: it's a space where you can focus on what's in the glass rather than flashy spectacle. They care about the pour and the beer's condition too, so this beer is a great fit.
MugiI see, so that's why you can enjoy the changes as it warms up! Watching the aroma and body shift little by little is kind of exciting in a beer-nerd way!
Hop BroIn the end, it's the fact that it's a limited draft beer you can enjoy in Kyoto that makes it great. If you like classic German-style beers, this is one you'll want to go drink right away.
MugiYeah, there's no stopping me now, tonight's drink is decided! If it's smoky with a solid body, that's the kind of beer both me and Hop big bro would want to drink together!
