The Himalaya table near Kanda Station has released its tap list for Wednesday, March 18, 2026. True to a place that pairs craft beer with spiced dishes, the lineup moves smoothly from a light pale ale to lager, saison, and bitter, making it easy to keep drinking.

This time’s highlight is that three Nara Brewing beers are on tap at once. With `HOMEWARD BOUND -Extra Pale Ale-`, `CHARM (Hazy IPA)`, and `UNDERWATER`, you can compare very different flavor profiles from the same brewery. In addition, Oni Densetsu’s `YUYA BOYS IPL - Jamboree SP Ver.`, Nihonkai Club’s `Dark Lager`, Baeren Brewery’s `A Handful of Saison`, and T.Y.HARBOR’s `Niki Bitter` give the lineup a strong range of styles. `ogna Apple Hop <Kogyoku>` is also included, giving drinkers plenty of freedom in choosing a glass.

With an easy-to-reach location in central Tokyo, the spot works well for everything from an after-work pint to a proper tasting session. On March 18, it looks like a well-balanced lineup that lets you move across hop character, malt character, and yeast-driven aromas in a single night.