Beer&Cafe Hafen, a beer pub in Esaka-cho, Suita, Osaka, shared its latest guest beer lineup in an Instagram post. The highlight is Minoh Beer’s “Peach Weizen Early-Ripening Ver”, introduced as a seasonal opening tied to fresh peaches.

Today Taps beer:

- Minoh Beer (Osaka) - “Peach Weizen Early-Ripening Ver”
- Miyazaki Hideji Beer (Miyazaki) - “Nichinan Lemon Fresh-Squeezed Session Hazy IPA”
- TAROS BREWING (Hiroshima) - “HAKUNA MATATA”

The three beers point in different directions while staying firmly in the refreshing, drinkable zone: fruit-driven wheat beer, lemon-forward hazy session IPA, and a beer with a playful, memorable name from TAROS BREWING. It is the kind of tap list that makes a stop-in visit worthwhile even before checking the next rotation.

The post also listed next stock beers, including Shiga Kogen Beer, Sanktgallen’s “Choshonan Gold,” and NOMCRAFT BREWING’s “Passion Magic.” That turnover is part of the appeal at a guest-beer-focused pub like Hafen.

Beer&Cafe Hafen is a small venue, and parties of three or more are by reservation only. For beer drinkers in Osaka looking for seasonal taps and a concise, rotating lineup, it remains a place to watch.