Neko no Shukai-jo Umegaoka: Brown Cheese Baguette Arrives on 3/28, with Six Beers on Tap
At the craft beer and spice food spot "Neko no Shukai-jo" in Umegaoka, Tokyo, a Brown Cheese Baguette is scheduled to arrive on Saturday, March 28. The post also announces the day's six-beer tap list, along with cans and bottles for sale.
Hop BroThe six beers on tap in Umegaoka are seriously exciting. And on 3/28, Brown Cheese Baguette is coming to "Neko no Shukai-jo."
MugiWait! Brown Cheese Baguette? Bread with cheese? That sounds way too delicious!
Hop BroExactly. It’s made by the bakery Nectar., and that sweet-salty flavor just calls for beer. Just the fact that it’s a Nectar. baguette makes the expectations go up.
MugiWhat is that, the conversation between beer and bread has already started! Is this what they mean by the joy of drinking with food?
Hop BroExactly. First, you can start crisp with CRAFTROCK’s Mountain Beach, a West Coast Pilsner, and Onidensetsu’s Kinkami CGX Nelson is an American Pale Ale that really lets the hop aroma shine.
MugiWow, those names alone sound strong! Is hop aroma like your nose is the first one to toast?
Hop BroSomething like that. And with Rustic Saison, WEISEN DOPPELBOCK, Another Cut, and OBAKE all on the list too, the range of styles is amazing.
MugiSaison, Weizen, Hazy IPA, and IPA? Suddenly I want to do a tasting like a monk! What a beer-comparison paradise!
Hop BroPlus, since you can drink and buy the cans and bottles in the shop, you can take home whatever you like right away. Being able to buy it on the spot is a pretty big win.
MugiWith hours from 15:00 to 24:00, you can take your time, and having a drink in Umegaoka while snacking on the baguette sounds perfect.
Hop BroFinish by biting into the Brown Cheese Baguette and knocking back Mountain Beach. That feeling of wanting to drink right now is already impossible to stop.
The beer pub "Craft Beer & Spice Food Neko no Shukai-jo" in Umegaoka, Setagaya Ward, Tokyo, has announced the arrival of its Brown Cheese Baguette. According to the post, it is scheduled to go on sale in the store on Saturday, March 28, and is a baguette-style item created by the bakery Nectar. (@nectar.023).
The shop is known for pairing craft beer with spice food. This time, the addition of a brown-cheese-style menu item that also works as a beer snack should further expand the enjoyment of drinking with food.
The tap list for the day features these six beers:
- Mountain Beach (West Coast Pilsner) / CRAFTROCK
- Kinkami CGX Nelson (American Pale Ale) / Onidensetsu
- Rustic Saison (Saison) / Mugi Zakkoku Kobo
- WEISEN DOPPELBOCK (Weizen) / NOMCRAFT
- Another Cut (Hazy IPA) / Ise Kado x VERTERE
- OBAKE (IPA) / Faló
The lineup ranges widely from the crisp, easy-drinking West Coast Pilsner to Saison, Weizen, Hazy IPA, and IPA. It is a selection that works whether you want to enjoy hop aroma or slowly sip beers with fermentation-driven nuances. Cans and bottles can also be drunk in the shop and purchased to take home, so you can try a label on the spot and enjoy it later as well.
Business hours are 15:00 to 24:00. It sounds like the kind of place where you could relax over a drink in Umegaoka and enjoy it with a Brown Cheese Baguette.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe six beers on tap in Umegaoka are seriously exciting. And on 3/28, Brown Cheese Baguette is coming to "Neko no Shukai-jo."
MugiWait! Brown Cheese Baguette? Bread with cheese? That sounds way too delicious!
Hop BroExactly. It’s made by the bakery Nectar., and that sweet-salty flavor just calls for beer. Just the fact that it’s a Nectar. baguette makes the expectations go up.
MugiWhat is that, the conversation between beer and bread has already started! Is this what they mean by the joy of drinking with food?
Hop BroExactly. First, you can start crisp with CRAFTROCK’s Mountain Beach, a West Coast Pilsner, and Onidensetsu’s Kinkami CGX Nelson is an American Pale Ale that really lets the hop aroma shine.
MugiWow, those names alone sound strong! Is hop aroma like your nose is the first one to toast?
Hop BroSomething like that. And with Rustic Saison, WEISEN DOPPELBOCK, Another Cut, and OBAKE all on the list too, the range of styles is amazing.
MugiSaison, Weizen, Hazy IPA, and IPA? Suddenly I want to do a tasting like a monk! What a beer-comparison paradise!
Hop BroPlus, since you can drink and buy the cans and bottles in the shop, you can take home whatever you like right away. Being able to buy it on the spot is a pretty big win.
MugiWith hours from 15:00 to 24:00, you can take your time, and having a drink in Umegaoka while snacking on the baguette sounds perfect.
Hop BroFinish by biting into the Brown Cheese Baguette and knocking back Mountain Beach. That feeling of wanting to drink right now is already impossible to stop.
