Tokyo's Kameido beer pub GRANDPA FISH & CHIPS posted a fresh NEW 2TAP update on Instagram. The new lineup features Ajisai Ver.5.0 from BLACK TIDE BREWING and PORTER from Minami Shinshu Beer.

Ajisai Ver.5.0 is described with a seasonal, fruit-leaning impression, including a note that evokes plum rain and blueberry. PORTER, by contrast, is presented as a classic dark beer with a roasty, settled character. Together, the two taps create a clear contrast: one brighter and more expressive, the other deeper and more traditional.

The venue itself is a beer pub built around herb-battered fish and chips. Its official concept emphasizes an easy-to-enter atmosphere and a casual approach to drinking domestic craft beer on tap. That makes this kind of tap update especially fitting: start with Ajisai Ver.5.0 if you want something aromatic, then move to PORTER with the fried fish for a more grounded pairing.

For drinkers in Kameido, it is a straightforward but appealing reason to stop by.