Mugisakeya Pogology in Osaka Opens 14 Draft Beers, Including Oni Densetsu and KBS
Mugisakeya Pogology, a beer pub in Osaka’s Andoji-cho area, has announced a 14-beer draft lineup. The list spans Japanese and overseas breweries such as Oni Densetsu, Nara Brewing, Shiga Kogen Beer, Minoh Beer, FOUNDERS, and Behemoth.
Hop BroIn Andojimachi, Osaka, Bakushuya Pogology has a seriously strong tap list right now. They have 14 beers on draft, and you can start while it is still bright out with everything from IPA to saison to stout.
MugiWhat! 14 beers on draft sounds like the kind of menu where I panic in a fun way! And drinking while it is still light outside feels like peak weekend luxury!
Hop BroThe one that really jumps out is Onidensetsu's Kin-Oni Pale Ale Krush Single Ver. They focused on Krush hops, so it is easier to catch the shape of the aroma.
MugiWhat is that! Krush Single Ver. sounds like a special move, but what does it actually taste like? My vocabulary just vanished like foam.
Hop BroSingle-hop means the beer puts one hop front and center. That makes it easier to notice whether the aroma feels citrusy or tropical, so even beginners can really follow the character.
MugiOh wow, so the shape of the aroma becomes easier to understand! I could totally nod along like I know what I am doing.
Hop BroAnd Nara Brewing's LIGHTHOUSE nitro ver. is another standout. Nitro uses nitrogen for the pour, so the bubbles get finer and the mouthfeel turns softer, basically velvet in beer form.
MugiVelvet in beer form! The phrase silky mouthfeel already has my first-sip face ready. But now I also want IPA, and Minoh Beer's HONEY SAISON and SNOW MONKEY IPA sound too good!
Hop BroThat kind of greed is correct. With Shiga Kogen Beer's SNOW MONKEY IPA, Minoh Beer's HONEY SAISON and Blooming IPA, plus FOUNDERS KBS and Behemoth HAZE JUICE, you can cover a wide range of styles in one visit.
MugiThen it is settled. We go while the doors and windows are open and start with a serious first pint! I will begin with the gentle nitro, and you can grin over that Kin-Oni.
The beer pub Mugisakeya Pogology in Osaka’s Andoji-cho district has shared its current tap lineup. The selection brings together breweries from Japan and abroad, with options ranging from IPA and saison to sour and stout.
Highlights
- Oni Densetsu: `Kinki Pale Ale Krush Single Ver.`
- Nara Brewing: `CHARM`, `LIGHTHOUSE nitro ver.`
- Shiga Kogen Beer: `SNOW MONKEY IPA`
- Minoh Beer: `HONEY SAISON`, `Blooming IPA`
- Brasserie Knot: `TIP`, `HARBOR`
- WEST COAST BREWING: `BEATSSEEKER`
- FOUNDERS: `KBS`
- Behemoth: `HAZE JUICE`
- Beppu Brewery: `YOU WAKU MOSAIC`
- GROSS: `SATURATION SIMCOE`
The most eye-catching addition is Oni Densetsu’s `Kinki Pale Ale Krush Single Ver.`. As the name suggests, it focuses on a single hop variety, Krush, making the aroma profile easier to follow. Nara Brewing’s `LIGHTHOUSE nitro ver.` is also featured as a beer with a smoother, finer mouthfeel thanks to nitro conditioning.
The pub opens at 6:00 p.m. on weekdays and at 3:00 p.m. on Saturdays, Sundays, and holidays. Until sunset, the doors and windows stay fully open, making it easy to drop in for an early pint. Food-friendly options such as the weekday-only `Pogojiro Set` and Tuesday ramen service make it a convenient stop for both beer and a meal. A chicken-focused event, `Tori Jiro`, was also announced for April 26.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroIn Andojimachi, Osaka, Bakushuya Pogology has a seriously strong tap list right now. They have 14 beers on draft, and you can start while it is still bright out with everything from IPA to saison to stout.
MugiWhat! 14 beers on draft sounds like the kind of menu where I panic in a fun way! And drinking while it is still light outside feels like peak weekend luxury!
Hop BroThe one that really jumps out is Onidensetsu's Kin-Oni Pale Ale Krush Single Ver. They focused on Krush hops, so it is easier to catch the shape of the aroma.
MugiWhat is that! Krush Single Ver. sounds like a special move, but what does it actually taste like? My vocabulary just vanished like foam.
Hop BroSingle-hop means the beer puts one hop front and center. That makes it easier to notice whether the aroma feels citrusy or tropical, so even beginners can really follow the character.
MugiOh wow, so the shape of the aroma becomes easier to understand! I could totally nod along like I know what I am doing.
Hop BroAnd Nara Brewing's LIGHTHOUSE nitro ver. is another standout. Nitro uses nitrogen for the pour, so the bubbles get finer and the mouthfeel turns softer, basically velvet in beer form.
MugiVelvet in beer form! The phrase silky mouthfeel already has my first-sip face ready. But now I also want IPA, and Minoh Beer's HONEY SAISON and SNOW MONKEY IPA sound too good!
Hop BroThat kind of greed is correct. With Shiga Kogen Beer's SNOW MONKEY IPA, Minoh Beer's HONEY SAISON and Blooming IPA, plus FOUNDERS KBS and Behemoth HAZE JUICE, you can cover a wide range of styles in one visit.
MugiThen it is settled. We go while the doors and windows are open and start with a serious first pint! I will begin with the gentle nitro, and you can grin over that Kin-Oni.
