MIHAMA BASE in Inage-Kaigan Taps STONE, Alpine and NEKOBEER
WORLD BEER&DINING MIHAMA BASE in Inage-Kaigan added three new beers to the board. The lineup features STONE, Alpine and NEKOBEER, alongside a total of nine draft beers for the day.
Hop BroToday’s new taps in Inagekaigan are seriously good. WORLD BEER&DINING MIHAMA BASE just opened three fresh kegs, and the full nine-tap lineup looks strong.
MugiWhat! Three kegs at once sounds like a party! Which breweries are on?
Hop BroIt’s a great set. STONE, Alpine, and NEKOBEER are the headliners: STONE is back, Alpine is returning to MIHAMA BASE for the first time in six years, and there’s a brand-new NEKOBEER release too.
MugiNo way! STONE Live Current IPA already sounds intense. What does it taste like?
Hop BroIt’s an IPA brewed with Mosaic, Amarillo, and Nectaron, and tropical to bitter is the whole ride. You get peach and citrus up front, then a dry finish with a slightly dank edge.
MugiHold on, that dank note means what exactly!? Are we talking beer or somebody’s basement?
Hop BroFair question. Deep hop character is the simple version, kind of resinous and herbal in a good way. And Alpine Duet is a West Coast IPA with grapefruit and orange peel, plus a clean bitterness that doesn’t wear you out.
MugiOh wow! Alpine after six years is a big deal then... and if it’s balanced, that sounds like an easy pint to keep going with. But also, that NEKOBEER name nearly took me out.
Hop BroThat one’s the third release in the series, a TDH Hazy IPA called Nigori Samurai Nyanheiji. TDH basically means extra hop layering, but the mouthfeel stays smooth and the finish leaves a soft coconut note, so even hazy skeptics can get into it.
MugiThat settles it, I want all nine taps. Drink in the shop, grab bottles or cans to go, and finish with Nyanheiji? That sounds way too good.
WORLD BEER&DINING MIHAMA BASE in Inage-Kaigan has added three new kegs to its lineup. The craft-beer-focused shop also holds a general liquor retail license, so guests can enjoy draft beer in the bar and take bottles or cans home.
The new arrivals are a welcome mix of styles and breweries:
- STONE Live Current IPA is an IPA brewed with Mosaic, Amarillo and Nectaron. It brings tropical fruit, peach, citrus and dank notes, beginning with a soft hint of sweetness before finishing dry and bitter.
- Alpine Duet is a West Coast IPA that MIHAMA BASE says has returned for the first time in six years. Expect grapefruit and orange peel aromatics, malt sweetness and a clean, pleasantly bitter finish.
- NEKOBEER Nigorizamu Nyan-Heiji - Kansha no Nigori 1,000,000 cups! Nanka Shugyo shite Tsuyokunatte kita Heiji - is the third release in the series, a TDH Hazy IPA with a smooth mouthfeel, strong hop presence and a soft coconut note on the finish.
The day’s draft board totals nine beers and also includes GUINNESS, KIRIN HEARTLAND, Hoegaarden White, Belching Beaver Viva La Beaver, West Coast Brewing Dr.Dankness, and West Coast Brewing Soul Sunset. It is a lineup that moves comfortably from familiar staples to hop-forward specialties, making MIHAMA BASE a good stop for beer fans looking to compare styles while pairing them with food.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday’s new taps in Inagekaigan are seriously good. WORLD BEER&DINING MIHAMA BASE just opened three fresh kegs, and the full nine-tap lineup looks strong.
MugiWhat! Three kegs at once sounds like a party! Which breweries are on?
Hop BroIt’s a great set. STONE, Alpine, and NEKOBEER are the headliners: STONE is back, Alpine is returning to MIHAMA BASE for the first time in six years, and there’s a brand-new NEKOBEER release too.
MugiNo way! STONE Live Current IPA already sounds intense. What does it taste like?
Hop BroIt’s an IPA brewed with Mosaic, Amarillo, and Nectaron, and tropical to bitter is the whole ride. You get peach and citrus up front, then a dry finish with a slightly dank edge.
MugiHold on, that dank note means what exactly!? Are we talking beer or somebody’s basement?
Hop BroFair question. Deep hop character is the simple version, kind of resinous and herbal in a good way. And Alpine Duet is a West Coast IPA with grapefruit and orange peel, plus a clean bitterness that doesn’t wear you out.
MugiOh wow! Alpine after six years is a big deal then... and if it’s balanced, that sounds like an easy pint to keep going with. But also, that NEKOBEER name nearly took me out.
Hop BroThat one’s the third release in the series, a TDH Hazy IPA called Nigori Samurai Nyanheiji. TDH basically means extra hop layering, but the mouthfeel stays smooth and the finish leaves a soft coconut note, so even hazy skeptics can get into it.
MugiThat settles it, I want all nine taps. Drink in the shop, grab bottles or cans to go, and finish with Nyanheiji? That sounds way too good.
