Craftbeer 2むぎ, a beer pub in Kanda-Izumi-cho, Tokyo, is serving six draft beers for its Tuesday Craft Beer Night. The pub is open from 17:00 to 23:00, giving guests an evening window to compare a broad range of Japanese craft beer styles.

Draft lineup

- B.M.B Brewery — B.S.W, Session Brut IPA
- Minoh Beer — Peach Weizen Kawanakajima Ver., Fruit Weizen
- Yorocco Beer — Afterglow, West Coast Red IPA
- Shiokaze Brew Lab — Mango Impact, Fruited Pale Ale
- Inkhorn Brewing — Uguisu, Hazy IPA
- KOBO Brewery — Speciální pivo, Heller Bock

The lineup starts with B.M.B Brewery’s B.S.W, a Session Brut IPA designed around a lighter, highly drinkable profile. Minoh Beer’s Peach Weizen Kawanakajima Ver. brings peach character to a wheat-beer base, while Yorocco Beer’s Afterglow offers a more malt-led West Coast Red IPA profile.

For fruit-driven options, Shiokaze Brew Lab’s Mango Impact pairs a pale ale base with mango expression. Inkhorn Brewing’s Uguisu provides a hazy, hop-forward choice, and KOBO Brewery’s Speciální pivo closes the range with the richer malt character associated with Heller Bock.

With six styles available in one compact beer-pub setting, Craftbeer 2むぎ is well suited to a measured tasting flight or a single carefully chosen pint after work in the Akihabara area. Availability may change as the kegs are served.