CRAFT PORT FUNABASHI Serves Two Beers, Including "Hime Madonna Hazy Pale Ale"
At the beer pub CRAFT PORT FUNABASHI near Funabashi Station, an Instagram post introduced two craft beers on offer. An Ehime fruity-style Hazy Pale Ale and Kyoto Brewing's "Konzen Ittai" are featured alongside pizza and other food, making for a lineup that can be enjoyed together.
Hop BroAt CRAFT PORT FUNABASHI near Funabashi Station, they had two pretty interesting beers on offer.
MugiWait, they're doing that near the station? Only two, but both with strong personalities? Now I'm really curious!
Hop BroOne is Hime Madonna Hazy Pale Ale, and the other is Kyoto Brewing's "Konzen Ittai."
MugiWhat's that! Hazy Pale Ale is a pale ale even though it's cloudy?
Hop BroExactly. It's a style that brings out hop-driven aroma and juiciness, and the appeal is its fruity haze.
MugiOh, I see! So the name "Hime Madonna" also means it's got that mandarin-orange vibe?
Hop BroPretty much. It's from Ehime's gogoshima beer farm, and the pairing with FOLUFFY FARM makes you imagine the aroma even more.
MugiAnd if they have half pints too, it's great that you can try it in a small pour first!
Hop BroExactly. The shop is introduced as always stocking 10 to 20 varieties, so it's a strong spot for side-by-side tasting in Funabashi.
MugiAnd they even have pizza! If it's with shirasu Genovese, there's nothing left to do but drink!
Hop BroIf you pair 'Konzen Ittai' with pizza, you won't be able to stop enjoying the changes in flavor.
MugiAlright, Funabashi it is for today! This is way too exciting for just an after-work drink!
The Beers on Offer
The Instagram post featured two craft beers with distinct personalities. One was `gogoshima beer farm`'s "Hime Madonna Hazy Pale Ale w/FOLUFFY FARM." The other was `Kyoto Brewing`'s "Konzen Ittai." The post also listed half-pint and pint prices, making it easy to start with a smaller pour.
About the Shop
CRAFT PORT FUNABASHI is a beer pub on the second floor in Honcho, Funabashi City, Chiba Prefecture. In its shop description, it is presented as a place that always stocks 10 to 20 carefully selected craft beers from across Japan, and its appeal is that you can relax and drink in a calm, modern space. It is easily accessible from Funabashi Station and well located for an after-work drink.
Pairing with Food
In this post, in addition to the beers, pizza menu items such as "Shirasu and shiso Genovese ~with condiments on top~" and "Bismarck with soft-boiled egg and asparagus" can also be seen. The lineup is set up so you can enjoy not just the beers on their own, but also the changes in flavor when paired with food.
The combination of a fruity Hazy Pale Ale and Kyoto Brewing's "Konzen Ittai" is ideal for people who want to check out a range of flavors. If you're drinking craft beer in Funabashi, this is a place worth remembering for comparing different labels side by side.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt CRAFT PORT FUNABASHI near Funabashi Station, they had two pretty interesting beers on offer.
MugiWait, they're doing that near the station? Only two, but both with strong personalities? Now I'm really curious!
Hop BroOne is Hime Madonna Hazy Pale Ale, and the other is Kyoto Brewing's "Konzen Ittai."
MugiWhat's that! Hazy Pale Ale is a pale ale even though it's cloudy?
Hop BroExactly. It's a style that brings out hop-driven aroma and juiciness, and the appeal is its fruity haze.
MugiOh, I see! So the name "Hime Madonna" also means it's got that mandarin-orange vibe?
Hop BroPretty much. It's from Ehime's gogoshima beer farm, and the pairing with FOLUFFY FARM makes you imagine the aroma even more.
MugiAnd if they have half pints too, it's great that you can try it in a small pour first!
Hop BroExactly. The shop is introduced as always stocking 10 to 20 varieties, so it's a strong spot for side-by-side tasting in Funabashi.
MugiAnd they even have pizza! If it's with shirasu Genovese, there's nothing left to do but drink!
Hop BroIf you pair 'Konzen Ittai' with pizza, you won't be able to stop enjoying the changes in flavor.
MugiAlright, Funabashi it is for today! This is way too exciting for just an after-work drink!
