Osaka's umbrella RiB Announces Two Himitsu Beer Cans, 12 Taps, and a Meat Day Menu
The beer pub `umbrella RiB` in Umeda, Osaka, announced that it would be open on May 29 from 17:00 to 24:00, offering 12 draft beers and 2 cans of craft beer alongside a Meat Day roast beef menu. The selection includes newly arrived cans from `Himitsu Beer` and a broad range of taps from Japan and overseas.
Hop BroToday, Osaka and Umeda's new proposal from umbrella RiB is heating up. For one day only on May 29, there are 12 draft beers, 2 cans, and even a Meat Day menu, so the place is probably going to be pretty busy.
MugiWhoa, 12 draft beers is a lot! And there's Meat Day too? Beer lovers and meat lovers are all going to show up at once!
Hop BroWhat stands out here is the two newly arrived cans from Mie's Himitsu Beer. `Himitsu no Melon` is an Ice Cream Beer collaboration with Imuraya, and `ORCA` is a Natsumikan Pale Ale, so you can really enjoy the fruit character.
MugiHuh, an Ice Cream Beer? What's that, a beer leaning toward dessert? Beer with ice cream? My brain can't keep up!
Hop BroBasically, it's a beer that plays with sweetness, dairy-like impressions, and aroma. Even if the finish is light, it still has a proper craft personality, so it works well as a drink after a meal.
MugiI get it! And the Meat Day roast beef is 900 yen with only the first five servings available, so it's basically a scramble! That's the kind of thing that gets you hyped before the beer even starts!
Hop BroThe lineup is really broad too. From Ushitora's `Mosaic Edge`, which is a SMaSH Golden Ale, to Stone's West Coast IPA and Kakegawa Beer’s Saison, you can take a whole style tour today.
MugiSMaSH sounds like a spell all of a sudden! Does it mean narrowing it down to one malt and one hop? Beer is so deep if something that simple can still taste so good!
Hop BroExactly. It stands for Single Malt And Single Hop, and the appeal is that the character of the ingredients comes through clearly. And then they put out something like `Diffusiophilia` as a Hazy Double IPA, so fans of juicy hazy beers will be satisfied too.
MugiWow, they've got West Coast, Hazy, Sour, and Imperial Coffee Stout all in one place! If I can compare beers in Umeda, I want to stay here all day!
Hop BroOn top of that, the shop also sells bottles and cans, and it's announcing the Hino Brewing TTO planned for June 14, so there's plenty to keep following. Tonight, I want to enjoy even the time spent deciding which one to open first while snacking on roast beef.
MugiI want to start with Himitsu no Melon! Then if I slowly work through the 12 taps with the roast beef, that's definitely a path to happiness!
The beer pub `umbrella RiB` in Toganocho, Kita Ward, Osaka, announced its business lineup for Friday, May 29, from 17:00 to 24:00. Inside the shop, it will offer roast beef with potatoes for 900 yen as a "Meat Day" special. It is limited to the first five servings, and is being positioned as a light dish to enjoy together with beer.
In addition to 12 draft beers, there are 2 newly arrived cans. The highlight is the cans from Mie-based `Himitsu Beer`: `Himitsu no Melon` is an Ice Cream Beer in collaboration with Imuraya, and `ORCA` is a Natsumikan Pale Ale. These two fruit-forward beers seem well suited for a drink after a meal or for a relaxed drinking session.
Today's Craft Beer
- `Mosaic Edge` / SMaSH Golden Ale from Ushitora Brewery
- `Live Current` / West Coast IPA from Stone
- `This Is Saison` / Saison from Kakegawa Beer
- `Diffusiophilia` / Hazy Double IPA from Totopia x Batere
- `Hydra` / Hazy IPA from Flora Fermentation
- `MOON` / Double IPA from Brasserie Knot
- `Trouble Sleep` / Imperial Coffee Stout from Stigbergets
- `White Pearl` / Fruit Ale from Amakusa Sonar Beer
- `Australian Pilsner w/ Ume` / Flavored Pilsner from Two Rabbits Brewing
- `American Pale Ale` / Pale Ale from Kuni no Cho Beer
- `Yuzu Weiss` / Fruit Weizen from Oyama G Beer
- `Sour Nowasa` / Sour Ale from Bloomin
The lineup spans a wide range of styles, from West Coast IPA, Hazy IPA, and Saison to Sour Ale and Imperial Coffee Stout. In addition to domestic breweries, overseas labels such as Stone and Stigbergets are also included, so even the draft beer selection offers a broad stylistic range. It looks like an easy choice for a day in the Umeda area when you want to sample multiple styles while stopping for food.
The post also mentions plans for `Hino Brewing TTO` on Sunday, June 14. `umbrella RiB` also sells craft beer bottles and cans, and welcomes customers who come in just to buy.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday, Osaka and Umeda's new proposal from umbrella RiB is heating up. For one day only on May 29, there are 12 draft beers, 2 cans, and even a Meat Day menu, so the place is probably going to be pretty busy.
MugiWhoa, 12 draft beers is a lot! And there's Meat Day too? Beer lovers and meat lovers are all going to show up at once!
Hop BroWhat stands out here is the two newly arrived cans from Mie's Himitsu Beer. `Himitsu no Melon` is an Ice Cream Beer collaboration with Imuraya, and `ORCA` is a Natsumikan Pale Ale, so you can really enjoy the fruit character.
MugiHuh, an Ice Cream Beer? What's that, a beer leaning toward dessert? Beer with ice cream? My brain can't keep up!
Hop BroBasically, it's a beer that plays with sweetness, dairy-like impressions, and aroma. Even if the finish is light, it still has a proper craft personality, so it works well as a drink after a meal.
MugiI get it! And the Meat Day roast beef is 900 yen with only the first five servings available, so it's basically a scramble! That's the kind of thing that gets you hyped before the beer even starts!
Hop BroThe lineup is really broad too. From Ushitora's `Mosaic Edge`, which is a SMaSH Golden Ale, to Stone's West Coast IPA and Kakegawa Beer’s Saison, you can take a whole style tour today.
MugiSMaSH sounds like a spell all of a sudden! Does it mean narrowing it down to one malt and one hop? Beer is so deep if something that simple can still taste so good!
Hop BroExactly. It stands for Single Malt And Single Hop, and the appeal is that the character of the ingredients comes through clearly. And then they put out something like `Diffusiophilia` as a Hazy Double IPA, so fans of juicy hazy beers will be satisfied too.
MugiWow, they've got West Coast, Hazy, Sour, and Imperial Coffee Stout all in one place! If I can compare beers in Umeda, I want to stay here all day!
Hop BroOn top of that, the shop also sells bottles and cans, and it's announcing the Hino Brewing TTO planned for June 14, so there's plenty to keep following. Tonight, I want to enjoy even the time spent deciding which one to open first while snacking on roast beef.
MugiI want to start with Himitsu no Melon! Then if I slowly work through the 12 taps with the roast beef, that's definitely a path to happiness!
