Beer Cafe Ninkasi in Kunitachi posts June 13 tap lineup, with Sanktgallen Pineapple Ale coming soon
Beer Cafe Ninkasi in Kunitachi, Tokyo, shared its June 13 tap update. The bar planned a later opening at around 7:30 p.m. that day, with a wide range of Japanese craft beers on tap and Sanktgallen's Pineapple Ale listed under the coming-soon section.
Hop BroKunitachi’s beer night just got interesting, because BEER CAFE NINKASI posted its June 13 tap update.
MugiWait, what! Opening around 7:30 p.m. is a little late, right? That’s the kind of news that makes me stare at the clock!
Hop BroThey’re opening later because of a marché at Tokyo University of Agriculture and Technology, and then rolling into the night with a stacked draft lineup.
MugiNo way, from Hazy IPA to Porter? That tap list has more range than an overachieving school club!
Hop BroThat’s exactly the fun of it. Black Tide’s Hoyaboya is a Hazy IPA, Nomcraft’s Emulator is an IPL, and Daisen G Beer brings a Weizenbock, so the range of styles is seriously satisfying.
MugiHold on! What even is IPL? It sounds like we switched from beer to sports coverage!
Hop BroIt does sound intense, but it’s definitely beer. An IPL gives you expressive hops with lager-like crispness, so it drinks clean while still smelling bright and hoppy.
MugiWhat is that magic? So it can go light or bold depending on the flow? That sounds perfect for a tasting run, and now my stomach is scheduling strategy meetings!
Hop BroAnd the Coming Soon list is strong too. There’s Isekadoya’s Neko ni Hiki, Shiga Kogen’s KASUMI, Aka Post IPA, and even Sankt Gallen’s Pineapple Ale waiting in the wings.
MugiOkay, I need that. Just hearing fruity aroma makes it feel like a tropical vacation walked into the pub!
Hop BroThat’s the Ninkasi appeal: you can enjoy what’s on now and already look ahead to the next pour. Start with Kölsch, move through IPA, finish on Porter, and it all feels easy to pair with food.
MugiThat settles it. Tonight in Kunitachi, I’m on pineapple-duty, you’re on full tap supervision, and I want a toast right now!
On Tap
Beer Cafe Ninkasi in Fujimidai, Kunitachi, Tokyo, posted its June 13 beer update. Because the bar was also appearing at a Tokyo University of Agriculture and Technology market that day, opening was scheduled later than usual, around 7:30 p.m. The lineup is varied and clearly built for drinkers who like to move between styles.
- Black Tide / Hoya Boya [Hazy IPA]
- Swan Lake Beer x BET / Nagi [Kölsch]
- Locobeer / Sakura, Kaori no Nama [Kölsch]
- Nomcraft / Emulator [IPL]
- Daisen G Beer / Weizenbock
- Locobeer x Joya Togi Living / Try It! [Ordinary Bitter]
- Hansharo Beer / Fresh Green Tea Ale
- Craft Rock / Dunk City IPA [American IPA]
- Swan Lake Beer / Porter
- Kirin Beer / Braumeister
The range runs from hazy and hop-forward beers to more malt-driven and easygoing styles, which makes the tap board useful for comparison as well as casual drinking with food.
Coming Soon
The coming-soon section adds Ise Kadoya Beer / Neko Ni Hiki [Hazy Double IPA], Shiga Kogen Beer / KASUMI [Hazy Session IPA], and Green Brewery / Aka Post IPA [Red IPA]. It also includes Sanktgallen / Pineapple Ale [Fruit Ale], the beer that stands out most for readers tracking seasonal fruit-driven releases.
Ninkasi's post shows the kind of balance many beer bars aim for: current taps that cover a broad spectrum, plus a preview of what's next. For drinkers in the Kunitachi area, that means one stop can answer both "what's pouring now" and "what should I watch for next."
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKunitachi’s beer night just got interesting, because BEER CAFE NINKASI posted its June 13 tap update.
MugiWait, what! Opening around 7:30 p.m. is a little late, right? That’s the kind of news that makes me stare at the clock!
Hop BroThey’re opening later because of a marché at Tokyo University of Agriculture and Technology, and then rolling into the night with a stacked draft lineup.
MugiNo way, from Hazy IPA to Porter? That tap list has more range than an overachieving school club!
Hop BroThat’s exactly the fun of it. Black Tide’s Hoyaboya is a Hazy IPA, Nomcraft’s Emulator is an IPL, and Daisen G Beer brings a Weizenbock, so the range of styles is seriously satisfying.
MugiHold on! What even is IPL? It sounds like we switched from beer to sports coverage!
Hop BroIt does sound intense, but it’s definitely beer. An IPL gives you expressive hops with lager-like crispness, so it drinks clean while still smelling bright and hoppy.
MugiWhat is that magic? So it can go light or bold depending on the flow? That sounds perfect for a tasting run, and now my stomach is scheduling strategy meetings!
Hop BroAnd the Coming Soon list is strong too. There’s Isekadoya’s Neko ni Hiki, Shiga Kogen’s KASUMI, Aka Post IPA, and even Sankt Gallen’s Pineapple Ale waiting in the wings.
MugiOkay, I need that. Just hearing fruity aroma makes it feel like a tropical vacation walked into the pub!
Hop BroThat’s the Ninkasi appeal: you can enjoy what’s on now and already look ahead to the next pour. Start with Kölsch, move through IPA, finish on Porter, and it all feels easy to pair with food.
MugiThat settles it. Tonight in Kunitachi, I’m on pineapple-duty, you’re on full tap supervision, and I want a toast right now!