BEER OTAKU SPICE taps NOMCRAFT’s Green Magic for lunch service
BEER OTAKU SPICE in Taito, Tokyo, posted its lunch and dinner hours on Instagram and announced NOMCRAFT Brewing’s "Green Magic" on tap. The beer is described as a Hazy IPA brewed with Mosaic, Citra, Simcoe, and Cascade.
Hop BroBEER OTAKU SPICE in Taito just announced Green Magic on tap from NOMCRAFT Brewing.
MugiWhat! That is such a magic-sounding name. What kind of beer is it?
Hop BroGreen Magic is a Hazy IPA made with four hops: Mosaic, Citra, Simcoe, and Cascade.
MugiWhoa, but what does dank mean here? Is this beer living in a basement or what?
Hop BroEasy to misread, right? It means green, resinous hop aroma with grassy edges layered over tropical stone-fruit character.
MugiThat sounds amazing! If it has tropical fruit vibes and still finishes crisp, it has to work with spicy food.
Hop BroExactly. BEER OTAKU SPICE is a beer pub built for spice-food pairing, and they were also promoting chicken and tuna biryani plus a lunch-only mazesoba.
MugiWait, they do lunch too? 11:30 to 14:00 LO is dangerously convenient for a daytime beer plan!
Hop BroAnd at night they run 17:00 to 23:00 LO. The post even mentioned names like Totopia and WCB, so the craft-beer cred is strong enough to make me thirsty too.
MugiThat settles it, I need this pairing now. Biryani and Green Magic sounds way too good to ignore!
BEER OTAKU SPICE in Taito, Tokyo, updated Instagram with its lunch hours from 11:30 a.m. to 2:00 p.m. last order and dinner service from 5:00 p.m. to 11:00 p.m. last order, alongside a guest beer announcement.
The beer named in the post is NOMCRAFT Brewing’s "Green Magic." It is described as a Hazy IPA made with Mosaic, Citra, Simcoe, and Cascade, with notes that point to tropical stone fruit, firm grassy character, and dank hop presence. It reads like a beer designed to stay vivid at the table.
BEER OTAKU SPICE is a beer pub that pairs spiced food with craft beer. The post also mentions chicken and tuna biryani, plus a lunch-only mixed noodle dish, reinforcing the venue’s food-friendly approach. The hashtags also reference Totopia Brewery, KUNITACHI BREWERY, WCB, and Minami Shinshu Beer, underscoring the post’s craft-beer focus.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBEER OTAKU SPICE in Taito just announced Green Magic on tap from NOMCRAFT Brewing.
MugiWhat! That is such a magic-sounding name. What kind of beer is it?
Hop BroGreen Magic is a Hazy IPA made with four hops: Mosaic, Citra, Simcoe, and Cascade.
MugiWhoa, but what does dank mean here? Is this beer living in a basement or what?
Hop BroEasy to misread, right? It means green, resinous hop aroma with grassy edges layered over tropical stone-fruit character.
MugiThat sounds amazing! If it has tropical fruit vibes and still finishes crisp, it has to work with spicy food.
Hop BroExactly. BEER OTAKU SPICE is a beer pub built for spice-food pairing, and they were also promoting chicken and tuna biryani plus a lunch-only mazesoba.
MugiWait, they do lunch too? 11:30 to 14:00 LO is dangerously convenient for a daytime beer plan!
Hop BroAnd at night they run 17:00 to 23:00 LO. The post even mentioned names like Totopia and WCB, so the craft-beer cred is strong enough to make me thirsty too.
MugiThat settles it, I need this pairing now. Biryani and Green Magic sounds way too good to ignore!
