Awashima Soko Updates Its Tap List on March 22, with Five Beers on Draft from YOROCCO, Nara Brewing, and More
The beer pub Awashima Soko in Daizawa, Setagaya, has released its tap list for March 22. Five beers from YOROCCO BREWERY, Nara Brewing, and Nobody Brewing are on draft, offering a wide range of styles from saison to pils, micro porter, and hazy IPA.
Hop BroAwashima Soko’s five-tap lineup in Daizawa looks really interesting on March 22. YOROCCO, Nara Brewing, and Nobody Brewing all show up at once.
MugiWait, all five beers are distinctive!? That’s not a one-and-done list. It’s a lineup that practically assumes you’ll work your way across several pours!
Hop BroExactly. First up is YOROCCO BREWERY’s Natsu Mikan SAISON. It layers summer mandarin orange over a farmhouse ale, so the citrus aroma should pair nicely with the saison’s dry finish.
MugiFarmhouse ale? What is that, like a relative of saison!? It sounds rustic, but then it drinks stylishly. That’s unfair!
Hop BroPut simply, it’s a style rooted in farmhouse brewing traditions, where fermentation-driven aromas really stand out. Add summer mandarin orange to that, and the aromatic layers become much brighter.
MugiI see! So YOROCCO’s Liberation Pils must be crisp, right? Just hearing pils makes my throat feel refreshed!
Hop BroExactly right. It’s a well-structured German pils. The bitterness is clean, and the malt character is polished, so it’s a great first beer too.
MugiNara Brewing having two beers is strong! LIGHT HOUSE is a micro porter, and HOMEWARD BOUND is an extra pale ale, so the range is huge!
Hop BroThat’s what makes it fun. Start with LIGHT HOUSE and its light roast character to enjoy the lingering dark notes, then follow it with HOMEWARD BOUND for something easy to drink, and the flow feels really clean.
MugiEnding with Nobody Brewing’s The Triphop and a hazy IPA is basically a win! Relaxing at Awashima Soko and then having the next day off is great too!
Awashima Soko’s March 22 lineup features five taps that make for a fun tasting session
The beer pub Awashima Soko in Daizawa, Setagaya City, Tokyo, announced its tap list for Sunday, March 22, 2026, along with the day’s business hours. Hours are 15:00 to 22:00 (L.O. Food 21:00 / Drink 21:30).
This day’s lineup includes five distinct styles: a farmhouse ale with seasonal citrus notes, a crisp German pils, a micro porter with the promise of light roast character, an easy-drinking extra pale ale, and a juicy hazy IPA. Rather than settling on a single pint, it is the kind of lineup best suited to moving across styles and enjoying a varied tasting.
On tap that day
- YOROCCO BREWERY "Natsu Mikan SAISON (Farmhouse Ale w/Natsu Mikan Citrus)"
- YOROCCO BREWERY "Liberation Pils (German Pils)"
- Nara Brewing "LIGHT HOUSE (Micro Porter)"
- Nara Brewing "HOMEWARD BOUND (Extra Pale Ale)"
- Nobody Brewing "The Triphop (Hazy IPA)"
The venue also notes that non-beer drinks are available, and recommends visiting in small groups. For anyone looking to relax and enjoy craft beer in the Awashima-dori area, it looks like an easy Sunday-afternoon stop. The following day, Monday, March 23, is scheduled to be a closed day.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAwashima Soko’s five-tap lineup in Daizawa looks really interesting on March 22. YOROCCO, Nara Brewing, and Nobody Brewing all show up at once.
MugiWait, all five beers are distinctive!? That’s not a one-and-done list. It’s a lineup that practically assumes you’ll work your way across several pours!
Hop BroExactly. First up is YOROCCO BREWERY’s Natsu Mikan SAISON. It layers summer mandarin orange over a farmhouse ale, so the citrus aroma should pair nicely with the saison’s dry finish.
MugiFarmhouse ale? What is that, like a relative of saison!? It sounds rustic, but then it drinks stylishly. That’s unfair!
Hop BroPut simply, it’s a style rooted in farmhouse brewing traditions, where fermentation-driven aromas really stand out. Add summer mandarin orange to that, and the aromatic layers become much brighter.
MugiI see! So YOROCCO’s Liberation Pils must be crisp, right? Just hearing pils makes my throat feel refreshed!
Hop BroExactly right. It’s a well-structured German pils. The bitterness is clean, and the malt character is polished, so it’s a great first beer too.
MugiNara Brewing having two beers is strong! LIGHT HOUSE is a micro porter, and HOMEWARD BOUND is an extra pale ale, so the range is huge!
Hop BroThat’s what makes it fun. Start with LIGHT HOUSE and its light roast character to enjoy the lingering dark notes, then follow it with HOMEWARD BOUND for something easy to drink, and the flow feels really clean.
MugiEnding with Nobody Brewing’s The Triphop and a hazy IPA is basically a win! Relaxing at Awashima Soko and then having the next day off is great too!
