Minami-Aizu Mountain Brewing to Hold "MOUNTAIN BEER WEEKEND" for Four Days Starting May 2
Minami-Aizu Mountain Brewing / Taproom BeerFridge in Minamiaizu Town, Fukushima Prefecture, will hold its anniversary event "MOUNTAIN BEER WEEKEND" from May 2 to May 5. The lineup includes locally exclusive beers, plus 9 food vendors, 3 workshops, and 2 POP UP shops.
Hop BroMinami-Aizu Mountain Brewing / Taproom BeerFridge is doing MOUNTAIN BEER WEEKEND from May 2 to May 5. Having the anniversary and Golden Week overlap really gives it strong event appeal.
MugiWhat, a full four days of beer fest!? Just hearing that makes my stomach start fidgeting!
Hop BroAnd they just marked their 2nd anniversary on March 27, too, and even brewed their 108th batch on that commemorative day. The numbers already look like a brewery workout log, right?
Mugi108 batches? That's like a monk-level number of brews, isn't it? What are they making so much of, an enlightenment for barley?
Hop BroThat's the interesting part: the recipe is a special brew by BIG BOSS Sekine. Last year was apparently an homage-style beer, so this year they're keeping us waiting until release for whatever it tastes like.
MugiWow, the anticipation before the announcement is unfair! I feel like I could get tipsy just imagining the flavor!
Hop BroOn the day, they plan to offer several locally exclusive beers, and the glasses you can only meet in the taproom are the star of the show. Drinking in the mountains of Minamiaizu makes even the same pint feel a little more upright.
MugiBeer in the mountains is basically a feast in the air! And if it's only available there, that's the kind of place you never want to leave!
Hop BroAnd it's not just beer either: 9 food vendors, 3 workshops, and 2 POP UP shops are coming together, so drinking, eating, and making are all covered. That kind of mix is really strong as an event.
MugiThat's amazing, it's basically an all-the-toppings event! Now I want to toast in Minamiaizu so badly my fingers are searching for a glass on their own!
The brewpub Minami-Aizu Mountain Brewing / Taproom BeerFridge in Aizutajima, Minamiaizu Town, will hold "MOUNTAIN BEER WEEKEND" from May 2 to May 5.
In this announcement, the brewery shared that it marked its 2nd anniversary on March 27, and that on that anniversary date it brewed its 108th batch of beer. The brewing recipe was created by the brewery's "BIG BOSS," Mr. Sekine. Last year, the beer was said to be an homage to a brewery they deeply respect, and this year's release is being kept a secret until it is announced.
On the day of the event, they plan to serve several beers available only on site. While waiting for the new brew tied to the anniversary milestone, visitors can enjoy glasses that can only be found in the taproom, which is one of the main highlights of the event.
9 food vendors, 3 workshops, and 2 POP UP shops are scheduled to participate, making this an event that is not just about beer. It is structured so that drinkers, eaters, and people who want to experience something hands-on can all easily join in.
BeerFridge is a taproom where you can taste Minami-Aizu Mountain Brewing's beers on the spot. Its appeal lies in being able to drink while feeling the local atmosphere of the mountain area and the closeness of the brewers. As a package that lets visitors enjoy both a brew tied to the anniversary milestone and the event spread across four Golden Week days, this is a must-see for anyone following the beer scene in Minamiaizu.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMinami-Aizu Mountain Brewing / Taproom BeerFridge is doing MOUNTAIN BEER WEEKEND from May 2 to May 5. Having the anniversary and Golden Week overlap really gives it strong event appeal.
MugiWhat, a full four days of beer fest!? Just hearing that makes my stomach start fidgeting!
Hop BroAnd they just marked their 2nd anniversary on March 27, too, and even brewed their 108th batch on that commemorative day. The numbers already look like a brewery workout log, right?
Mugi108 batches? That's like a monk-level number of brews, isn't it? What are they making so much of, an enlightenment for barley?
Hop BroThat's the interesting part: the recipe is a special brew by BIG BOSS Sekine. Last year was apparently an homage-style beer, so this year they're keeping us waiting until release for whatever it tastes like.
MugiWow, the anticipation before the announcement is unfair! I feel like I could get tipsy just imagining the flavor!
Hop BroOn the day, they plan to offer several locally exclusive beers, and the glasses you can only meet in the taproom are the star of the show. Drinking in the mountains of Minamiaizu makes even the same pint feel a little more upright.
MugiBeer in the mountains is basically a feast in the air! And if it's only available there, that's the kind of place you never want to leave!
Hop BroAnd it's not just beer either: 9 food vendors, 3 workshops, and 2 POP UP shops are coming together, so drinking, eating, and making are all covered. That kind of mix is really strong as an event.
MugiThat's amazing, it's basically an all-the-toppings event! Now I want to toast in Minamiaizu so badly my fingers are searching for a glass on their own!
