Bar Fiddich Taps Nara Brewing's "HOORAY!" - a Gose with Awaji Island Orange and Salt
At Bar Fiddich, a beer pub in Minamiichi-machi, Nara City, Nara Brewing's latest release, "HOORAY!", has been tapped. This gose uses orange and salt from Awaji Island and was brewed as a collaboration with the EATBEAT! area.
Hop BroDid you hear? Bar Fiddich in Minamiichi-machi, Nara City, has tapped Nara Brewing's latest HOORAY!. This time it's a gose made with orange and salt from Awaji Island.
MugiWhoa! An orange-and-salt gose? Is it sweet? Salty? My brain is already being taken over by beer!
Hop BroThat's the interesting part. Gose is a style with acidity and saltiness at its core, and when you drink it, the shape really snaps into focus.
MugiSnaps into focus? I don't totally get what you're saying, but a flavor with shape does sound tasty!
Hop BroExactly. This time, the Awaji Island orange brings a burst of citrus aroma, and the salt adds just a little extra on top.
MugiOhh! So it's like the beer version of a lemon sour? And it's an EATBEAT! collaboration, too - the kind you want to drink with festival food!
Hop BroPretty close, but with more depth on the beer side. Nara Brewing's new release is also a collaboration with the EATBEAT! area at Mori, Michi, Ichiba 2026, so the limited-edition feel is strong.
MugiLimited-edition makes me panic instantly! A place like Bar Fiddich that gets guest beers is dangerous - it's like falling in love at first sight!
Hop BroAnd Bar Fiddich is a beer pub in Nara where you can enjoy craft beer, so it's great that new combinations get added to the tap lineup.
MugiJust imagining it makes me want to drink it! Tonight I want to check the tap status and dive into that orange aroma!
Hop BroExactly. It's easy to get an impression from the very first sip, so it's perfect as the first beer.
MugiIt's settled! Let's raise a glass at Bar Fiddich in search of that salty accent and orange aroma!
Tap Info
At Bar Fiddich, a beer pub located in the Uehata Building at 4 Minamiichi-machi, Nara City, Nara Brewing's new release "HOORAY!" has been tapped. As the post title suggests, the star this time is Nara Brewing's latest creation. The beer is called "HOORAY!", and its style is gose.
What Kind of Beer Is It?
According to Nara Brewing's official information, "HOORAY!" is a gose made with orange and salt from Awaji Island. The aroma and acidity of the orange, along with a subtle saltiness, add an accent, and you can expect a flavor with clear definition despite its light, easy-drinking character. In addition, the beer is being introduced as a collaboration beer with the currently running "Mori, Michi, Ichiba 2026" EATBEAT! area.
What It Means to Taste It at Bar Fiddich
Bar Fiddich is known as a beer pub where you can enjoy craft beer in Nara. When guest beers like this are introduced, the brewery's character is added directly to the shop's lineup, giving drinkers a chance to encounter new styles and ingredient combinations. Beers like "HOORAY!" that combine citrus aroma, gentle acidity, and a hint of salt are easy to understand from the first sip, and are a glass that lets you feel the style's characteristics clearly.
It's great to be able to taste Nara Brewing's limited-edition new release at a beer pub in Nara City. If you're interested, you'll want to check Bar Fiddich's tap status.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroDid you hear? Bar Fiddich in Minamiichi-machi, Nara City, has tapped Nara Brewing's latest HOORAY!. This time it's a gose made with orange and salt from Awaji Island.
MugiWhoa! An orange-and-salt gose? Is it sweet? Salty? My brain is already being taken over by beer!
Hop BroThat's the interesting part. Gose is a style with acidity and saltiness at its core, and when you drink it, the shape really snaps into focus.
MugiSnaps into focus? I don't totally get what you're saying, but a flavor with shape does sound tasty!
Hop BroExactly. This time, the Awaji Island orange brings a burst of citrus aroma, and the salt adds just a little extra on top.
MugiOhh! So it's like the beer version of a lemon sour? And it's an EATBEAT! collaboration, too - the kind you want to drink with festival food!
Hop BroPretty close, but with more depth on the beer side. Nara Brewing's new release is also a collaboration with the EATBEAT! area at Mori, Michi, Ichiba 2026, so the limited-edition feel is strong.
MugiLimited-edition makes me panic instantly! A place like Bar Fiddich that gets guest beers is dangerous - it's like falling in love at first sight!
Hop BroAnd Bar Fiddich is a beer pub in Nara where you can enjoy craft beer, so it's great that new combinations get added to the tap lineup.
MugiJust imagining it makes me want to drink it! Tonight I want to check the tap status and dive into that orange aroma!
Hop BroExactly. It's easy to get an impression from the very first sip, so it's perfect as the first beer.
MugiIt's settled! Let's raise a glass at Bar Fiddich in search of that salty accent and orange aroma!
