15brewery in Hayama to Exhibit at Hayama Arts Festival Opening Day Starting April 25
15brewery (Fifteen Brewery, takeout sales only), located in Horiuchi, Hayama Town, will set up a booth at Opening Day of the "34th Hayama Arts Festival 2026," which begins on April 25. The venue is Moriyama Shrine, where the food stall village will feature craft beer.
Hop BroSo the talk is that 15brewery is setting up a booth at the Hayama Arts Festival Opening Day starting April 25, at the food stall village in Moriyama Shrine, right?
MugiWait, a food stall village at Moriyama Shrine!? Beer coming to an art event too? That's way too awesome.
Hop BroAnd the festival runs until May 17, with the whole town of Hayama as the stage for this spring festival.
MugiOh, I see! But what kind of beer does 15brewery have? If it's takeout sales only, does that mean you can't just drink it on the spot?
Hop BroThat's the key point: 15brewery is a brewery in Horiuchi, Hayama Town, and this time it's a takeaway style.
MugiI get the takeaway part, but can you really introduce it if the label names haven't been disclosed? That actually makes me even more curious!
Hop BroOf course. It comes with hashtags like #craftbeer and #localbeer, and you can really feel that it's a drink rooted in the land.
MugiThen the food pairing matters too! If there are food stalls that go with beer, I'll want everything from jerk chicken to takoyaki!
Hop BroExactly. There's jerk chicken from RICE & PEAS, Okinawan soba from cocina, even takoyaki from Takoyaki Okocchan, so it's a lineup with serious snack power.
MugiSee the art, wander the stalls, take home the beer... it's basically a spring reward! I want to go fully enjoy Hayama's spring.
Hop BroAt the end, you can soak in the atmosphere at Moriyama Shrine and then open it slowly at home. This is really a case of going out to secure a taste of spring.
The "34th Hayama Arts Festival 2026," which starts on Saturday, April 25, is a spring festival that unfolds across the town of Hayama through Sunday, May 17. The official website describes it as an art event centered on Hayama Town and running from mid-April to mid-May.
15brewery (Fifteen Brewery) is a brewery in Horiuchi, Hayama Town. In this Instagram post, the brewery announced that it will be "back again this year" at the food stall village held at Moriyama Shrine on Saturday, April 25, the festival's Opening Day. The venue is Moriyama Shrine, 2165 Isshiki, Hayama Town, Miura District, Kanagawa Prefecture, and true to 15brewery's takeout-only style, visitors will enjoy the craft beer as takeaway on the day.
The official Guide 2026 also lists "15brewery _ craft beer" as one of the food stall village vendors. Other booths include jerk chicken from RICE & PEAS, Okinawan soba from cocina, takoyaki from Takoyaki Okocchan, and grilled sandwiches from Kazehayabashi Garden Grill Cafe, creating a lineup of food that pairs well with beer.
The post does not name any specific beer by label, but the hashtags #craftbeer and #localbeer suggest the atmosphere of enjoying a drink rooted in Hayama's land by taking it home. On the festival's opening day, 15brewery's beer, enjoyed alongside art and food stalls, looks set to be a drink that captures the feeling of spring in the local area.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroSo the talk is that 15brewery is setting up a booth at the Hayama Arts Festival Opening Day starting April 25, at the food stall village in Moriyama Shrine, right?
MugiWait, a food stall village at Moriyama Shrine!? Beer coming to an art event too? That's way too awesome.
Hop BroAnd the festival runs until May 17, with the whole town of Hayama as the stage for this spring festival.
MugiOh, I see! But what kind of beer does 15brewery have? If it's takeout sales only, does that mean you can't just drink it on the spot?
Hop BroThat's the key point: 15brewery is a brewery in Horiuchi, Hayama Town, and this time it's a takeaway style.
MugiI get the takeaway part, but can you really introduce it if the label names haven't been disclosed? That actually makes me even more curious!
Hop BroOf course. It comes with hashtags like #craftbeer and #localbeer, and you can really feel that it's a drink rooted in the land.
MugiThen the food pairing matters too! If there are food stalls that go with beer, I'll want everything from jerk chicken to takoyaki!
Hop BroExactly. There's jerk chicken from RICE & PEAS, Okinawan soba from cocina, even takoyaki from Takoyaki Okocchan, so it's a lineup with serious snack power.
MugiSee the art, wander the stalls, take home the beer... it's basically a spring reward! I want to go fully enjoy Hayama's spring.
Hop BroAt the end, you can soak in the atmosphere at Moriyama Shrine and then open it slowly at home. This is really a case of going out to secure a taste of spring.
