Irish Pub TULLAMORE in Yoyogi Park pours Guinness and four more beers on June 11
Irish Pub TULLAMORE in Tomigaya, Shibuya, will be open from 4:00 pm to 11:00 pm on Thursday, June 11. The tap list for the day includes five beers: Guinness, Shiga Kogen Beer IPA, Yebisu, Ikari Brewery Irish Red -Nitro-, and KANPAI! BREWING Kiyomizu-zaka Bright IPA.
Hop BroTullamore is looking especially good today. Irish Pub Tullamore in Yoyogi-koen is pouring five drafts on June 11 from 4 PM to 11 PM.
MugiWait, five beers on tap? So it is not just the usual lineup?
Hop BroNot at all. They have Guinness, Shiga Kogen Beer IPA, Yebisu, plus Ikari Jozo Irish Red -Nitro- and KANPAI! BREWING’s Shimizuzaka Bright IPA.
MugiHold on, what is Nitro? That sounds less like beer and more like a superhero move!
Hop BroIt does sound dramatic, but it is just the pour. Served with nitrogen, it gets a finer foam and a really smooth, creamy mouthfeel.
MugiOhh, got it! So Ikari Jozo’s Irish Red is basically a creamy red ale kind of experience?
Hop BroExactly. Shiga Kogen Beer IPA brings firm bitterness and aroma, Guinness brings roast, and Yebisu is easy to pair with food. The flavor range is distinct, which makes the lineup fun.
MugiThat sounds like my taste buds are about to clock in for overtime. And that guest beer having bright aromatic character makes me want it immediately!
Hop BroThe food helps too. Cold ratatouille with a soft-boiled egg and a spiced chicken and corn salad are the kind of easy snack plates that let the beer stay center stage.
MugiOkay, that settles it. Do I start classic with Guinness or jump straight into Bright IPA? I suddenly want to conquer every tap.
Hop BroOnce you start planning the order, it is over. This is the kind of lineup that makes you want a pint in Yoyogi-koen... or maybe five.
Irish Pub TULLAMORE in Tomigaya, Shibuya, will operate on Thursday, June 11, from 4:00 pm to 11:00 pm. For beer drinkers in the Yoyogi Park area, the day's lineup is centered on a compact but clearly differentiated tap list.
Five beers are listed for the day: `Guinness`, `Shiga Kogen Beer IPA`, `Yebisu`, `Ikari Brewery Irish Red -Nitro-`, and `KANPAI! BREWING Kiyomizu-zaka Bright IPA`. The selection moves from roasted stout character to hop-forward IPA, familiar lager balance, and a nitrogen-served Irish red with a smoother texture.
`Guinness` remains the pub anchor, while `Shiga Kogen Beer IPA` gives the board a sharper bitter-and-aromatic IPA option. `Yebisu` offers a familiar, food-friendly lager profile. `Ikari Brewery Irish Red -Nitro-` brings a creamier mouthfeel through nitro service, and `Kiyomizu-zaka Bright IPA` adds a guest-beer slot with a brighter, more vivid flavor direction.
Food additions for the day include `Cold Ratatouille with Soft-Boiled Egg` and `Spiced Chicken and Corn Salad`. That makes the bar especially easy to use as a place to pair beer with light dishes rather than treating the tap list in isolation. For anyone who wants a straightforward Irish-pub setting with a beer-first focus, the June 11 lineup is worth noting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroTullamore is looking especially good today. Irish Pub Tullamore in Yoyogi-koen is pouring five drafts on June 11 from 4 PM to 11 PM.
MugiWait, five beers on tap? So it is not just the usual lineup?
Hop BroNot at all. They have Guinness, Shiga Kogen Beer IPA, Yebisu, plus Ikari Jozo Irish Red -Nitro- and KANPAI! BREWING’s Shimizuzaka Bright IPA.
MugiHold on, what is Nitro? That sounds less like beer and more like a superhero move!
Hop BroIt does sound dramatic, but it is just the pour. Served with nitrogen, it gets a finer foam and a really smooth, creamy mouthfeel.
MugiOhh, got it! So Ikari Jozo’s Irish Red is basically a creamy red ale kind of experience?
Hop BroExactly. Shiga Kogen Beer IPA brings firm bitterness and aroma, Guinness brings roast, and Yebisu is easy to pair with food. The flavor range is distinct, which makes the lineup fun.
MugiThat sounds like my taste buds are about to clock in for overtime. And that guest beer having bright aromatic character makes me want it immediately!
Hop BroThe food helps too. Cold ratatouille with a soft-boiled egg and a spiced chicken and corn salad are the kind of easy snack plates that let the beer stay center stage.
MugiOkay, that settles it. Do I start classic with Guinness or jump straight into Bright IPA? I suddenly want to conquer every tap.
Hop BroOnce you start planning the order, it is over. This is the kind of lineup that makes you want a pint in Yoyogi-koen... or maybe five.
