Two Limited Minoh Beer Taps Open at Craft Beer Sakaba Citrava Nakano, with Spring Hours Also Announced
At the beer pub "Craft Beer Sakaba Citrava Nakano" in Nakano, Tokyo, two limited Minoh Beer taps have been opened. The lineup is "Hoppy Weizen" and "Sansho W-IPA." The shop says there is plenty of seating available, so you can relax and enjoy beer and snacks.
Hop BroAt Craft Beer Sakaba Citrava Nakano in Nakano, two limited Minoh Beer taps have opened.
MugiWhoa, just hearing limited 2-tap has me getting restless!
Hop BroThe lineup is Hoppy Weizen and Sansho W-IPA, and even the names feel full of personality.
MugiWhat is that! A Weizen that's hoppy - what kind of combination is that?
Hop BroIt has the soft mouthfeel of a Weizen layered with hop aroma, so it's easy to drink and still has character.
MugiOhhh! So Sansho W-IPA really uses that sansho pepper?
Hop BroYes, the aroma carries sansho's spicy edge, so combined with the depth of a W-IPA, it's a pretty bold beer.
MugiBold, but being able to drink it slowly in Nakano with plenty of seats available is amazing!
Hop BroAnd with the note that you can spend time there in a spring outing mood, plus takeout available, it's really convenient.
MugiWith weekday openings at 4 p.m. and weekends at 2 p.m., I can probably go without missing out!
Hop BroThis makes me want to head to Nakano for a drink and take my time with a limited keg.
MugiYeah, now I really want to toast with Minoh Beer today!
From "Craft Beer Sakaba Citrava Nakano" in Nakano, Tokyo, here is news of two limited Minoh Beer taps now on pour.
This time, the beers connected are Hoppy Weizen and Sansho W-IPA. Both are limited beers from Minoh Beer, and the shop is telling customers, "Don't miss your chance to drink them." Hoppy Weizen is presented as a beer that layers hop character onto the gentle softness typical of a Weizen, while Sansho W-IPA is a distinctive W-IPA that uses sansho pepper, and is likely to catch the attention of beer fans.
As a beer pub centered on craft beer, Citrava Nakano also notes in its post that "there is plenty of seating available all day." It says you can spend time there with a spring outing feel during the brighter hours, and takeout is also available. For anyone around Nakano Station who wants to settle in and enjoy a limited keg, this is a place worth remembering.
Business hours are weekdays 16:00-23:30, Saturdays 14:00-23:30, and Sundays 14:00-23:00. Since hours may vary by month, checking the business calendar before visiting is recommended.
Featured Beers
- Hoppy Weizen
- Sansho W-IPA
Brewery
- Minoh Beer
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Craft Beer Sakaba Citrava Nakano in Nakano, two limited Minoh Beer taps have opened.
MugiWhoa, just hearing limited 2-tap has me getting restless!
Hop BroThe lineup is Hoppy Weizen and Sansho W-IPA, and even the names feel full of personality.
MugiWhat is that! A Weizen that's hoppy - what kind of combination is that?
Hop BroIt has the soft mouthfeel of a Weizen layered with hop aroma, so it's easy to drink and still has character.
MugiOhhh! So Sansho W-IPA really uses that sansho pepper?
Hop BroYes, the aroma carries sansho's spicy edge, so combined with the depth of a W-IPA, it's a pretty bold beer.
MugiBold, but being able to drink it slowly in Nakano with plenty of seats available is amazing!
Hop BroAnd with the note that you can spend time there in a spring outing mood, plus takeout available, it's really convenient.
MugiWith weekday openings at 4 p.m. and weekends at 2 p.m., I can probably go without missing out!
Hop BroThis makes me want to head to Nakano for a drink and take my time with a limited keg.
MugiYeah, now I really want to toast with Minoh Beer today!
