Craftbeer 2むぎ updates six taps with NUTORI Brewing debut
Craftbeer 2むぎ, a beer pub in Kanda-Izumicho, Tokyo, announced a 15:00-23:00 service window and a six-beer draft update. The lineup includes NUTORI Brewing’s debut at the bar, plus Mexican Lager, IPA, Hefeweizen, two saisons, and a forthcoming Belgian Blonde Ale.
Hop BroCraftbeer 2mugi in Kanda Izumicho has a first-time pour today. Nutori Brewing's 'Akahana to Hachimitsu' just hit the taps.
MugiWhat! So it's a honey lager? I pictured sweet juice, but craft beer clearly plays by chaos rules!
Hop BroThat's the fun part. 'Akahana to Hachimitsu' is a Honey Red Lager, so it isn't sugary, it layers malt richness with a soft honey aroma.
MugiWhoa, okay, but malt richness sounds like I'm being quizzed in chemistry class. What does that taste like in normal human language?
Hop BroThink solid grain flavor with a rounder body. It's a red-tinted lager, so it stays crisp but still has some depth and character.
MugiI get it! And six draft updates means too many good options. What else is on?
Hop BroFalo Brewing's 'FUEGO' is a Mexican Lager, Shiokaze BrewLab's 'Citrus Mayhem IPA' is an IPA, and Yorocco Beer's 'Summer Cloud' is a hefeweizen. Then there are two saisons from Takatsugawa River Beer, plus a teaser for Songbird Beer's 'BLONDE' Belgian Blonde Ale.
MugiWhat even is hefeweizen? That name alone feels like a tongue-twister after one pint!
Hop BroBasically, it's a wheat beer that often gives you banana-like aroma and a soft, fluffy texture. And today's food lineup has yellowtail sashimi and craft sausage from THE DAY east tokyo, with service from 15:00 to 23:00 plus kakuuchi and takeaway.
MugiThat's too strong. Head to 2mugi now feels like the only valid plan. I'll start with 'Akahana to Hachimitsu,' you grab 'FUEGO' or a saison, and by the end we'll both want 'Summer Cloud' too!
Tap list
- NUTORI Brewing (Saitama) "Akanato to Honey / Honey Red Lager"
- Faló Brewing (Miyagi) "FUEGO / Mexican Lager" - limited
- Shiokaze BrewLab (Chiba) "Citrus Mayhem IPA"
- Yorocco Beer (Kanagawa) "Summer Cloud / Hefeweizen"
- Takatsugawa River Beer (Shimane) "Abu Kiwi Saison" - limited
- Takatsugawa River Beer (Shimane) "Hagi Natsumikan Saison" - limited
- Upcoming: Songbird Beer "BLONDE / Belgian Blonde Ale"
The place
Craftbeer 2むぎ is a beer pub in Kanda-Izumicho. The post lists opening hours as 15:00-23:00 for the day and notes that the shop supports standing service and takeaway for cans and bottles. It is presented as an easy stop for a solo visit, with a lineup designed for drinking on site or taking home.
What to drink
The main new arrival is NUTORI Brewing’s "Akanato to Honey," making its first appearance at the bar. It is described as a Honey Red Lager, pairing malt richness with a soft honey aroma. The rest of the board spans a Mexican Lager, an IPA, a Hefeweizen, and two saisons, giving drinkers a wide range from crisp and light to aromatic and seasonal.
Food
Food mentioned in the post includes hamachi sashimi and craft sausages from Asakusa’s THE DAY east tokyo. The pairing is straightforward: clean lagers, hop-forward IPA, and fruit-leaning saisons alongside dishes that can keep pace without overpowering the beer.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroCraftbeer 2mugi in Kanda Izumicho has a first-time pour today. Nutori Brewing's 'Akahana to Hachimitsu' just hit the taps.
MugiWhat! So it's a honey lager? I pictured sweet juice, but craft beer clearly plays by chaos rules!
Hop BroThat's the fun part. 'Akahana to Hachimitsu' is a Honey Red Lager, so it isn't sugary, it layers malt richness with a soft honey aroma.
MugiWhoa, okay, but malt richness sounds like I'm being quizzed in chemistry class. What does that taste like in normal human language?
Hop BroThink solid grain flavor with a rounder body. It's a red-tinted lager, so it stays crisp but still has some depth and character.
MugiI get it! And six draft updates means too many good options. What else is on?
Hop BroFalo Brewing's 'FUEGO' is a Mexican Lager, Shiokaze BrewLab's 'Citrus Mayhem IPA' is an IPA, and Yorocco Beer's 'Summer Cloud' is a hefeweizen. Then there are two saisons from Takatsugawa River Beer, plus a teaser for Songbird Beer's 'BLONDE' Belgian Blonde Ale.
MugiWhat even is hefeweizen? That name alone feels like a tongue-twister after one pint!
Hop BroBasically, it's a wheat beer that often gives you banana-like aroma and a soft, fluffy texture. And today's food lineup has yellowtail sashimi and craft sausage from THE DAY east tokyo, with service from 15:00 to 23:00 plus kakuuchi and takeaway.
MugiThat's too strong. Head to 2mugi now feels like the only valid plan. I'll start with 'Akahana to Hachimitsu,' you grab 'FUEGO' or a saison, and by the end we'll both want 'Summer Cloud' too!
