BREWMIN' 8th Anniversary Beer "Icchi Agari Baybee" Debuts at CRAFT KOFU in Kofu
At the beer pub "CRAFT KOFU" in Marunouchi, Kofu City, the beer "Icchi Agari Baybee," brewed to celebrate BREWMIN''s 8th anniversary, was introduced. It is a glass that combines aromas reminiscent of mango, yellow peach, and orange with the haze and satisfying body derived from wheat malt.
BREWMIN''s Anniversary Beer at CRAFT KOFU
At the beer pub "CRAFT KOFU" in Marunouchi, Kofu City, Yamanashi, BREWMIN''s 8th anniversary beer "Icchi Agari Baybee" has appeared as a guest beer. In the post, it is introduced as a beer that puts a juicy hop-driven aroma front and center, with a striking fruitiness reminiscent of mango, yellow peach, and orange.
From the glass, the beer has a finish that visibly shows the haze from wheat malt. It offers not only a rich aromatic depth but also a solid drinking presence, making it especially appealing to people who prefer a hazy style. It gives the impression of neatly packaging BREWMIN''s bright hop character as a commemorative beer.
CRAFT KOFU is a craft beer spot tucked away in an alley near Orion-dori. With terrace seating and counter seating, it serves a wide range of craft beers from Japan and abroad, including Yamanashi''s Uchu Brewing. The food menu is also well stocked, with fish and chips served with malt vinegar, a two-sausage platter, and original pickles.
It is an easy place to stop by near Kofu Station when you want to relax and enjoy a beer as the main event. Pairing a fruity guest beer with well-matched classic food is part of what makes CRAFT KOFU distinctive.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.