Craft Beer Spot Hathor in Kyobashi, Osaka, has released its draft beer lineup for March 28. With 16 taps, the beer pub offers a broad spread from lagers to black beers, in a lineup designed to suit a wide range of tastes.

Notable Taps


- Yebisu / Sapporo Beer
A classic pour made with 100% malt, Yebisu yeast, Bavarian aroma hops, and long aging.
- Kyobashi Helles ~Suspended Sentence~ / T.Y. Harbor x Hathor
Hathor's 11th-anniversary collaboration beer. A "fake Helles" brewed with Nugget, Saaz, and Hallertau Blanc, promoted as an easy-drinking finish.
- Gouden Carolus Tripel / Het Anker
An imported tripel made using only Belgian hops. The balance of bitterness and sweet aroma is the highlight.

Other Taps


- Golden Dragon / Ise Kadoya Beer
A revived label that won bronze at the 2016 World Beer Cup.
- Kanpai Peach Ale / T.Y. Harbor
A fruit beer made with 32% ripe peach.
- Codebreaker / Trademark, Charm / Nara Brewing, Rockin Osaru IPA / Minoh Beer
The IPA selection runs from dry styles to Hazy-leaning ones.
- Tomodachi Saison / Himitsu Beer x Tone x Kemper, Peanut Butter Milk Stout / Belching Beaver, Apple Hop Ringo Sannin Musume ver / Minami Shinshu Beer
A lineup that lets you choose by mood, from saison and stout to fruit beer.
- Sentinel / Dieu du Ciel!
A Belgian-leaning choice within the lager slot.

Built around the anniversary collaboration, the lineup also includes standard Yebisu, Belgian styles, IPAs, fruit beers, and dark beers, which is very much Hathor's style. With house-smoked foods also available, this is the kind of beer pub where you could happily spend the evening comparing everything from a light first glass to a pairing beer and a rich dark beer to finish.