Taki〜AKANE〜 in Shibuya’s Dogenzaka Opens at 2 p.m. on 4/29 and Serves Three Draft Beers
The beer pub Taki〜AKANE〜JapaneseBeer&SakeDining in Shibuya’s Dogenzaka will be open from 2:00 p.m. to 11:00 p.m. on April 29. For the first two hours after opening, prices are 100 yen off during “Akane’s Happy Time,” and the draft lineup includes Shira-Honoka, Shiga Kogen Beer’s Miyama Blonde, and Yokohama Bay Brewing’s Bay Dark.
Hop BroTaki〜AKANE〜 in Shibuya’s Dogenzaka is opening at 2:00 p.m. on April 29 and staying open straight through until 11:00 p.m., right?
MugiWait, we can drink from the afternoon!? And it’s 100 yen off during Akane’s Happy Time? That’s strong!
Hop BroThe draft beers are Shira-Honoka, Miyama Blonde from Shiga Kogen Beer, and Bay Dark.
MugiMiyama Blonde sounds tasty already, but what kind of beer is blonde? Blond hair? Beer?
Hop BroGood question. It’s a beer with a bright color tone, and its appeal is how light and easy to drink it is.
MugiOh! And a lemony aroma sounds like the hop aroma is really lively!
Hop BroExactly. Miyama Blonde has a nice balance of lemon-like aroma and moderate sweetness.
MugiShira-Honoka has such a soft mouthfeel too, so it seems like it would go down smoothly early in the meal!
Hop BroBay Dark is a Bohemian Dark Lager, and the malty depth comes through gradually, so it really hits for people who like to sip slowly.
MugiIf they’ve got fresh fish, black edamame, and even iburigakko, then drinking slowly underground is basically perfect!
Hop BroAll right, let’s start with an afternoon pint and enjoy Dogenzaka while comparing the three beers!
MugiAgreed! My brain is already full-on beer mode!
April 29 Tap List
Taki〜AKANE〜JapaneseBeer&SakeDining in Shibuya’s Dogenzaka is a beer pub centered on Japanese craft beer and sake. On April 29, it opens at 2:00 p.m. and runs straight through until 11:00 p.m., with a 100-yen discount for the first two hours after opening as “Akane’s Happy Time.”
The draft beers for the day are three distinct offerings: the easy-drinking Shira-Honoka, Miyama Blonde from Shiga Kogen Beer, and Bay Dark (Bohemian Dark Lager). With a lineup that spans different directions, it offers something for any mood, from a bright-hued pour to a hop-aromatic beer to a dark lager with malty depth.
Miyama Blonde is described as having a balance of lemon-like hop aroma and moderate sweetness. It is brewed with Japanese food pairings in mind and fits the restaurant’s concept well. Shira-Honoka has a soft mouthfeel and is an easy match early in a meal. Bay Dark has a calm, rounded richness and is well suited for slow sipping.
Food options include fresh fish, black edamame, iburigakko with sake-kasu cream cheese, and spicy potato fries, all easy companions to beer. With seafood and fermented small plates on the table, it is the kind of operating day that suits taking your time drinking underground in Dogenzaka.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroTaki〜AKANE〜 in Shibuya’s Dogenzaka is opening at 2:00 p.m. on April 29 and staying open straight through until 11:00 p.m., right?
MugiWait, we can drink from the afternoon!? And it’s 100 yen off during Akane’s Happy Time? That’s strong!
Hop BroThe draft beers are Shira-Honoka, Miyama Blonde from Shiga Kogen Beer, and Bay Dark.
MugiMiyama Blonde sounds tasty already, but what kind of beer is blonde? Blond hair? Beer?
Hop BroGood question. It’s a beer with a bright color tone, and its appeal is how light and easy to drink it is.
MugiOh! And a lemony aroma sounds like the hop aroma is really lively!
Hop BroExactly. Miyama Blonde has a nice balance of lemon-like aroma and moderate sweetness.
MugiShira-Honoka has such a soft mouthfeel too, so it seems like it would go down smoothly early in the meal!
Hop BroBay Dark is a Bohemian Dark Lager, and the malty depth comes through gradually, so it really hits for people who like to sip slowly.
MugiIf they’ve got fresh fish, black edamame, and even iburigakko, then drinking slowly underground is basically perfect!
Hop BroAll right, let’s start with an afternoon pint and enjoy Dogenzaka while comparing the three beers!
MugiAgreed! My brain is already full-on beer mode!
