Craft Beer Bar Marciero Opens 8 Taps Including Y.Market's IN-ON-OUT
Craft Beer Bar Marciero in Osaka's Doyama-cho has unveiled its latest tap list. Centered on Y.Market's "IN-ON-OUT," the lineup features eight taps of domestic and international craft beer, offering something to enjoy from weekday nights through the weekend.
Hop BroCraft Beer Bar Marciero in Osaka's Doyama-cho has put out its latest 8-tap lineup. And leading it off is Y.Market's IN-ON-OUT, which is a pretty intriguing arrangement.
MugiWhoa! Just the name IN-ON-OUT already sounds strong! What kind of beer is it? Sounds like one that could make you win if you drink it!
Hop BroThat's Y.Market's Hazy IPA. It's a hazy, juicy style with hop aroma that opens up softly, and the bitterness tends to feel gentler.
MugiOhhh! So hazy means it's cloudy, right? It is unfair that it already looks delicious before you even drink it!
Hop BroExactly. The haze comes from yeast and hop-derived compounds left in the beer. What makes Marciero interesting is that it's not just IPA - they also line up lager and farmhouse styles.
MugiWhat is that! It's like a tasting paradise! In that lineup, Fuji Lager sounds refreshing just from the name and makes me curious!
Hop BroOn top of the easygoing options like Fuji Lager, there's Steppin'OUT's American IPA and Fiction's West Coast Pale Ale, so you can really enjoy the shape of the hop character.
MugiWait, and Blue Noir? What is that super stylish one! Blueberries and Pinot Noir juice - I can't even tell if that's beer or wine!
Hop BroThat's what makes it interesting. Blue Noir is a Mixed-Fermentation Farmhouse Ale, so the core of the flavor is its complex fermentation character. When fruitiness and acidity overlap, it becomes much more layered.
MugiAnd they want people to come even on rainy days, so it feels perfect for a thoughtful night of drinking. Taking your time in Umeda and working through the taps sounds amazing.
Hop BroThey're open from 5 p.m. on weekdays and from 2 p.m. on weekends, and they're closed on Tuesdays, so it's easy to plan around. Tonight, let's head to Marciero, follow the updated tap list, and start with IN-ON-OUT.
MugiLet's go! First glass has to be IN-ON-OUT, and then I want to go after the lager and the hazy IPA too! There's nothing left to do today but go drink!
The beer pub Craft Beer Bar Marciero in Osaka's Doyama-cho has announced its latest tap list. This lineup starts with Y.Market's "IN-ON-OUT" and brings together distinctive beers from Japan and abroad.
This Round's Taps
- `IN-ON-OUT` 〔Hazy IPA〕 - Y.Market Brewing
- `Steppin'OUT` 〔American IPA〕 - Streetlight Brewing
- `Fuji Lager` 〔Lager〕 - Rough & Laugh Brewing
- `Fiction` 〔West Coast Pale Ale〕 - Hop Kotan Brewing
- `Dreams` 〔Hazy IPA〕 - Range Brewing
- `Boss Level` 〔Ultra IPA〕 - Garage Project
- `Blue Noir` 〔Mixed-Fermentation Farmhouse Ale with Blueberries and Pinot Noir Juice〕 - Oxbow
- `Take A Hike` 〔DDH IPA〕 - RANGE × Mountain Culture
Marciero is known as one of the spots in the Umeda area where you can take your time and enjoy craft beer across eight taps. This time as well, the selection spans IPA, lager, and farmhouse styles, making the appeal of side-by-side tasting especially clear. The caption says they want people to come by and relax even on "unfortunately rainy" days, and the lineup feels well suited to a quiet night when you want to work your way through the taps at an unhurried pace.
Hours are 5:00 p.m. to 12:00 a.m. on weekdays, and 2:00 p.m. to 11:00 p.m. on Saturdays, Sundays, and holidays. Closed on Tuesdays, and credit cards and electronic payments are accepted. In Umeda, this is the kind of place you will want to drop in on for the updated tap list.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroCraft Beer Bar Marciero in Osaka's Doyama-cho has put out its latest 8-tap lineup. And leading it off is Y.Market's IN-ON-OUT, which is a pretty intriguing arrangement.
MugiWhoa! Just the name IN-ON-OUT already sounds strong! What kind of beer is it? Sounds like one that could make you win if you drink it!
Hop BroThat's Y.Market's Hazy IPA. It's a hazy, juicy style with hop aroma that opens up softly, and the bitterness tends to feel gentler.
MugiOhhh! So hazy means it's cloudy, right? It is unfair that it already looks delicious before you even drink it!
Hop BroExactly. The haze comes from yeast and hop-derived compounds left in the beer. What makes Marciero interesting is that it's not just IPA - they also line up lager and farmhouse styles.
MugiWhat is that! It's like a tasting paradise! In that lineup, Fuji Lager sounds refreshing just from the name and makes me curious!
Hop BroOn top of the easygoing options like Fuji Lager, there's Steppin'OUT's American IPA and Fiction's West Coast Pale Ale, so you can really enjoy the shape of the hop character.
MugiWait, and Blue Noir? What is that super stylish one! Blueberries and Pinot Noir juice - I can't even tell if that's beer or wine!
Hop BroThat's what makes it interesting. Blue Noir is a Mixed-Fermentation Farmhouse Ale, so the core of the flavor is its complex fermentation character. When fruitiness and acidity overlap, it becomes much more layered.
MugiAnd they want people to come even on rainy days, so it feels perfect for a thoughtful night of drinking. Taking your time in Umeda and working through the taps sounds amazing.
Hop BroThey're open from 5 p.m. on weekdays and from 2 p.m. on weekends, and they're closed on Tuesdays, so it's easy to plan around. Tonight, let's head to Marciero, follow the updated tap list, and start with IN-ON-OUT.
MugiLet's go! First glass has to be IN-ON-OUT, and then I want to go after the lager and the hazy IPA too! There's nothing left to do today but go drink!
