Tokushima station pub Yoi Tori highlights Awaodori chicken mix grill and 5 AWABEER beers
T.S.Brewery’s Yoi Tori, a brewpub directly connected to Tokushima Station, introduced its Awaodori chicken mix grill alongside a five-beer AWABEER lineup on Instagram. The set includes Pale Ale, Sudachi Honey, Stout, and two seasonal specials.
Hop BroI found a tempting story from Tokushima Station: a five-beer AWABEER flight at T.S.Brewery Yoi Tori.
MugiWait, right by the station and it’s that serious? Is T.S.Brewery Yoi Tori also strong on food?
Hop BroExactly. Awaodori chicken yakitori is the star, and they brew in-house too, so it’s a true brewpub.
MugiBrewpub...? What is that, and why does it sound like a magic spell?
Hop BroIt just means they make the beer there and serve it there, so you get fresh-from-the-brewery vibes with your skewers.
MugiWhoa! And the star dish is Awaodori mixed grill? That sounds like a win before the first sip.
Hop BroFor the charcoal aroma, I’d start with Pale Ale; its citrusy edge lifts the chicken without overpowering it.
MugiHold on, Sudachi Honey sounds like Tokushima in a glass. What does it actually taste like?
Hop BroThink sudachi brightness with a touch of honey, still crisp and not too sweet. Then the roasty notes of Stout click perfectly with the char.
MugiThree core beers plus two seasonal ones? This much under a station feels wildly unfair in the best way.
Hop BroWith counter seats, tables, and an S-size plate for one or two people, it’s a ridiculously easy stop whether you want a quick drink or a proper meal.
MugiThat’s it, I’m sold. I want yakitori on the table and all five beers lined up right now.
Yoi Tori, located on the basement level of Tokushima Station’s Clement Plaza, is a brewpub built around Awaodori chicken yakitori and house-made craft beer. With counter seating and table seating, it works well for a quick solo drink as well as a small meal with friends.
In the Instagram post, the shop featured its Awaodori chicken mix grill together with a five-beer tasting set. The lineup was `Pale Ale`, `Sudachi Honey`, `Stout`, `Seasonal Special ①`, and `Seasonal Special ②`. The official site also presents the house beer program around the core styles of pale ale, sudachi honey, and stout.
The mix grill is a platter of popular Awaodori chicken cuts, grilled over charcoal for a fragrant finish. The S size is designed for one to two people, making it an easy choice whether you want a meal or a beer-first stop. With a citrus-forward pale ale, a sudachi-accented honey beer, and a roasty stout in the mix, the menu gives drinkers several pairing directions to explore. It is a straightforward stop for anyone who wants chicken and house craft beer near Tokushima Station.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroI found a tempting story from Tokushima Station: a five-beer AWABEER flight at T.S.Brewery Yoi Tori.
MugiWait, right by the station and it’s that serious? Is T.S.Brewery Yoi Tori also strong on food?
Hop BroExactly. Awaodori chicken yakitori is the star, and they brew in-house too, so it’s a true brewpub.
MugiBrewpub...? What is that, and why does it sound like a magic spell?
Hop BroIt just means they make the beer there and serve it there, so you get fresh-from-the-brewery vibes with your skewers.
MugiWhoa! And the star dish is Awaodori mixed grill? That sounds like a win before the first sip.
Hop BroFor the charcoal aroma, I’d start with Pale Ale; its citrusy edge lifts the chicken without overpowering it.
MugiHold on, Sudachi Honey sounds like Tokushima in a glass. What does it actually taste like?
Hop BroThink sudachi brightness with a touch of honey, still crisp and not too sweet. Then the roasty notes of Stout click perfectly with the char.
MugiThree core beers plus two seasonal ones? This much under a station feels wildly unfair in the best way.
Hop BroWith counter seats, tables, and an S-size plate for one or two people, it’s a ridiculously easy stop whether you want a quick drink or a proper meal.
MugiThat’s it, I’m sold. I want yakitori on the table and all five beers lined up right now.
